Tao Seafood Asian, the feeling here is a bit like a canteen, but personally feel that their environment is much taller than the decoration style of some companies&#39; canteens, and there are many dishes here.

Tao Seafood Asia

Naeum&rsquo;s food was worth the wait, one of the best Korean fine dining restaurants in Singapore.The restaurant has  attained 1 Michelin Star status for the Michelin Guide Singapore 2022.

Trip Gourmet Awards

Top 33 Fine Dining 

It is a long-time high-altitude meal. If you want to drink at sunset, you can feel the super large cans working in the store. Indoor one side can see the blue sea floating on the ship, the other side can enjoy the scenery of the CBD, from the high sun to the evening, to the dimly lit night scene, feel the change of weather and feel the rapid changes of the country. 🍺 The most anticipated beer paddle I think there are only two sweet and delicious cups in the middle, and the others are too crafty and slightly bitter. As a non-wine taster, I can&#39;t get the essence. But still order a row, you can experience it yourself. 🦐 Not bad. When a snack 🐑 lamb chops are quite satisfactory, the Roba French fries are good. With a black truffle sauce table, I told the clerk that I would make up for my birthday, and they would send homemade cakes, which was very careful (I hereby commend 📍 located in: Marina Bay Sands Ring Center L33⚠️ It is best to book in advance. You can choose to sit on the terrace and enjoy the sunset. But we are temporarily interested, walkin directly, go early, arrived at 5 o&#39;clock, not bad

Top 16 Bars

I really like to eat barbecue, this name is called Magal BBQ, it is also a first-class level, their prawn is really super big, and the meat is particularly elastic.

Near the local landmark building capital tower, I found a restaurant in en sakaba, which has a very beautiful small yard of its own, which makes me feel refreshed.

Looking at the decoration style, it feels like a Chinese opened at first glance. It is authentic Cantonese cuisine. I like their Cantonese oysters very much. It is not easy to eat vegetables in Singapore. There are also Xiaolongbao fried buns, which are not big.

A Chinese restaurant near Singapore&#39;s Chinatown, the seafood is very good, the prawns and snacks inside are very good, the spicy fried salmon is delicious, and the recipe eggs are also great.

Tao Seafood Asian，这边的感觉有点像食堂，但是个人觉得他们的环境却是比一些公司的食堂装潢风格高大上多了，这边的菜品选择也不少呢。

这是一家亚洲菜馆，中文名字叫：饕聚--新亚海鲜，第一个字是饕餮的饕，而不是餐馆的餐。 营业时间：每周一--周日，中午11:30--14:30，晚上：18:00--22:00。 该店的英文地址是：#02-10 Asia Square Tower 2 具体位置在老巴撒附近的亚洲广场2号塔楼的2层，上滚梯后就可以看见大厅中间有一棵大树，滚梯左侧过去一点就是这家店。 我们这次去新加坡是自由行，网上有人推荐这里的辣椒蟹和胡椒蟹，说是比珍宝又好吃又便宜。我们头天中午去的稍微晚了点，说是螃蟹卖完了，于是预定了第二天中午再去。我们不吃辣，而且不爱吃甜的海鲜，于是店家推荐了白胡椒蟹和咖喱虾。 咖喱虾每只18元新币，个头比较大，有点接近对虾的个头，关键是新鲜，一般的大虾没有活的，要想保持新鲜是比较不容易的，所以通常大虾吃到嘴里会有些面，而这次吃的大虾肉弹性十足，完全没有面的感觉；另外咖喱汁调的味道也恰到好处，没有辛辣的感觉，也基本吃不出甜的味道，隐约有股椰奶的香味，十分适合我的口味，感觉超出我的预期。 这里做的螃蟹有四种口味：辣椒的、咖喱的、黑胡椒的和白胡椒的，由于黑胡椒的是甜味的，所以我们要的是白胡椒螃蟹，蟹是斯里兰卡活蟹，每斤39元新币，制作中规中据，味道不错，早知道这里的咖喱不是很辣，当初要咖喱蟹就更好了。 目前店里有活动，持花旗银行美元卡可打9折，我们这顿饭，要了一公斤的蟹，两只虾，加上米饭和乌龙茶，再加10%的服务费和7%的政府税，9折后一共才129新币，真是又好吃又便宜。 店里的服务非常周到还热情，下次去新加坡，我们一定还会到这里来的。

This is an Asian restaurant, Chinese name: Yuju - Xinya Seafood, the first word is Yu&#39;s Yu, not the restaurant&#39;s meal. Business hours: Mondays - Sundays, noon 11:30--14:30, evening: 18:00--22:00. The English address of the store is: #02-10 Asia Square Tower 2 The specific location is on the 2nd floor of Tower 2 of Asia Plaza near Old Bazaar. After going up the ladder, you can see a big tree in the middle of the hall. The left side of the ladder is this store. We went to Singapore this time for free travel. Some people on the Internet recommended chili crabs and pepper crabs here, saying that they were delicious and cheap than treasures. We went a little late at noon the day before, saying that the crabs were sold out, so we booked to go again at noon the next day. We don&#39;t eat spicy and don&#39;t like sweet seafood, so the store recommended white pepper crab and curry shrimp. Curry shrimps are 18 yuan per SGD, the head is relatively large, a bit close to the head of the prawn, the key is fresh, the general prawns are not live, it is not easy to keep fresh, so usually the prawns will have some noodles in their mouths, and this time the shrimp meat is full of elasticity, There is no feeling of noodles at all; in addition, the taste of curry juice is just right, there is no spicy feeling, and there is basically no sweet taste, there is a faint smell of coconut milk, which is very suitable for my taste and feels beyond my expectations. The crabs made here have four flavors: chili, curry, black pepper and white pepper. Since black pepper is sweet, we want white pepper crabs. The crab is a live Sri Lankan crab, 39 yuan per catty, making the middle rules, taste good, I knew the curry here was not very spicy, and it would have been better to have curry crabs. There are activities in the store, and the Citibank dollar card can be discounted by 10%. Our meal, we need a kilogram of crabs, two shrimps, plus rice and oolong tea, plus 10% service fee and 7% government tax, 10% discount after a total of SGD 129, really delicious and cheap. The service in the store is very thoughtful and enthusiastic. We will definitely come here next time we go to Singapore.

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