芭貝拉主題烘焙館(三門十字蛋糕店)

The white entrance is simmered, fat and not greasy, the sauce is fragrant duck is crisp and refreshing, the curry chicken is fresh and juicy, and the snacks in Shaanxi are especially rich in Mapo tofu, toothpick meat, duck legs, and braised beef. Only you can&#39;t think of it, without them!

On the first floor of the south of 100 Road, Hongzhuan South Road, Furong Street, there are a lot of people at the intersection of Hongzhuan South Road. You can sit indoors and outside. This day, you can sit outdoors and eat barbecue. Harbin beer is too hilarious. I really rarely eat fruit-flavored barbecue in Xi&#39;an. His family has achieved the ultimate innovation. Black pepper beef skewers are matched with grapes. The fusion of the two is unexpected but pleasant. The beef is super delicious and the roast is also very tender. Grape green roasted to eat has a special flavor~💁🏻&zwj;♀️ and pineapple orchid skewers. This is not my favorite. Come here. There is no skewers. You can&#39;t think of it. Only Xiaowu can&#39;t do it. 💁🏻&zwj;♀️ In addition to the signature barbecue, the variety of dishes is rich, and all kinds of wine dishes are stew, crayfish, Jianghu cuisine and other nightingale options. Friends gathering. The company team building is right here. #Popular barbecue

La &uacute;ltima vez para esta muela...[Bye] Don&#39;t let the people who look forward to you look forward to too long! Don&#39;t let the people who laugh at you laugh too long!

&quot;The plan of the day is in the morning&quot;, a new day starts with healthy food. The most representative is the big steamed buns, soft and white, and the people who buy it are endless. Cakes, roast wheat, meat buns, with delicious millet porridge and soy milk, simple and light, cost-effective

Address ☞ Opposite the Family Planning Bureau of Nongshang Street, on the street, the location is also very good. Environment ☞ The signboard is quite big and the store is also very large. There are two floors. There are bathrooms on the first and second floors. It is very clean and tidy, but the ground is a bit slippery. It rained that day. It was not suitable to walk with children. Taste ☞ black fish, now pick and kill, the taste is spicy, spicy, sauerkraut, three fresh. 6 of us were far away with a 3,6 catties of fish, the largest was about the same size, and the spicy taste was made. The stew is quite complete, and I chose a few regular dishes. The fish is sliced into a thin plate, and the tin paper soup pot on the hot stone pot is placed. First, put the fish in, boil for a while, and pull the tin paper out. You can eat it. When you eat the second pot, you can open the fish. The waiter helps to get it. The taste is quite good, the spicy is not spicy at all, the fish fillet knife is very good, the size is uniform, thin and thick, very delicious, very fresh. The leeks generally feel average. Service ☞ attitude is super good, just shout. Overall I feel very good.

&quot;A sun-spread water, half a river of ser and half a river of red&quot;. People after a day of high-intensity study and work, the urgent task is to fill their hungry stomach. Locals who love to eat are more inclined to eat a variety of snacks. Make the dough into a cake-like, and then pour the egg liquid into the semi-cooked cake, the golden color, crispy egg cake is fresh and baked. In addition, the pot helmet is also worth a try. The taste of the mellow and loose, the external cold and internal heat, especially addictive...

芭貝拉主題烘焙館(三門十字蛋糕店)

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