The dishes made by this restaurant are still quite delicious and the taste is very good. Usually there are customers who come over and will invite customers to come here to eat. The food is still very good and customers like it.

Yu Jing Li ( Guang Gu Flagship Store)

1986 is a youth campus style net red theme skewers hot pot restaurant. I bought a discount package here. Includes 70 skewers, each sign 0.7 yuan; the dragon and phoenix tomato flavor of the bottom of the pot 7 chooses 1 selection, while the tomato flavor is spicy; the staple food has brown sugar 1 serving; Barbecue includes carbon roasted butter, Orleans chicken breast, pork tendons 5 skewers each; there is also a red plate for 12 yuan to choose a fat cow, and a yellow plate for 8 yuan to choose a dry egg. The price of the sign is still affordable. I like to eat that vegetarian belly. It tastes crisp and delicious. The bottom taste of the tomato pot is suitable for me. The brown sugar is soft and sweet enough. Three barbecues. I like this carbon roasted butter. The eggs are dried and the fat cows are fresh and tender. delicious.

The weekend is almost full, the store environment is quite artistic, very good. The bracelet eggplant is still quite distinctive and tasteful. Yam roast beef stew tastes good, the barbecue is in place, the sauce is sufficient, and the potatoes on it can be eaten. The service is also very warm and very good.

Hubai cuisine, in Building 5, Italian Style Street, Optics Valley Pedestrian Street. I have been listening to friends say that this store has a lot of dark cuisine, what brain flower sushi, fat intestine sushi, etc. I just happened to be a brain flower and fat intestine lover again. I have been thinking about this Wuhan business trip for a long time. The location is not difficult to find, just on the side of the road, parking is parked in the nearby underground parking lot. I was afraid of queuing, so I made an appointment online in advance. As a result, I found that it was not necessary, but the people coming and going were indeed full of people. When I went to sit on the bar, I saw the master handling salmon, and I watched it with a dazzling eye. Musk brain flower sushi, um, this is a signboard must order, how to say, brain flower is not fishy, but the seasoning is very heavy. It is full of sauce taste. The brain flower tastes like tofu. It is very dense. Generally speaking, it is average. Not very amazing. Foie liver sushi, this foie gras sushi gave me a lot of surprises, the entrance is instant, the sauce is just right, not tasteful at all, Nice. The shrimp cup and cup rice are really average, maybe the shape is a steamed bun. Spicy fat sushi, this, not very good evaluation, the taste is tough in the outer and inner, I can&#39;t bite it too hard to chew, the taste is also general, there are a lot of seasoning powder on it, for my spicy incompetence, there is still a little spicy. In general, I think the wind is too windy, a bit overstatement, not to step on thunder is not difficult to eat, but not particularly delicious. Maybe personal tastes are different. However, this is very suitable for one person to eat, there are many foreigners, when we come, there are two tables of Korean brothers. Eighty or ninety per capita.

Not bad, in addition to grilled fish, there are other dishes, most of them are home-cooked dishes, Sichuan Xiangwei, people who like to eat spicy food have benefits, the per capita consumption is about 80 yuan, and the chicken feet are also delicious, soft, tasteful

A specialty coffee shop in Optics Valley World City, Shibai Coffee Shop, is mainly suitable for walking dog players. It is easier to find in the Italian style street of World City. The overall environment of the store is good, and the drinks are generally the same. Don&#39;t forget the key points. The photos I took were mainly cropped and adjusted the composition, and then the color was unified tones. #2021 unforgettable #Around the travel peace of mind #Year-end holiday plan #Where to go in winter

这家餐馆做的菜，个人觉得还是蛮好吃的，味道也很赞，平时有客户过来，会请客户来这儿吃饭，饭菜做的还是很不错的，客户也喜欢。

这家火锅店味道超级好，口味是重油的重庆火锅，价格实惠，店面装修的是古朴的中式风格，涮菜也不贵，牛羊肉很好吃，质量不错，超赞

This hot pot restaurant tastes super good, the taste is heavy oil Chongqing hot pot, the price is affordable, the store is decorated in a simple Chinese style, the leeks are not expensive, the beef and mutton are delicious, the quality is good, and the quality is awesome

爱吃火锅的不要错过了，这家店虽然名气小，但是口味好，最大的亮点还不贵，就是排风系统要改善，涮菜新鲜丰富，锅底一般点鸳鸯的，赞

Don&rsquo;t miss it if you like hot pot. Although this store is famous, it tastes good. The biggest highlight is not expensive. It is the exhaust system to be improved. The stew is fresh and rich. The bottom of the pot is generally ordered.

这家火锅的料很全，芝士虾滑，芝士爱好者太赞了，虾仁非常新鲜，肉绞的不太碎，吃起来很劲道，一口咬下去还能爆浆。巴沙鱼，肥厚一大块，推荐下番茄锅。年糕炸的很酥，都好吃。

The ingredients of this hot pot are very complete, the cheese shrimp is slippery, the cheese lovers are too good, the shrimp is very fresh, the meat is not too broken, it tastes very strong, and it can burst the pulp after a bite. Basha fish, a fat piece, recommended tomato pot. The rice cake is fried very well and delicious.

火锅店，味道就是川香麻辣口的，最喜欢毛肚的脆爽和苕粉的原味

Hot pot restaurant, the taste is Sichuan fragrant spicy, the most favorite crispy and crispy powder original taste

很喜欢这家店，尤其是老公，喜欢吃！

I like this store, especially my husband, I like to eat!

重庆的重油火锅，吃的就是地道，推荐麻辣九宫格，巴适

Chongqing&#39;s heavy oil hot pot, eat is authentic, recommend spicy Jiugongge, Ba Shi

#老王探店#光谷德国风情街附近开了家渝井鲤的重庆老火锅，九宫格锅底，端上来就闻到鲜辣的味道，入口一尝，麻辣厚重，回味十足。今天品尝到武汉火锅市场上少见的2道菜品，一个是肚皇牛肉，这道菜端上来的时候咋一看还以为是鸡心，看起来并不觉得特别，其实是鱼肚里面包着牛肉，煮好吃到嘴里却真是有惊艳的感觉，一口咬下去，先是鱼肚的Q爽口感，然后是被包裹着的牛肉馅的鲜美，汤汁被保持的非常好，值得推荐。风骚排骨，也是重庆那边空运，煮好以后，麻辣鲜香中带着些酒香的味道，据说腌制工艺蛮复杂，腌制、风干。。。。好吃就行，连上了三份。其他涮火锅的菜品我就不一一介绍了。

#Laowang Tandian#Optics Valley German Style Street opened a Chongqing old hot pot in Jingjing, the bottom of the Jiugong grid pot, and it smelled fresh and spicy. The entrance was tasted, spicy and heavy, and the aftertaste was full. Today, I tasted 2 dishes that are rare in the Wuhan hot pot market. One is belly emperor beef. When this dish was served, I thought it was chicken heart. It didn&rsquo;t seem special. In fact, the fish was breaded in the belly. Beef, it&rsquo;s delicious to the mouth, but it&rsquo;s really amazing. One bite, first the Q refreshing taste of the fish belly, then the delicious beef stuffing wrapped, the soup is kept very good, it is recommended. Fengsao ribs are also airlifted in Chongqing. After cooking, the spicy and fresh fragrance has a taste of wine. It is said that the pickling process is quite complicated, pickling and air-dried. . . . It&#39;s delicious, and I&#39;m connected to three servings. I won&#39;t introduce the dishes of other hot pots.

Yu Jing Li ( Guang Gu Flagship Store)

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