This is a wonderful place. Of course, you go to eat the food - which is faultless by the way and has been at Michelin standard for both occasions I have visited in the past 10 days - but the service cannot honestly be bettered. The waiters are attentive to an empty glass, a finished plate (and you will finish your plate) and a white wine that needs a little more chilling. They exceed what you would expect in every way. Most of all, I like the ambience at Remigio. It's a place with a touch of class, with proper table settings, crisp table cloths and wooden panelling around the walls. It's the right 'size' for a restaurant too - strange thing to say maybe - but there must be a perfect size for a restaurant and this is it! I think Remigio is well worth a visit, all the more so if you want the very highest quality of food and wine this region of Spain can offer.

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