Shengzhou is a slow-paced city, you can use the weekend time to visit the entire small town, recommended to play.

黃澤豆腐饅頭(越秀路分店)

👋 Hi~ I am a C who loves to stroll around. Speaking of Shengzhou, most of Zhejiang&#39;s local friends may know something, but the sisters in other provinces may be a little strange. In your city, the shops on the street &quot;Hangzhou Xiaolongbao&quot; are estimated to be more than 80% opened by Shengzhou people. Shengzhou always has a variety of snacks in the impression! Now that the high-speed rail is connected, a large number of diners are welcome to check in on weekends and holidays. After eating and drinking with the locals for many years, now the blogger is half a Shengzhou person. Today, I will make a whole few shops I often go to for everyone. 1️⃣ Shen Cong&#39;s handmade soup bag said that it is a soup bag, not a bun, but a very special small dumpling. The main food is smooth pastry, the meat is just fresh, a large bowl of soup bag, in the bowl seems to be transparent small bubbles. 📍 Address: No. 505, Gaoyang Road, 2️⃣ Songya Egg Cake and Hangzhou Egg Cake are very different. The dough is pulled into a flying cake and is generally fried in a oil pan. Add various side dishes to the egg liquid and pour into the cake. When you leave the pot, the cake is crispy and the egg filling is rich. The owner and his wife are deaf and dumb, very kind, every time I go to Shengzhou, I will eat. ✅ tips: The locals like to use duck eggs more, more solid! 📍 Address: No. 246 Xianhu Road 3️⃣ Good taste source dumpling king traditional hand-steamed dumplings, winning in the boss using a pressure cooker on the spot, 5 minutes later out of the pot. The main dish is dried, the appropriate benefits of combining dried plum and meat filling, full of soup. 🕐 Time: Open until 2 am 📍 Address: No. 316, Sanjiang West Street, 4️⃣ Fat sister Huang Ze tofu steamed buns Shengzhou people call steamed buns regardless of whether there is filling or not. Tofu steamed buns are actually tofu buns. The skin is thin, and the bite is tender tofu and soup, which is praised. 📍 Address: No. 98 Yuexiu Road ⚠️ Note: It is already a real online red store. Since there are many people punching in, you need to get the number. There is no number when you go late at noon. 5️⃣ Lao Ma Shengjian tofu is fried, the same is tofu bag, fried with iron plate, before the pot, add an egg on the iron plate, absolutely~ chicken juice stew: chicken miscellaneous, squeezed noodles, rice cakes a pot of stew, full of a large bowl, comfortable. Sheep bones: Sheep bones are very tasty, the bone marrow is also very enjoyable, and a large bowl is very large. 📍 Address: No. 83 Yuexiu Road 🕐 Time: Open at 15 pm 6️⃣ West Bridge Miguo like to eat small snacks sisters, don&#39;t miss it, glutinous rice skin is passing all kinds of fillings, you can rush! 📍 Address: 7️⃣ Huangze Pig Head Meat Spring Cake Spring Cake Skin is four on-site production similar to spring rolls, wrapped in vegetables, pig head meat and so on. Her home features are not only can add stinky tofu, oil pierer, side dishes can have more than a dozen, compared to other stores. This store is opened in the food street of Wuyue Plaza, and there are long queues every weekend. 📍 Address: Wuyue Plaza 1-104 No. 8️⃣ All kinds of rice cakes snacks tofu fried rice cakes (actually soup rice cakes), wide-flavored rice cakes, rice cake dumplings, rice cake chicken willow and chips. . . Almost every store on the roadside is delicious. Limited number of words in length, let&#39;s talk about it first, more delicious waiting for you to find! 🤤💗 ok! I am a C who loves to stroll, see you in the next note. #Shengzhou Food Tour #Shengzhou Travel Guide

