It is a wonderful work with Hong Kong&#39;s freshly cooked. Now many people love to eat flower glue chicken hot pot. This specialty is the simple version of flower glue chicken in the old-fashioned charcoal oven. The price is also very high. It is said that 138 yuan of half chicken pot bottom, so big abalone 28 yuan apiece, First drink chicken soup to eat chicken and flower glue, then live abalone for 10 minutes to eat, fresh bullet teeth, and then order some other auxiliary dishes, beef is also a large block, and then the vegetarian dish, eat very satisfied

Trip Gourmet Awards 2023

活潑鮮跳（湖濱商業街店）

This store is very close to home. As a Wuxi native, Yuan Xiaolong has eaten a lot from childhood to big. In addition to the old Wang Xingji, like Chao Wangji, Xi Shengyuan, Hexingji, Guxianglou, Xidingji, Suxingji, Dingfuji, etc., I have tasted these stores one by one. The smile of Lakeside Street seems to be the earliest one. I have been here several times, diagonally opposite Xia Lianfuji, very close to the Chinese Medicine Hospital. The environment in the store is simple and elegant, and the place is clean and spacious. The waiter was very welcoming and the meal was fast. His family only sells dumplings, dumplings have three fresh, mushrooms, leeks, vegetable meat, and small cages are only fresh meat cages; the variety is Sun Shao, but the taste is very good. Especially the small cage is very suitable for the taste of Wuxi people, the skin is thin and meaty, and the skin is slightly sweet. But it is regrettable that I used to eat a cage of cages and I can only eat one or two now. The small cage Zhaqi gift box in the store is also very beautiful, red and full of festive, is a gift.

Trip Gourmet Awards

#10 of Light Bites in Wuxi

 Shaohuo&middot;Living Seafood Charcoal (Hubin Commercial Street Store) Business hours: 17:00 Address: No. 300-308, Hubin Commercial Street, Binhu District (located in Hubin Commercial Street) Environment: In Hubin Commercial Street, the store is very large, and there are some deserted places to eat, probably because it is at the corner of a intersection, The location is not very good to find, or the lakeside commercial street barbecue is the home in the middle of the night, many people like to eat supper, or the second game to this house to continue barbecue. People are OK at night, not too much or not too little. The overall environment is clean and hygienic. Service: The boss is very enthusiastic, and the mobile phone will help to charge when it is out of power. The service is quite satisfactory and there are no particularly big highlights. Then anyway, many friends are bragging and chatting. The chef will come out to chat with us for a while after the exam is over. Dishes: The quality of their seafood is very good and very fresh. It is especially recommended that the Thai curry mama noodles are very large. There are a lot of blame shellfish inside. Although it is a bit mini, it is very tender. There are also a lot of cockroaches, abalones, and prawns. The abalone is not small. The curry tastes very mellow. Also amazing is their passion fruit roasted prawns, the strong and full shrimp meat with sweet and sour passion fruit juice, really make people eat. The charcoal grilled original oyster, this roast is very in place, and then life is white and tender. Their mutton skewers are still quite tender, which has a little advantage over other homes. And the lamb chops are also delicious! ! ! Feeling: 5 people went to eat, ordered a double meal and added some barbecue. About 130 per person, most of the dishes are still great. The barbecue first recommended lamb skewers and roasted bird shellfish, it is so delicious, and their garlic sauce is the best taste I have ever eaten. I like it so much. The personal taste is a bit heavy, the barbecue taste can be more spicy, you can talk to the boss separately. In short, it is a good store, will go again! ! ! #City C debut plan

Just at the Tiger Beach barbecue 🔥 I have always loved it. Their seafood is freshly airlifted from Dalian. I can have a good seafood here! 🌟 Haichang fish rice. I didn&#39;t expect to eat Dalian&#39;s authentic sea intestine rice in Wuxi. I sent a circle of friends to ask me where I am! Really love! Sea intestine sauce is mixed! Scent! The taste is delicious, the rice is soft, and each mouth is wrapped in soup, so delicious that it can&#39;t stop! 🌟 Seagulls fried in early spring are particularly delicious, not fishy at all, seagulls are full of meat, the ingredients are good, the eggs under the fried crispy, the hot sauce is delicious 🏠 Tiger Beach Dalian Seafood Barbecue #Local talents know the soul seasoning #bibimbap #my treasure food Set #Must eat list #Delicious to burst #Food recommendation #Sea sausage fishing rice #Notes inspiration #Share photos #Explore the store #Sea sausage fishing rice is absolutely #I love seafood #Seafood barbecue #Seafood barbecue #Eat, drink and have fun @City Intelligence Officer

