Vignola

There is Sea Bass and Sea Bream on the menu- We ordered Grilled Sea Bass and received Sea bream- When I complained they didn&rsquo;t care at all.

The hotel is located in a 1600-star house, a beautiful park full of green and colors especially in spring. The food is excellent, special and well prepared. One of the few places in the area with very good and always special resorts. The staff is professional, friendly and quick.

Superb all around. They seated us one one earlier than our reservation: wonderful spot on the terrace. Every dish was magnificent, and service was attentive.

I am no stranger to fine dining and this was one of the best meals of my life.  The flavors were balanced ,delicate and in interesting/surprising combinations.   They take pride in their food and it shows.  From our first bite until the last, we were blown away.The atmosphere was extremely comfortable - a crackling fireplace and exposed wooden beams - and made it feel like dining with family.  We came outside Rome solely to have this meal and it was well worth the trip.  This was a highlight of our trip and, if you are a foodie, will be for you.

Like typical Americans, we showed up at 7:30 and were worried that we were the only ones there.  No need to worry - the food, service and atmosphere were outstanding.  We ordered a pinsa for an appetizer, mains (steak and octopus) and two bottles of wine for our group of 3.  Everything was delicious, and they were really good at allowing us space to have discussion, but also very attentive when needed.  We would definitely recommend to locals and non-locals alike.  Excellent experience.

Vignola

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