► Shengzhou is a small city with fireworks. It enjoys the reputation of &quot;China Snack Culture City&quot;.▪ Shengzhou Snacks carry thousands of years of traditional culture. More than 100 kinds of snacks and food summary represented by &quot;Xiaolongbao, fried rice cakes, squeezed noodles&quot; ▪ According to the raw materials, it can be divided into pasta, rice noodles, Soy products and other categories; in flavor, salty, sweet, glaze, vegetarian, fragrant, crisp, soft and well-equipped. Shengzhou snacks have a footprint all over the country ► Shengzhou locals have played great value in rice, noodles, tofu, etc. ① Xiaolongbao was recorded in &quot;Shengxian Zhi&quot;, founded in 1933, with traditional fermentation methods, small and exquisite appearance, The tender fillings can be seen faintly through the thin skin. Clip it up, bite it down, skin tough, soft inside, full of raw fragrance, the most famous is Huangze Town tofu bag, tofu bag and a way to eat, tofu fried, thin and tender tofu in the oil pot full of egg liquid is touched the bottom crispy, tofu inside the filling is fresh sweet, bite after the soup overflows. Recommended: Xinchang steamed soup dumplings, Hezeji Huangze tofu dumplings, fat sister Huangze tofu steamed buns ② Shengzhou soup dumplings have appeared in the third season of &quot;Breakfast China&quot;, thin skin and tofu meat filling, gently touch one clip, in Shengzhou, there are two ways to eat, one is with soup, that is the small dumplings we often eat, One is steamed, that is, the steamed dumpling punch: Xinchang steamed soup dumplings, Lu Ji handmade soup dumplings ③ fried rice cakes can chase the lake to the spring and autumn warring countries period Wu Yue competed for the middle Wu Zixuan with tungsten powder as a city brick allusion, according to the documents and folk customs, Shengzhou since Taihanzhi County has &quot;Fourteen nights, to cook and eat, called shell and soup&quot; the statement and practice, which is the predecessor of Shengzhou fried rice cake. Shengzhou fried annual rent big fine color is &quot;with soup&quot;, fried first and then boiled, there is a soup not greasy taste of Shengzhou rice cake the most classic practice is fried rice cake, divided into ordinary fried rice cake, and Cao meat fried rice cake, shredded pork, scorpion, snow vegetables, rice cake together fried, if you pour into boiling water for two or three minutes, Fried rice cakes become soup rice cakes. Check in: Laoyu fried rice cake, Hezeji Huangze tofu bag ④ Shengzhou squeezed noodles Shengzhou squeezed noodles is refined glutinous rice production, with the first noodles are not hard, dry noodles are not crispy, because of its traditional production process on the process of pressing out rice noodles, so it is called squeezed noodles. In Shengzhou, the squeezed noodles have a variety of auspicious meanings, the ingredients are very rich, cabbage, bean sprouts, dried tofu, squeezed noodles, and stir-fry together: Lu Kee handmade soup dumplings ⑤ chicken juice lard fragrance penetrates into thick soup filled with tofu, lettuce silk, rice cakes, etc., it is not too satisfying. Check-in place: Yuexiang Xiaolong ⑥ Spring Cake Shengzhou people&#39;s breakfast, similar to the pancake fruit in the north, but it is completely different to eat. The spring cake in Shengzhou is wrapped in stinky tofu and oily mushrooms. Check in: mom baked rice cakes. stinky tofu. spring cakes#monthly special plan#DahaoheshanI will cover#Local food can only eat 

There are a lot of dishes, the watermelon juice is hot, obviously added water, eat leeks, porridge is good, affordable

The taste is very good, the environment is elegant, and the service is thoughtful!

#14 of Light Bites in Shaoxing

The taste is very good, delicious but can&#39;t eat more. Air conditioning is very comfortable in summer, the weight is OK, there are quite a lot, the business is also very good, things should be quite fresh.

The answer is very special, come back next time.