🏠 Address: No. 158 Xuzhou Road Bottom Business, the door is obviously quite sufficient parking spaces at the door! Instant good feeling full ha [mint] Environment: There are two floors in the store, and the second floor is a private room. It is very suitable for friends to have a drink after get off work. The environment is still very Japanese, and the atmosphere is very full. The dishes: &quot;Shouxi Pot&quot; Spring and winter Shouxi Pot is always a food that makes people feel happy. The quality of beef feels very good, with the sterile egg mouth to satisfy! You can also add a Udon ～ &quot;half-raw beef&quot; to eat! Snowflake fish is clearly defined, with a little onion fresh and juicy, the taste is slightly sweet just &quot;charcoal roasted live salmon&quot; salmon is very tender, not fishy and thorny! The roasted fire is just right! &quot;Roasted rhubarb flower fish&quot; yellow croaker is very tender and delicious, there is not much seasoning to maintain the fresh fragrance of the ingredients crude oil, it feels good wine &quot;skewers platter&quot; chicken liver and palm treasure is too deep in my heart! The platter is like a bunch of sashimi three products. Sashimi is still very fresh. But I love the salmon thickly cut. Sweet shrimp is also one of my favorite sashimi. Ha &quot;pudding&quot; caramel pudding. Sisters who like to eat dessert must rush! After the meal, one person is one, the entrance is instant, not tired! &quot;Seafood Salad&quot; contains salmon and arctic shellfish, oil and vinegar juice mixed taste just right, rarely when there is a salad CD!

Finally, zai Wuxi ate the Jianghu restaurant that I always wanted to eat. It was so delicious. It was the first time I ate such delicious carp. The meat was fresh and tender. It was served with delicious sauce. The perfect seed was the roasted pepper egg. Ah, it was my dish. It was refreshing and spicy with preserved eggs. ✅ Pineapple Gulu meat, tender outside and inside, sweet and delicious, the fire is just right, pineapple 🍍 also tastes good; ✅ Hot hairy belly, full of pot gas, crispy hairy belly, refreshing; ✅ boiled meat slices, the ingredients are super rich, don&#39;t eat it again this week! ! Worthy of being a widely praised river and lake dish! ! 🏠 One Tongjianghu&middot;Chongqing Jianghu cuisine 📍 Hubin Street, Binhu District 8-25, 8-26, 8-27 #Food Xunweihui #My late night canteen #Experience a timeless experience #Taste the authentic old brand

跟香港的鲜入围煮有异曲同工之妙，现在很多人都爱吃花胶鸡火锅，这家的特色在于老式的炭烤炉简易版本的花胶鸡，性价比也是很高的说138元的半只鸡锅底，那么大只的鲍鱼28元一只，先喝鸡汤吃鸡肉和花胶，再住鲍鱼10分钟即食，新鲜弹牙，再点些其他辅菜，牛肉也是很大块，再来的素菜，吃得很满足

『2017年12月15日』嘟嘟嘟，无锡游这家的名字有没有觉得和香港那一家火锅店，简直一模一样，当时我们以为是香港那家店先开到无锡来的。但后来你去看点评的时候就会仔细发现，原来并不是。他只是叫了香港那家店的名字。但实际做的是打边炉，没有花胶汤底。只有新鲜的海鲜。虽然他香港那家店，但是人气依然很旺可以说是无锡的网红店了。很多人半夜都还开车过来吃夜宵。还有一些人刚刚下飞机没多久就赶往这家店，说明这家店真的很棒，那味道一定也不错喽。因为天冷的关系，所以我们想坐在室内，所以稍微等了一会儿时间，大概有半个小时左右吧。很多人在这样的大冬天还是坐在室外，佩服他们的勇气。他们家主打的是海鲜，然后每天最新鲜的食材都会写在黑板上。那天最新鲜的，应该就是鲍鱼吧，28块钱一只，我们觉得价格也不算离谱，所以每个人都点了一只，然后还点了虾，但我们觉得虾有点贵，不过量还可以，因为我们最后都没有吃完。硬生生塞了下去～大鲍鱼 上来的居然是活的鲍鱼，表示特别的惊讶，毕竟人生可能算第一次见到活的吧～而且每只都很活泼，搞得我都不敢吃它们了，毕竟是条生命啊，把它们放进火锅里的时候心还是痛的，但不得不说，活的肉质也比较鲜美嫩，而且肉粘着壳很难拔下来，让我开始怀疑我吃了那么多次的鲍鱼全是假的，或者死的(๑&bull;̀&omega;&bull;́๑)「广式腊味煲仔饭」&nbsp;也是一道好好吃的，必须要表扬的，我印象中这个饭才28元，但上来的饭腊肠特别多，而且好吃，性价比高的不要不要的！总体来说，这家的菜都很满意，汤底也鲜的真的可以掉一地眉毛，而且老板很大方，买单的时候帮我们抹了零头，吃了446，抹到400，超级大气啊啊啊啊！喜欢！下次还要去！

