The environment is very good, parking is a bit troublesome, parking in people to walk over is also good, the old brand of Wenshan is 3 floors, the decoration is antique and spacious, there is a private room for guests and the service is also very good, the waiter is very warm, and then there are various snacks, and there are lottery prizes

南得一臭(普阳西路店)

At noon, I found a circle nearby to choose the store. The boss is very good, the air conditioner is very cool, I ordered chicken silk, cold roll powder, and hot and sour fish hot pot. The taste is very good, the price is affordable, and it is recommended. Praise sent. Recommended: chicken silk

The taste of fresh duck intestines is OK, the duck blood is not very good, it is not recommended, other dishes are average, the environment is good, very quiet, there are not many people when I go, but it is very hot, sweat is out, and I don&#39;t see the air conditioner. Generally speaking, there is still a gap with Haidilao, and there are not many waiters.

The steak is very strong and delicious, and the beef is the best beef, and the taste and heat control are just right.

环境很好就是停车有点麻烦，停在人行走过来倒也还好文山的老牌子了3层楼，装修古色古香的也宽敞，有包间请客也合适服务也是很好，服务员很热情招待，然后还有各种小吃了，还有抽奖

一直喜欢他家的味道，一如既往好吃，菜品很新鲜，份量很足，服务态度不错，还有各种各样的小吃，和小朋友玩地方，今天我们点了一个四人套餐，我们四个人吃，觉得份量太足了，四个人吃都没有吃得了

I have always liked the taste of his home. As always, the dishes are very fresh, the portion is very large, the service attitude is good, there are various snacks, and there are places to play with children. Today we ordered a four-person package. The four of us ate. I felt that the portion was too large. Four people could not eat it.

首都航空随心飞，到达文山，好吃的还不少，而且挺有独特地方特色。这家就很有意思，以臭豆腐鸡肉火锅作为主打，据店员介绍，臭豆腐是从石屏进的货，自己发酵四五天，闻起来确实臭臭的，不过吃起来有种酱豆腐的酱香味。豆腐下锅很快就可以吃，因为比较嫩，容易散，用漏勺捞，直接吃可以，搅拌一些在辣椒蘸水里也不错。鸡肉也挺嫩的，吃起来挺舒服。二楼有个自助台，有些小食，自助盛取，其中有个冰冰甜甜的酿丸子挺好吃，有点龟苓膏的味道，配着火锅正合适。服务态度很好，很主动。总之，到文山值得推荐

Capital Airlines flies at will and arrives in Wenshan. There are still a lot of delicious food, and it has unique local characteristics. This is very interesting, with stinky tofu chicken hot pot as the main, according to the clerk, stinky tofu is from Shiping goods, fermented for four or five days, smell really stinky, but eat a sauce tofu sauce flavor. Tofu can be eaten soon in the pot, because it is tender and easy to disperse. Use a leaky spoon to fish, eat directly, stir some in the pepper water is also good. The chicken is also very tender and comfortable to eat. There is a self-service table on the second floor, some snacks, self-service, there is a ice-sweet brewed balls that are delicious, a bit of turtle paste, and it is suitable with hot pot. Service attitude is very good and very active. In short, it is recommended to Wenshan

对于一群臭豆腐爱好者来说，这里简直就是美食天堂，可是对我不喜欢臭豆腐的人来说，从进门开始就是一顿煎熬，其实不闻味道品尝豆腐、野味还是可以的，黑暗料理，据说上了电视就火了，全国只此一家 别无分店吧。

For a group of stinky tofu lovers, this is simply a food paradise, but for people who don&#39;t like stinky tofu, it is a torment from the beginning of the door. In fact, it is OK to taste tofu and wild flavors. Dark cuisine, it is said that it will be on the TV. There is only one store in the country.

南得一臭	文山美食越臭越好吃，别家根本找不到的香!【南得一臭】臭豆腐煮鸡火锅，1999年创办于文山，24年时间门庭若市，在文山可谓家喻户晓。古色古香的装修透露着品牌历经岁月后的沉淀。臭豆腐煮鸡，最为关键的就是店家的臭豆腐，自己家发酵的臭豆腐味道很醇厚，还很Q弹~与鸡肉在鸡汤中加盖闷煮开盖后，豆腐形似一朵花，嫩而不散、豆香浓郁~汤汁特别鲜甜，加入了臭豆腐，更多了一些醇厚。手搓糊辣子的蘸水，可谓云南火锅之官配!一口汤，一口豆腐，汤汁回味，蘸料火辣，典型的云南作风!我是初次吃臭豆腐煮鸡:鸡肉不会被臭豆腐的味道影响，非常相得益彰显，搭配灵魂蘸水臭豆腐真是绝绝子。刚开始先喝口鸡汤，带着鸡肉的香气的汤让人神清气爽!#文山探店 #文山美食 #文山美食分享/说点什么...	收藏	3

Nandeyi stinky Wenshan food is more stinky and delicious, and other homes can&#39;t find the fragrance! [Nandeyi stinky] Stinky tofu boiled chicken hot pot, founded in Wenshan in 1999, 24 years of time in the city, in Wenshan can be described as a household name. The antique decoration reveals the precipitation of the brand after years. Stinky tofu boiled chicken, the most important thing is the stinky tofu in the store, the fermented stinky tofu in my own home tastes very mellow, and it is also very Q-pop~ and the chicken is covered in the chicken soup after the stuffy boiling cover, the tofu is like a flower, tender but not scattered, the bean is rich~ the soup is particularly sweet, and the stinky tofu is added. More mellow. The spicy water of the handcuffs can be described as the official match of Yunnan hot pot! A mouthful of soup, a mouthful of tofu, the soup aftertaste, the marinade is hot, a typical Yunnan style! I am eating stinky tofu for the first time: chicken will not be affected by the smell of stinky tofu, it is very obvious, and it is a must-have with soul water stinky tofu. At the beginning, I drank chicken soup first, and the soup with the aroma of chicken was refreshing! #Wenshan Discovery Store #Wenshan Food #Wenshan Food Sharing/Say something ... Collection 3

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