嵊州是一个慢节奏的城市，利用周末时间就可以逛完整个小城，推荐游玩。

嵊州是浙江绍兴下辖的一个小县城，每一个浙江人都多多少少对&ldquo;嵊州小吃&rdquo;有所耳闻。这个将小吃文化发挥到极致的城市，其实还有好多的特色风味。离杭州自驾2小时高铁30分钟的小县城，值得特地去吃一次呀！🚩嵊州小笼包▪️杭州小笼包的真身就是嵊州小笼包，但上世纪初将这味小吃带到全国的嵊州人担心&ldquo;嵊&rdquo;字太过生僻而使用了&ldquo;杭州小笼包&rdquo;的招牌。▪️嵊州的小笼包比一般的个头更小，一口一个，满口都是鲜汁。📍推荐【胖大姐黄泽豆腐馒头】🚩嵊州蒸包▪️嵊州人将饺子和馄饨统称为包子，蒸饺被称作蒸包，馄饨被称为汤包。▪️蒸包中我最推荐的是芋艿包。▪️现做现蒸，撒上金黄的蛋丝，皮薄得一戳就破，芋艿粉润又绵糯。📍推荐【新昌蒸汤包】🚩嵊州炒年糕▪️招牌小吃，虽叫&ldquo;炒年糕&rdquo;，但盛盘上桌时是有汤汁的。▪️年糕切成粗细均等的条状，放雪菜、笋丝、豆腐、肉末一起炒制后放汤，最后还是用标志性的蛋丝出锅装点。▪️年糕软糯、热烫的豆腐、汤汁既有雪菜的咸香又有肉的鲜甜。📍推荐【老袁炒年糕】🚩嵊州豆腐包▪️在这个将豆腐运用到淋漓尽致的地方，还有豆腐年糕、豆腐春饼、豆腐包等等。▪️其中豆腐煎包是豆腐类小吃代表作，将新鲜捏成的包子直接放在铁盘上烤制，淋上蛋液并等它底部开始凝固时翻面，撒葱花上桌。▪️晶莹的皮咬开，就是呼之欲出的鲜嫩豆腐和肉末，光说好吃已经不足以形容了。📍推荐【阿丁豆腐包】🚩炒榨面▪️江南第一面。▪️榨面类似米线。炒榨面时放入肉丝、笋丝、香干丝、胡萝丝等，最后撒上蛋丝和葱花。📍推荐【老妈烤年糕&middot;臭豆腐&middot;春饼】🚩更多▪️走在嵊州街头，你还会看到各种小吃店玻璃门和招牌上的&ldquo;羊骨头&rdquo;、&ldquo;卤鸭头&rdquo;、&ldquo;鸡汁羹&rdquo;，这些都是嵊州本地人最日常也最喜爱的吃食。▪️和大城市烧烤小龙虾的夜宵不同，嵊州最热闹的还是炒年糕店和各种包子店。每家店经营的都不止一种小吃，各色都能吃到。📍嵊州小吃店集中于2个片区：越秀路和富豪路，从一个清晨到另一个深夜，烟火与热气就从这些角角落落里蒸腾着。 #本地人私藏好去处 #周末去哪儿 #当地才能吃到的美食 #杭州周边游 @旅小娱

Shengzhou is a small county under Shaoxing, Zhejiang, and every Zhejiang person has more or less heard about &quot;Shengzhou snacks&quot;. This city that plays the snack culture to the extreme, in fact, there are many special flavors. A small county town of 30 minutes by car from Hangzhou for 2 hours and high-speed rail, it is worth eating once! 🚩 Shengzhou Xiaolongbao ▪️ Hangzhou Xiaolongbao is the real body of Shengzhou Xiaolongbao, but Shengzhou people who brought this flavored snack to the country at the beginning of the last century were worried that the word &quot;Sheng&quot; was too remote and used the signboard of &quot;Hangzhou Xiaolongbao&quot;. ▪️ Shengzhou Xiaolongbao is smaller than the average head, one bite, full of fresh juice. 📍 Recommend [Fat Big Sister Huang Ze Tofu Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Steamed Soup Steamed Soup Steamed Soup Steamed Soup Steamed Soup Steamed Soup Steamed Soup Steamed Soup Steamed So ▪️ I most recommend taro dumplings in the steamed bag. ▪️ Freshly steamed, sprinkled with golden egg silk, the skin is thin and broken at a poke, and the taro dumplings are moist and long. 📍 Recommended [Xinchang steamed soup dumplings] 🚩 Shengzhou fried rice cake ▪️ Signature snacks, although called &quot;fried rice cakes&quot;, but there is soup when the plate is on the table. ▪️ rice cakes are cut into thin and equal strips, and the snow vegetables, scorpion, tofu, and meat are fried together and put in the soup, and finally use the iconic egg silk to decorate the pot. ▪️ rice cakes are soft, hot tofu, and the soup is both salty and sweet. 📍 Recommended [Laoqi fried rice cakes] 🚩 Shengzhou tofu bag ▪️ In this place where tofu is applied to the fullest, there are tofu rice cakes, tofu spring cakes, tofu buns, etc. ▪️ Among them, the tofu fried buns are the representative of tofu snacks. The freshly squeezed buns are directly baked on an iron plate, drizzle with egg liquid and wait for the bottom to start solidifying when it turns over, sprinkle onion on the table. ▪️ Jingxuan&#39;s skin bite is the fresh and tender tofu and meat that you want to come out. It is not enough to describe it just to say that it is delicious. 📍 Recommend [Ading Tofu Bag] 🚩 Fried Squeezed Noodles ▪️ The first noodles in Jiangnan. ▪️ Squeezed noodles are similar to rice noodles. Fry the noodles when put the shredded meat, simmered silk, dried shredded fragrant, horrose, etc., and finally sprinkle the egg silk and onion. 📍 Recommend [Mom roasted rice cakes, stinky tofu, spring cakes] 🚩 More ▪️ Walking on the streets of Shengzhou, you will also see various snack bars glass doors and signs of &quot;sheep bones&quot;, &quot;brown duck head&quot;, &quot;chicken juice stew&quot;, these are the most daily and favorite food of Shengzhou locals. ▪️ Unlike the nightingale of barbecue crayfish in big cities, the most lively in Shengzhou is the fried rice cake shop and various bun shops. Each store operates more than one snack, and can be eaten in all colors. 📍 Shengzhou snack bars are concentrated in 2 areas: Yuexiu Road and Fuhao Road. From early morning to late night, fireworks and heat are transpirational from these corners. #Locals hide a good place #Where to go on weekends #Local food to eat #Hangzhou around @Travel Xiaoyu

