An authentic Tibetan restaurant recommended by the locals clean, spacious and bright decoration The boss also greeted The butter tea in the store is as good as ever Tibetan hot pot hot pot must be ordered. It feels more delicious than eating in Lijiang and there are many yak beef dishes inside. Many basic tables, one is enough, two are recommended, the butter roast mushroom is really too fragrant! ! One mouthful of oil homemade yogurt yogurt is also very authentic beef pot stickers are also delicious. But especially hot, be careful not to worry, wait for a while to get a good entrance boutique hand-grab lamb chops are very delicious 🤤🤤 hand-grab steak This beef is really delicious, I don&rsquo;t know how to express it, I ordered two, delicious thirst, too delicious The marinade is too delicious ❤️

宗喀藏餐

I came to this place after seeing the praise of 5.0 on Trip.com. It is really well-deserved. Let me talk about the service first: the boss is very enthusiastic, personally come to the table to help us roast, and also tell us where Shangri-La is fun, what should be paid attention to. Let&#39;s talk about taste: the first dish is very fast. Yak beef, Tibetan pig five flowers, pig ridge are the first time to eat, taste very good! Fat but not greasy, the entrance is instant. Heart potato stew, burst milk tofu, salmon is also very fresh. The most recommended is butter tea, it is so delicious, very fragrant! The environment is antique, full of tone, sincerely recommend! ! !

First time in life, I have eaten fresh yak beef! 👍 The delicious yak steak bone small hot pot tastes great! The proprietress is hospitable! The store is hygienic and the barley cake is too delicious! Salted butter tea is definitely a perfect match!

Shangri-La in March was very quiet. No one took photos as a background. I found a Tibetan meal with a high score. It was absolutely amazing! The environment dishes are good and very satisfied! [Taste] Beef hot pot, pure beef soup, very delicious, our big city does not have this high soup 😁 also has a reasonable combination of meat and vegetables, especially good, large beef, noodle, fungi, vegetables, meat slices, really good beef pizza: In fact, it is a big cake, with a sink, with a soup, super 👍 Hand-grab steak: Original meat, delicious meat, really good taste, really love butter tea: Tibetan tea, nutrition is very sufficient, slightly sweet is the best to drink [Environment] clean, spacious, very Tibetan characteristics, tied with Buddha, big love Wujiang [Service] Tibetan Miss Sister and brother are very warm and simple, very sincere, Introduce local characteristics and restaurant stories, really thank you for providing us with such a good restaurant 😍

I found it by accident. The proprietress was very enthusiastic and recommended fresh pine belly mushroom chicken stew. It was very delicious. I drank 4 bowls of single soup. I also ordered a yak beef + Tibetan pork hot to eat. The yak beef is the spine meat, very tender and smooth, and the wild vegetables that were cooked at the end were delicious. Also sent saffron milk skin. Next time I am going to try the clear soup stew beef, it is recommended!

There are such affordable restaurants in the scenic area, the beef hot pot set meal, 2-3 people. Two eat, eat hard and eat hard. With beef bone, meat is strong, the bones are a bit broken. Fresh beef is average, but it is still good (*๓ ╰╯ `๓) ♡

[Taste] Matsutake is delicious, super invincible praise. Legend has the effect of anti-inflammatory antibacterial, anti-cancer anti-tumor, nourishing Qi and blood, regulating blood pressure, protecting liver and other functions. The moderate amount of edible Ji Songyu can also enhance human immunity, improve blood hematopoietic function, reduce cholesterol, reduce blood sugar, and reduce blood lipids. Prevent cardiovascular and cerebrovascular diseases, inhibit tumor growth and other effects.

