Sürpfelkeller

When the food was served, there was a street building at the entrance of Birkheim, just above the restaurant. It was a bit hot at noon, but it was the warmest area in Germany, with the longest sunshine, and there were almost no people in the village. It was probably sitting in the restaurant garden. Walked a hundred meters to the village, looking at various forms of houses and decorations, flowers clustered, beautiful rural life. Back to the restaurant, carefully study the dishes, here can not communicate in English, can only look at the picture to talk, in general, the dishes are well done, relatively close to the style of farm dishes, large amount, slightly thick. The business was full and it was not early. The proprietress put a kettle at the door and said that she would no longer receive guests. The bathroom is indoors, and the indoor space of the restaurant is much larger than the garden. It is estimated that everyone is drinking in a large bowl and eating meat in winter. Consumption is cheap, 10 euros per capita is enough

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