Baskin-Robbins

My wife and I thoroughly enjoyed two tradtional dishes that were served in a very warm and friendly way. We were staying at a Howard Johnsons across the street and checked TA for recommendations. We now add our positive nod. The hostess-owner was very gracious. And the host-owner chef also followed up with us to endure a fine dining experience.

Delicious vegetarian food with beautiful scenery must be booked in this restaurant. Our seats are on the top floor. Be sure to find a way to book a seat on the top floor outside. The scenery is so beautiful! The service is very good. There are appetizers, main dishes, desserts, daily specials, many choices. A group of four of us shared an appetizer with bread. We asked if there were gluten-free dishes, and the clerk gave us a gluten-free biscuit. We each ordered a main dish, which was rich in content and everyone was very satisfied. Very good experience, definitely come again.

In the past my experience of Las Fuestes was once a year when at a New Year&#39;s Day party our friends ordered in food for 50 each year. Everything on the buffet table set up was wonderful and do it yourself tacos or burritos were delish. Recently I needed to provide salsa for a party in West Los Angeles and went there to try their salsas. Instead of giving me a taste cup of each, they told me to move to the left and get a basket of chips and help ourselves to the Salsa bar with several choices. First off, their chips are baked fresh daily and are the lightest, most corn tasting chips around and I could name 8 restaurants we have been to for a comparison. Their salsa&#39;s are marked at the salsa bar and there are four choices ranging from mild to very hot. Ordering to go is easy on the phone and there is a separate line for picking up pre-ordered food to go. To eat there, you stand in a line and place your orders and there are multiple places to sit - all tables as I saw no booths. Considering how popular it is and has been for the 18 yrs. I have been eating their food, it is no wonder they are always busy but so helpful.

Delicious and cheap Korean food, although there are many tables, every time before dinner time, one hour before and after lunch, two hours before and after dinner, there is a queue, although it is famous for various flavors of tofu pot, I like their LA cowboy bone the most.

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