The location is beatiful, the ambiance is also very nice. I was not particularly impressed by the food (everything was good, but I was probably expecting something more unique), the wine presentation (we had wine pairing) was too rapid

Canlis

I like the bar, not only night, but also day. With 99% soberness, greedy for the feeling of isolation... Xiangyang The net red cave wind bar Revel on the South Road, every detail design is full of artistic atmosphere, completely long on my aesthetics 🥰 weekend noon 0 low consumption can be chartered ❓ is too cool 😎 unlock the net red bar 112 with 138 yuan The Brunch combination 🍽 is as cute as a children&#39;s package 🍱 A➕ B➕C=138 Yuan, mAin course(4 kind) ➕ a Bowl of (4 kinds) ➕speCial Sides(7 kind), according to personal preferences, a maximum of 112 Brunch combinations can be changed ‼️ A: 🍔 Foie Liver Beef Big Mac Hamburger 🍔 Although it is called Big Mac, But in fact, it is very mini and Q Meng, you have to admit that foie gras beef is a perfect match, and the flesh is full of instant opening the taste buds B:🍨 Homemade yogurt bowl 🍨 Sweet and detox, can I say, I fancy that cute and loving bowl, I feel that no matter what it is installed in it, it will be delicious. ～ C: 🍳 Spanish Ham Benidi 🍳 Blowing can be broken water wave eggs drizzled with rich Dutch sauce, and will also be paired with bacon rolls, griddle potato cakes and ham sausages, which is simply a satisfaction.

Came with my boyfriend and had a great dinner here. It was not completely dark when I went. I saw the sunset and it was really beautiful. After eating delicious steak, we also went for a walk on the deck outside and everything was beautiful.

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Staff lovely, no reservations but easy walk in. We shared plates and loved the black rice squid and halibut. This is not your typical American fatty food place but a lovely gourmet tasting Recommended

I love sushi, chain sushi restaurant, personally feel that it is still very good, not too simple, or a little craftsmanship here, very exquisite, the materials are also good, at least not diarrhea

西雅图数一数二的一家饭店，需要提前订座位，爽约还要罚款哦，对穿着比较讲究，需要正装出席，里面的菜做的的确有米其林风范哦。

One of the best restaurants in Seattle, you need to book seats in advance, and you have to pay a fine for the unscheduled appointment. You need to be dressed in formal clothes. The dishes inside do have a Michelin style.

在西雅图的这几天碰巧发现了Canlis，是目前为止，我去过的最好的餐厅!我在世界上很多家餐厅吃过，不得不说Canlis是最好的，环境、食物、服务、葡萄酒都很棒。不是最便宜的，但是你得到你所支付的。我进行了品尝菜单，最后一定会吃的满满的。我认真考虑过今天再来西雅图去Canlis。

I happened to find Canlis these days in Seattle, the best restaurant I have ever been to! I have eaten at many restaurants in the world and I have to say Canlis is the best, the environment, the food, the service, the wine are great. Not the cheapest, but you get what you pay for. I went on a tasting menu and will definitely be full at the end. I seriously considered coming back to Seattle to Canlis today.

今天来试了Canlis之前的副厨自己出来开的Atoma提前两三周左右订到的周末饭点位置之前好像一直是pop-up现在接手了Wallingford之前的Tilth位置本来想来吃他们刚开那会的uni toast可惜现在已经没有了 但今天试的几个菜除了有几个口味有点偏咸之外 总体来说还是比较可圈可点的 另外我发现这家chef非常喜欢萝卜几乎每道菜食材里都会用到各种不同种类的萝卜-Rosette cookie: 脆脆的小饼里面是onion jam馅 这个挺好吃-Radish cake: 招牌萝卜糕 感觉其实就像港式萝卜糕 里面还有象拔蚌 但我觉得有点偏油偏咸-KFM: 就是炸蘑菇 这道我也觉得有点偏油偏咸-Crumpets &amp; butter: 热热的小松饼配蜂蜜黄油 很香很不错-Kohlrabi: 这道可以 冷盘的手拆蟹肉 酱汁调味的也刚好很清口-Black cod: 鳕鱼整体处理的没毛病 但一般这道菜也不太容易出错-Lion&rsquo;s mane schnitzel: 以为就是炸猪排结果是用蘑菇做成的素肉排 这道也感觉会偏咸一点-Cr&ecirc;me fra&icirc;che bavaroises: 甜品这道我很喜欢 葡萄sorbet和烤葡萄配蝴蝶酥 下面是法式酸奶巴伐露斯 地址： 1411 N 45th St, Seattle, WA 98103

Today I tried Canlis&#39;s previous chef, Atoma, who came out to open it himself. The weekend meal position that was booked about two or three weeks in advance seemed to have been pop-up before and now I have taken over the Tilth position before Wallingford. I wanted to eat the uni toast they just opened. Unfortunately, it is no longer there. In addition to a few dishes that I tried today, it is a bit salty. Generally speaking, it is quite remarkable. In addition, I found that this chef likes radish very much. Almost every dish of radish will use a variety of different kinds of radishes. The crispy cake is filled with onion jam. This is quite good. Delicious -Radish cake: Signature radish cake feels actually like Hong Kong-style radish cake. There are still elephant pulls in it, but I think it&#39;s a bit oily and salty-KFM: It&#39;s fried mushrooms. I also think it&#39;s a bit oily and salty.-Crumpets &amp; butter: Hot muffins with honey butter are very fragrant and very good-Kohlrabi: This cold dish can be used to remove crab meat. The sauce is just very clear.-Black cod: The whole treatment of salmon is fine, but generally this dish is not easy to make mistakes. Lion&#39;s mane schnitzel: I thought it was fried pork chops. The result was a vegetarian meat chop made with mushrooms. This dish also feels a little salty. Crme frache bavaroises: Dessert. I like this grape sorbet and roasted grapes with butterfly Below is the French yogurt Bavaria Address: 1411 N 45th St, Seattle, WA 98103

虽然价格不便宜，但是绝对物超所值，现在能找到这么好的地真的不容易了

Although the price is not cheap, but absolutely value for money, it is really not easy to find such a good place now

第一次体验就觉得非常满意，确实是来放松的好地方，今后会常来的

I feel very satisfied with the first experience. It is indeed a good place to relax. I will come often in the future.

餐厅环境很安静，菜品也是一如即往的精致，分量也很足，好评！

The restaurant environment is very quiet, the dishes are as exquisite as ever, the weight is also very sufficient, praise!

美国西北太平洋地区风味海景餐厅 招牌 filet steak 火候恰到好处 外焦里嫩，奶油虾仁甜而不腻，tuna肉感紧实鲜美，培根火腿更是有美式风味。让人垂涎欲滴的应当是蛋奶烘焙出来的茶杯甜点，划个口子倒上椰奶口味更纯正，芝士奶酪搭配的点心糕点创意独特，优质的服务和夏日的晚霞更是给丰盛的晚餐增添不少可爱之处。

The signature of the Pacific Seaview Restaurant in the northwest of the United States is just right. The outside is tender and tender, the cream shrimp is sweet and not greasy, the tuna flesh is tight and delicious, and the bacon ham has an American flavor. The mouth-watering should be the tea cup dessert baked by custard, the taste of coconut milk is more pure, the cheese and cheese with the snacks and pastries unique, the quality service and summer sunset are more lovely to the rich dinner.

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