In this hands-on cooking class, Chef Heidi will de-mystify the ingredients and techniques needed to create mouthwatering vegetables, grains, fruits, and legumes. In this class, we will make plant-based food bursting with flavour and freshness. 
Borrowing inspriation from every corner of the world, we will walk away with a better understanding of how to cook well and stay healthy, with a collection of recipes that will WOW our friends and family. 
Class includes a full vegetarian meal and printable recipe booklet. Although the class itself is vegetarian, ideas for flexitarian options for the whole family will be discussed.
Information Source: Chef Heidi Fink | eventbrite

Victoria

Romania

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