当地人推荐的一家地道的藏族餐厅                                   干净    宽敞    明亮的装修                                                    老板也非常热情地招呼                                                   店里酥油茶一如既往的好喝                                        藏式火锅   火锅必点   感觉比在丽江吃的好吃     比较入味    而且里面很多牦牛肉    菜也很多     基本一桌点一个这个就够了   分两大还很推荐     酥油烤香菇     真的太香了！！     一口下去         满口流油                                                                            自制酸奶     酸奶也很正宗                                         牛肉锅贴    这个也很好吃。但特别烫        一定注意不要心急 ，等凉一会好入口                                   精品手抓羊排     非常好吃🤤🤤                                 手抓牛排       这个牛肉真的美味无穷，不知怎样表达，点了两份，鲜美口渴，太好吃了                     蘸料  太好吃了❤️

【口味】【环境】【服务】在高原上玩了一天，全靠吃一顿火锅恢复元气满满🥰。                                                                          藏式牦牛肉火锅；肉和配料超级多，5个人都吃不完里面的配菜，牛肉超级嫩的 强烈推荐 蔬菜也烧的很入味位置就在古城四方街旁边、老板特别热情❤️ 来香格里拉的第一顿，特别推荐牛肉披萨，里面的肉很香，饼也挺脆的。蘸料是香辣口味的。                                         环境舒适；非常有藏族风格，非常的热情好客，菜品非常正宗藏餐，而且价格实惠，强烈推荐这家店。          酥油茶；是我喝过最好喝家！！又香又甜。                           酥油烤蘑菇；非常香，每个蘑菇里面都有不少酥油，

[Taste] [Environment] [Service] After playing on the plateau for a day, I relied on eating a hot pot to restore my vitality. 🥰 Tibetan yak beef hot pot; There are a lot of meat and ingredients. 5 people can&rsquo;t finish the side dishes inside. The beef is super tender. It is highly recommended. The vegetables are also very delicious. The location is next to the ancient city Sifang Street. The boss is very enthusiastic. The first meal in Shangri-La, especially recommended beef pizza, the meat inside is very fragrant, The cake is also very crispy. The marinade is spicy. The environment is comfortable; very Tibetan style, very hospitable, the dishes are very authentic Tibetan food, and the price is affordable, I highly recommend this store. Butter tea; it is the best home I have ever drunk! ! It&#39;s fragrant and sweet. Marinella grilled mushrooms; Very fragrant, there is a lot of butter in each mushroom,

好吃到离谱，很少会这样评价一点家                 到店看食客都是本地人当下就信心满满了          双人份的套餐分量超足，  我们四大两小，额外再点了菜，没吃完浪费了                    牦牛火锅肉很多，肉片＋排骨，配菜也很赞              自助酸奶很入味，奶香奶香的                    重点来了&hellip;&hellip;牛肉披萨绝了，皮很脆，太好吃了，肉汁衰肉馅，我的妈呀，吃完又加了一份，爽呆呆                                          猪肋排，超大一份，看图片以为量很少，结果上上来吓到了，还是带脆骨了的，没每个超大，才58一份，计算到哭                     安多肉肠：里面都是牛肉馅，太好吃，买它，听我的，必点                                        酥油茶：我喝过最好喝的！  ！  ！  ！    有香 醇，又甜，还有花生渣香哦，一壶有好多            酥油烤磨菇：超级好吃！有种说不上鲜味，吃了还想吃的那种；                                我座的位置上还看到邓伦的相片，原来好吃到了明星同款，赚了

It&rsquo;s so delicious. It&rsquo;s rare to evaluate a little home to the store to see that the diners are all locals. The package for two is super full. We have four big and two small, and we ordered extra dishes. We didn&rsquo;t finish eating and wasted a lot of yak hot pot meat. The meat slices ＋ ribs. The side dishes are also very good The self-service yogurt is very tasty, the milk is fragrant and the key is ... The beef pizza is absolutely, the skin is very crisp, it is too delicious, the gravy is bad, my mother, I added another one after eating, cool and dazed pork ribs, a large one, I thought the amount was very small when I looked at the picture, but I was scared when I came up. Still with crispy bones, not every oversized, only 58, calculated to cry Anduo meat sausage: there are beef fillings, too delicious, buy it, listen to me, must order butter tea: I have drunk the best! ! ! ! There is a mellow, sweet, and peanut residue fragrance, a pot has a lot of butter roast mushrooms: super delicious! There is a kind of taste that can&#39;t be said to be delicious, and I want to eat it; I also saw Deng Lun&#39;s photo in my seat. It turned out to be delicious to the same star and earned it.