&quot;December 15, 2017&quot;, Wuxi tour did the name feel like the Hong Kong hot pot restaurant, it was exactly the same, we thought that the Hong Kong store first opened to Wuxi. But then you will find out carefully when you go to the review, it is not. He just called the name of the Hong Kong store. But what he actually did was a side stove, no flower glue soup base. Only fresh seafood. Although he is in Hong Kong, the popularity is still very strong. It can be said that Wuxi&#39;s net red store. Many people drive over to eat supper in the middle of the night. Some people just got off the plane and rushed to this store, indicating that this store is really great, and the taste must be good. Because of the cold weather, we wanted to sit indoors, so we waited a little while, about half an hour. Many people still sit outside in such a big winter and admire their courage. They focus on seafood, and the freshest ingredients are written on the blackboard every day. The freshest one that day should be abalone, 28 yuan a piece, we think the price is not outrageous, so everyone ordered one, and then ordered shrimp, but we think shrimp is a bit expensive, but the amount is OK, because we didn&#39;t finish eating in the end. I just stuffed it down. The big abalone came up with a live abalone, which expressed special surprise. After all, life may be the first time I have seen a live one. ～ And each one is very lively, so I dare not eat them. After all, it is a life. When they were put in the hot pot, their hearts were still painful, but I have to say that the living meat is also more delicious and tender, and the meat is sticky and difficult to pull out, which made me start to suspect that the abalone I ate so many times was all fake or dead (๑&bull;̀&omega;&bull;́๑) &quot;Cantonese-style cured rice&quot; is also a good food, must be praised, I have the impression that this rice is only 28 yuan, but the rice sausage is particularly large, and delicious, cost-effective do not want! Overall, this dish is very satisfied, the soup bottom is fresh and can really drop an eyebrow, and the boss is very generous, when we pay the bill, we wiped the zero, ate 446, wiped to 400, super atmosphere! like! Go next time!

🌟活潑鲜跳 🌟长沙湘菜馆 🌟北京东来顺火锅 🌟东田蘭 🌟民记大排档 🌟小妖的厨房 🌟小峰饭店 🌟山野板扎 🌟李式龙虾 #无锡 #无锡美食 #100家探店计划 #吃货 #美食 #我的美食日记 #吃货必备 #宝藏小店 #同城热门 #美食推荐

🌟 Lively and fresh jump 🌟 Changsha Xiang Restaurant 🌟 Beijing Donglaishun Hot Pot 🌟 Dongtianlan 🌟 Minji Food stall 🌟 Xiaofeng Kitchen 🌟 Xiaofeng Hotel 🌟 Shanye Banza 🌟 Li-style Lobster #Wuxi #Wuxi Food #100 Visit Shop Plan #Eat Goods #Food Diary #Eat Must-have #Bao Tibetan Shop #Popular in the City #Food Recommended