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hi, I am Nuyoah, this weekend went to the small town of Shengzhou, 2h train ride from Shanghai. Shengzhou, Zhejiang Province prefecture-level city, is managed by Shaoxing City. Located in the east of Zhejiang Province, Shaoxing City is connected to the north and Xinchang County is adjacent to the east. It is a Yangtze River Delta economic area with a total area of 1,789 square kilometers. Shengzhou Qin and Han times have built the county called &quot;the Badger&quot;, has been more than 2,100 years, or the birthplace of Yue Opera. Shengzhou City is surrounded by mountains and five rivers, and the middle is a basin. The landform presents the characteristics of &quot;Seven mountains, One water and Two fields&quot;, the climate is pleasant, and the forest coverage rate reaches 67.2%. It has the reputation of &quot;the more landscapes in the southeast, the more scenery and the leading&quot;. We did not drive by ourselves on this trip. We focused on citywalk to &quot;eat&quot;. The whole trip was 2 and a half days. It was more leisurely. It was suitable for Buddhist food travelers to copy [Grin] Laoyu fried rice cake ⭐⭐⭐⭐ Must point: bad meat fried rice cake (this one is amazing, with some wine fragrance, you must love the bad taste of eating) sheep bones (very tasty, Almost all bone marrow, from now on our trip to the cheekbones) soso: fried noodles (that is, Hong Kong-style fried rice noodles, not difficult to eat, but lack of freshness) oily rot frozen (oil tofu after refrigeration, very salty, heavy mouth in) fat sister Huang Ze tofu steamed buns ⭐⭐ Internet red shop really nothing recommended, At 7 o&#39;clock in the evening, I was still in line, and the queue was very fast, but because the business was too good, many dishes were not delicious enough, and the sheep bones were half-cut, resulting in bone marrow loss and greasy. Tofu steamed buns and raw fried are nothing special, a bit greasy. No comparison, no harm, you should be able to distinguish if you have eaten other homes. No wonder locals don&#39;t eat. Jiang Jun Night Food stall ⭐⭐⭐⭐ The environment is very night food stalls, ordering food at the stalls. The sheep tendon (as delicious as the old family, it is all bone collagen, and the straw is very cool to suck the bone marrow) The sea melon seeds (very big, I always feel not like sea melon seeds, we ate a little bitter that day, and the pepper was put too much) The steamed dumplings are white (very refreshing, original, better than expected) The chicken juice dumplings (very delicious, It should be the chicken soup bottom, the upgraded version of the local fried rice cake, and also added chicken blood, chicken stew, mushrooms) almost not stepping on thunder, that is, someone smoking next to us, we quickly fled. The space is limited, and the characters can only be deleted. The next article introduces the snack category ~------------------------------------------------------------- I am Nuyoah, sharing my real play experience. You can collect ⭐ like ❤, watch the notes in the past period, thank you for paying attention to ➕ #Surrounding tours are safe #Nuyoah travel #Shengzhou Shengzhou&middot;Shaoxing #Shengzhou food tour #Jiangzhe-Shanghai weekend tour

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