K Cuizine by Khun Mor Cuisine : Central Festival Chiang Mai

The driver of the tutu strongly asked to come here, and I don&rsquo;t know if he has a commission or what, but the taste is OK.

Sausages are quite good, but the price is a bit expensive, and everything is imported.

With a fully transparent glass design, the restaurant is surrounded by lush tamarind woods and the river. It focuses on modern cuisine, and experienced chef Alex and chef Ales draw inspiration and nutrients from the river to create a delicious and attractive specialty. The superior view environment and taste make it a local &quot;net red restaurant&quot; in Chiang Mai, and local customers are endless.

Trip Gourmet Awards

#3 of Fine Dining  in Chiang Mai

LAEM CHA-ROEN SEAFOOD Very cost-effective restaurant, 200 per capita, the taste is very good! The point is that there are not so many Chinese! If you really want to eat well, you still have to come here ​

Check in with friends at this Le Crystal Restaurant near the beach. The restaurant environment is really great. I ordered the steak with this store&#39;s signature, which tastes first-class.

#5 of Fine Dining  in Chiang Mai

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Every night there is a folk performance in Taibei. The dishes made inside are all classic dishes in Taibei. The fried eggs are delicious, and the steamed meat is also very good. The soup base made by pho is great and super rich.

K Cuizine by Khun Mor Cuisine : Central Festival Chiang Mai

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