王海荣香辣鹅餐厅

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Xinjiang is at the entrance of Tianma Food Street, and there are many tourists in the store. Signature|Grassland chicken stew flower roll^ taste is still OK, the potato stew is soft and rotten, the small flower roll is also convenient to eat one bite, that is, the chicken is a little bit wood, and the small portion of 110 yuan is still too big, two people can&#39;t finish it at all, Visitors are difficult to pack and eat, so it is too easy to waste if there are few people. | Tomato scrambled eggs^ Compared with the rice, the eggs are fried and tender, but unfortunately the tomato is a light fried practice, which is hard for me. 5 yuan a cup | kavas^ Very good, honey tastes very sweet. The proprietress is relatively not as warm and thoughtful as the boss.

It feels like an &quot;island&quot; for eating and dining, but on the &quot;island&quot; for painting. There is a rich food in the middle, waiting for all the customers who have come here to see.

Xinjiang saw this in the travel recommendation manual of Zhaosu, so I came to eat a fast food. The location is in the middle of Tianma Food Street. The car can drive in and stop a little closer. The store seems to only cook pilaf. When I went there, the leg of lamb was gone. The store said that in addition to the leg of lamb, the relatively tender ones were|sheep neck pilaf^ and|sheep spine pilaf^. Sheep neck is slightly thinner than the spine of sheep, but I still eat a little wood, and the regular pilaf of the designated part is different according to the price of the meat. The family ordered|four pieces of meat grazing rice^, but it was enough. The overall taste is OK, it belongs to the same level of eating in Beijiang several times, and there is still a lot of room for improvement from southern Xinjiang. The service is still very warm and thoughtful.

王海荣香辣鹅餐厅

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