The taste is average, but it is not bad in Ganxian.

川渝小四川(乾县店)

Baba tofu brain, old brand. Caijiao (Guo Hei), tofu brain, oyster, eat three treasures of Ganzhou four treasures. Caijiao old taste, favorite. Tofu brain, spicy seasoning. That oyster, baked small oil cake, oyster. Can&#39;t eat more, a bit tired.

Guo Hei, tofu brain, sour noodle soup, oyster-Ganzhou Sibao, is a traditional local snack, looks very attractive. Dinner Shengtangfu-Ganzhou sour noodle soup, became the first choice. The two brothers drank two Xifeng with a few side dishes, and they were slightly squatting. The last two bowls of sour noodle soup. That sour and cool, chatting.

The taste is good, the authentic local flavor. The variety is rich, the price is reasonable, the frugal and the amount is given. The environment is very good, the interior is clean and tidy, and the winter is warm. It is located on the main traffic line to Qianling Scenic Area. Parking is very convenient. Here, eat some food and drink a little wine, very pleasant!

I took the train to Ganxian in the morning and felt that I had eaten the famous local breakfast! Ganxian tofu brain is the most famous, so the navigation found this one, there are many people, the taste is very good, the price is very cheap, the three people are only 13.5 yuan.

Ganxian is really a place with a lot of snacks, and the taste is not worse than Xi&#39;an. This sour noodle soup is more distinctive. It costs 10 yuan and 6 bowls. One bite is a bowl. The taste is also very good.

The best hot pot, the best choice, the extraordinary hotel nearby is also good

味道一般，但在乾县算不错的了。

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