【口味】【环境】【服务】店不远在四方街旁边  必须来给个5.5分好评以为实在太好吃了呜呜！                        店里干净有风格，墙上挂了几个张邓伦和老板的合照萌萌的哈哈哈。我们是晚上十一点多到的，藏民老板招待很朴实贴心。                                                                牦牛火锅太好吃了！真的太好吃了，肉很厚，里面还有牦牛排骨入口即化，我和男朋友可能接下来几年都会想念这一口，汤也超级新鲜，吃完火锅还忍不住喝汤底。我们国庆几天去了其他地方吃的牦牛火锅都完全比不上。冰淇淋蔬菜都很新鲜绝了，平时根本不爱吃的菜，竟然感觉好好吃！                                             牛肉披萨也超级好吃，牛肉很香，有汁的哪种，外面是最近的薄壁病变，饼边卷得想小麻画一样。             还有酥油茶呜呜呜，这里的酥油茶是我们整七天后过来喝过味道最好喝的！不会过于线，但又绝对不是迁就大众口味直接改良成甜的像奶茶那种，而是xian得恰到好处，哼，浓 浓的奶味，一定要趁热喝！               烤蘑菇很像、xianxian的，有酥油的香味。酸奶有加白糖挺清爽的。                                                                       这家做的吃的真的是太用心了，本来以为大晚上晚上才到    菜品可能会敷衍，没想到是我们整个假期吃到最最好吃一餐，让人感动的那种。不是托不是托不是托。                                                                                        推荐：酥油茶   牦牛酸奶   酥油烤蘑菇   藏式牦牛火锅  牛肉披萨

[Taste] [Environment] [Service] The store is not far from Sifang Street. You must come to give a 5.5 score. I thought it was so delicious! The store is clean and styled. There are a few photos of Deng Lun and the boss on the wall. Hahaha. We arrived at 11 o&#39;clock in the evening, and the Tibetan boss was very simple and intimate. Yak hot pot is so delicious! It&#39;s really delicious, the meat is very thick, and there is a steak bone in the entrance. My boyfriend and I may miss this mouth in the next few years. The soup is super fresh. After eating hot pot, we can&#39;t help but drink the soup. We went to other places to eat yak hot pot for a few days on National Day. Ice cream vegetables are very fresh, usually do not like to eat the dishes, it feels delicious! beef pizza is also super delicious, beef is very fragrant, there is a juice, the outside is the latest thin wall lesions, the cake side is rolled like a small hemp painting. There is also butter tea, the butter tea here is the best we have drunk after seven days! It will not be too line, but it is definitely not to accommodate the public taste and directly improve it to sweet like milk tea, but xian has just the right thing, hum, strong milk flavor, must drink while hot! Roasted mushrooms are very similar to xianxian, with a smell of butter. Yogurt with sugar is very refreshing. This food is really too hard. I thought that the dishes might be perfunctory at night. I didn&#39;t expect that it was the best meal we had during the whole holiday, which was touching. Not to trust, not to trust. Recommended: butter tea yak yogurt yak roast mushroom yak hot pot beef pizza

来香格里拉就要吃一下牦牛肉火锅，体验一下藏餐。在独克宗古城内的小巷内，找到了这家店，坐定下来是五点半左右，只有二桌人在开吃，觉得人气一般呀，不像网红店。等我们点完菜，顾客就络绎不绝了。老板是个三十多岁的藏族小伙，很实在，不停对后来的顾客打招呼：有座位但等上菜要有时间，因为要照顾先来后到。价格实惠，口味非常喜欢，自制酸奶特别好吃。

When you come to Shangri-La, you have to eat yak beef hot pot and experience Tibetan food. In the alleys in the ancient city of Dukezong, I found this store. It was about 5:30. Only two tables were eating. I felt that it was popular, unlike the net red store. When we finished ordering, customers were endless. The boss is a Tibetan guy in his 30s. He is very real and keeps saying hello to later customers: there are seats but there is time to wait for the food, because he has to take care of it first and then come. The price is affordable, the taste is very like, and the homemade yogurt is particularly delicious.

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