国庆假期准备好去哪里耍了嘛❓不如来无锡逛逛👀体验一次悠闲2日游✨交通指南高铁站即可到达无锡&nbsp;&nbsp;火车班次多地铁🚇&nbsp;公交🚃&nbsp;打车🚕&nbsp;&nbsp;方便快捷✨美食推荐1️⃣勤德兴无锡老牌小吃店&nbsp;小笼包&nbsp;馄饨&nbsp;老少皆宜🥰小笼包&nbsp;皮薄馅大&nbsp;肉质紧实&nbsp;带点甜口荠菜馄饨&nbsp;hin多无锡人都喜欢&nbsp;汤的&nbsp;拌的&nbsp;红糖&nbsp;根据个人喜好选择&nbsp;口味都👍🏻2️⃣二泉园百年老店&nbsp;无锡排骨&nbsp;非遗脆鳝&nbsp;鸡汁蒸白鱼&hellip;&hellip;都是招牌菜&nbsp;盲点❌踩雷&nbsp;吃完可以惠山古镇逛逛&nbsp;喝喝茶🍵3️⃣牛品福潮汕牛肉火锅&nbsp;性价比💯💯💯各种部位牛肉&nbsp;现切出餐&nbsp;食材新鲜鲜虫草花绣球牛腩锅&nbsp;鲜甜&nbsp;不寡淡4️⃣食里百香想吃湖鲜的可以去他家白虾&nbsp;白鱼&hellip;&hellip;敲绝&nbsp;真的又鲜又嫩‼️5️⃣活泼鲜跳年轻人夜宵首选&nbsp;港式打边炉&nbsp;生意🔥爆店里除了各种新鲜海鲜&nbsp;小炒&nbsp;还🈶避风塘炒蟹&nbsp;牛蛙&nbsp;皮皮虾&hellip;&hellip;奶茶口味堪比茶颜想吃它家&nbsp;真的要排hin久😤6️⃣古早里潮汕&ldquo;毒药&rdquo;古早里&nbsp;爱生腌的朋友🉑冲潮汕卤味&nbsp;生腌蟹膏&nbsp;生蚝&nbsp;活虾&nbsp;真是口口幸福感7️⃣张威威重庆老火锅&nbsp;够味🌶️&nbsp;挂满牛油的千层肚吼吼次厚豆花&nbsp;蹄花汤&nbsp;都不戳✌🏻️8️⃣伍妹烤鸭成都bi吃榜&nbsp;无锡首家&nbsp;每天现烤鸭肉配冒菜👍🏻花式手搓冰粉&nbsp;颜值在线💯&nbsp;冰凉爽滑甜滋滋的无锡&nbsp;好吃的真的 #无锡怎么玩 #周边游安心好去处 #无锡美食 #吃遍无锡美食

Where are you ready to go during the National Day holiday? ❓ It&rsquo;s better to come to Wuxi to visit 👀 Experience a leisurely 2-day tour ✨ Transportation Guide High-speed Railway Station to reach Wuxi trains and subways 🚇 Bus 🚃 Take a taxi 🚕 Convenient and fast ✨ Food recommendation 1 ️⃣ Qindexing Wuxi old snack bar Xiaolongbao All ages should 🥰 Xiaolongbao skin thin stuffing large meat tight with some sweet stew hin many Wuxi people like soup mixed brown sugar according to personal preferences 👍🏻 2️⃣ Erquanyuan century-old store Wuxi ribs non-legacy crispy chicken juice steamed white fish... are all signature dishes blind spots ❌ After stepping on thunder, you can stroll around Huishan Ancient Town and drink tea 🍵 3️⃣ Niubinfu Chaoshan Beef Hot Pot Cost-effective 💯💯💯 All kinds of beef are now cut out for meals. The ingredients are fresh and fresh. The hydrangea flower hydrangea beef stew pot is sweet and not too light. 4️⃣ If you want to eat the fresh lake, you can go to his white shrimp white fish...knock Absolutely fresh and tender ‼️ 5️⃣ lively and fresh young people&#39;s nightingale preferred Hong Kong-style side stove business 🔥 In addition to a variety of fresh seafood small fried in the explosion store 🈶 Fengtang fried crab bullfrog skin shrimp... The taste of milk tea is comparable to the taste of tea. I want to eat it. I really have to queue for hin for a long time. 😤 6️⃣ ancient morning tide &quot;Poison&quot; in the ancient morning, friends who love oysters 🉑 Chongchao Luwei Raw Crab Paint Raw Shrimp are really happy 7️⃣ Zhang Weiwei Chongqing old hot pot is enough to taste 🌶️ A thousand-layer belly roaring full of butter, thick bean flower hoof flower soup, do not poke ✌🏻️ 8️⃣ Wumei Roast Duck Chengdu Bi eats the first in Wuxi Every day roast duck meat with fake vegetables 👍🏻 flower bracelet ice powder value online 💯 ice cool and sweet Wuxi delicious really #Wuxi how to play #Around the peace of mind #Wuxi food #Eat all Wuxi food

无锡很有人气的一家打边炉餐厅，四点半过来已经很多人在拿号了，还好可以排到第一批，环境中规中矩吧，人很多比较嘈杂，椒盐玉米做得比较不错的，当然这道菜也不能喧宾夺主，重头戏自然是打边炉了，江浙特色锅底一地眉毛，真的鲜得不得了，配上海鲜和牛肉的鲜美，就是鲜上加鲜，煲仔饭有点一般，总体来说口味还是很可以，不想排队的还是推荐早点去

活潑鮮跳（湖濱商業街店）

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