袁老四火锅(樊城区店)

The location is at the intersection of Qianjin Road and Liye Road. Next to Everbright Bank, there are many parking spaces, which is very convenient. The signboard and the store decoration are very small and fresh. The focus is on eating cold pot fish, breaking the routine, and the side dishes are cooked directly in the pot, not cooked by yourself. The signboard is the passion pepper fish. I heard that it is very spicy and I ordered the medium spicy. The medium spicy feeling is not very spicy, but it is indeed very numb. I drifted a layer of peppers and looked like I was drooling. The fish is called by catty. We ordered the black fish, more than 3 catty, 5 people feel just right to eat, the taste is very good, The beef and mutton mushrooms and stew ordered with side dishes are super delicious. The bottom of the pot will give away bean sprouts and powder skins. There are also many varieties of cold dishes. I ordered a leather egg and a hoof. The hoof is sliced. The cold is delicious. I finally ordered two bowls of oily noodles. There are surprises in oily noodles. Those who like to eat pasta must be very happy. The pure bracelet is a bit sour and sweet. It is super delicious. It is highly recommended. 5 people eat a pot of fish and a bowl of oily noodles. The price is OK. The proprietress is also very enthusiastic. Will go again next time.

Come to Xiangyang , eat Xiangyang beef noodles every day, you can also change one every day. This time I chose Wang Fatzi beef noodles. The environment is still very general. The beef noodles taste really good. The beef noodles are rich, the noodles are strong, and the spicy enough. The freshly ground soy milk is also mellow and delicious. A warm breakfast, very satisfying feeling. The service attitude is nothing to care about, almost equivalent to no, it is very fast to finish the bowl after eating. Xiangyang Beef noodles, meat is good on many sides is the king.

Cheap and affordable, good taste, very convenient, worth having!

Have been eating here for many years! It tastes great! Very good!

👍 I had eaten duck blood a long time ago and I felt very good. I forgot to take pictures because I was immersed in the delicious food. This time in the old hot pot of duck blood (Nanxiang Impression City MEGA Store), hurry up and take pictures to share. 🌟 Must eat highlights: Why do you have to try this hot pot that can make you lucky? 1⃣️ The ceremony is full of sense. This store can be said to be full of rituals! When the bottom of each table comes up, there will be a &quot;opening of the great luck&quot; seal. After the guests&#39; parents and children are unveiled, the clerk will say: &quot;Table XX opens the great luck, booming, and the great luck is at the head&quot;. So many people wish you good luck, of course! 2⃣️ Whether you have eaten or have not eaten, you can talk to others about duck blood. Is the person who talks about money more favored by Hongyun? ① In addition to the standard hot pot bottom materials, there are butter, duck blood, quail eggs, braised dried tofu, pepper, onion, etc., which can be said to be a very material bottom of the pot. ② The Yuyaxue family also has a special feature that is to use Sichuan authentic eagle tea to make soup. Frankly speaking, I didn&#39;t understand it. At that time, I asked the waiter how to write these words. Go home and learn. Eagle tea, specialty products of Asbestos County, Sichuan Province, China National Geographic Indication Products. Has a variety of effects such as thirst to go heat, digest bloating, detoxification and swelling. Isn&#39;t it possible to use this tea as a soup base after eating hot pot? 3⃣️ Duck Blood Ollie said that all duck blood in this store will go through the process of &quot;tight duck blood&quot;, such duck blood is not old for a long time, the taste is fresh and tender, and the good duck blood will have a feeling of &quot;sticky teeth&quot; when eating. I tested that I did cook for a while and still &quot;resilience&quot;, and there was indeed a feeling of &quot;small resistance&quot; to bite. I prefer to eat duck blood, and I am still very satisfied with their duck blood. 👁️ Must remember points: ⓐ Some foods are fresh and crisp, and cannot be hot for a long time, such as hairy belly, Gongcai or something. ⓑ What is the effective way to reduce hot pot spicy? Use perfume oil well. Because the perfume oil is warm and noise-reducing, the oil is not greasy. It is a secret weapon to relieve spicy. ⓒ Why can&#39;t the seasonal vegetables taste fresh? . Be sure to control the fire, if the dishes are already cooked, be sure to light a fire or close the fire. ✴️ must order dishes: In fact, everyone&#39;s taste is different, so the dishes that must be ordered are not the same. I want to say that the must order is definitely duck blood. However, some popular recommended dishes such as fat intestines, duck intestines, hairy belly, duck blood, bullfrog, Gongcai, mushrooms, tofu, beef, bran slices, etc., you may wish to try it! I don&#39;t think it is necessary to comment together. In the end, as long as the ingredients are fresh, they will not be too bad. 💰 Per capita consumption: 120/person 🕙 Business hours: 10:00-22:00🚗 Traffic Raiders: Shanghai Nanxiang Impression City 5F, Metro Line 11 Chenxiang Highway Station Exit 3

袁老四火锅(樊城区店)

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