In Zhangzhou, you can taste the spicy Sichuan, and you can also feel the boldness of the Yangtze River passing through the city. In Zhangzhou, the wine city, eating hot pot and drinking liquor is a common meal. This time I went home, I only complained that my time at home was too short to taste the deliciousness of my hometown. When you go to Zhangzhou, you must eat fish. After all, it is a city by the river. I recommend everyone to choose Zhangzhou&#39;s anchovies and Wang Baoqi pepper fish, spicy and fresh, no spicy! Tasting the authentic Lizhuang white meat, thin as paper, the big knife white meat postgraduate entrance examination is the chef&#39;s exquisite knife method, with unique marinade, three bowls of rice can go down. Another meal recommended the simmered eggplant, eggplant with Zhangzhou&#39;s unique wood ginger oil, is a delicious you have not eaten. What do you want for breakfast? The small noodles in Zhangzhou are not the same for a month, and a bowl of raw pepper beef noodles starts a warm day. Come to Zhangzhou to drink some unique drinks, honey tree has a unique &quot;Zhangzhou&quot; cup, Sichuan local tea Baidao in Sichuan also has many limited tastes, this time the roasted coconut cake taste milk tea is very delicious, everyone is not going to try it?

顏記李莊白肉

This is a store recommended by children. The store is on the edge of the Yangtze River. It is not convenient to park by car. It is best to park first and then walk over. The store&rsquo;s dishes are very large. They are all large plates and taste good. The second photo is crispy intestines. When you see the dishes, you think of the brain flower fat intestines. This is also the practice.

Really have eaten a barbecue recently, the atmosphere in the store is full! The business is also good, the meal is full! Their barbecue is delicious without sauce! The favorite is the pork belly, the roast is just right, the outer glaze is tender, the meat is better, not greasy at all, very fragrant! Super long spicy beef is fragrant and enjoyable! The leek omelette is my favorite No.1! Must order dishes! It&#39;s really tireless! I&#39;m fragrant, the clerk&#39;s fried when I was looking straight, and the leek eggs gave me 🔒 for a lifetime! Another roast pear, warm, spicy and greasy! Their home is really blind without stepping on thunder

Zhangzhou Baicai is a traditional snack in Zhangzhou area. It is sweet and similar to hair cakes. In the morning, you can eat with porridge. The old store address is on Charity Road, Jiangyang District, Zhangzhou City. You can see it from Xiaoxiang Pedestrian Street.

On the way home from Zhangzhou, I drove to Xiao Alley in the old city and found this &quot;traditional tofu brain&quot; and &quot;red bridge pigs&quot; on Charity Road. These two old Zhangzhou brands and Zhangzhou white cake shops are next door, just packing tofu brain and pigs to eat together. It was a little comfort to the frustration of not swimming into a longan forest on rainy days! The ladies in the tofu brain store have some neat movements, and the tofu brains have to be made now. The store looks clean and the seasonings are neatly arranged. I bought a bowl of traditional tofu brain and a muddy dumpling, but when I took it back to lunch, the oil tea micron bubbled soft, not so delicious. Muddy water stew is salty, with dried beans, sprouts, and then mixed with meat and vegetables, the glutinous rice outside is fried dry and fragrant, and the taste is better than fried mung bean stew. But the best food is the red bridge pig&#39;s parrot, which is worthy of being the most famous snack in Zhangzhou. There are pork filling, leek filling, and sweet. Although there are only ten boxes, a package of 26 yuan, but the outer skin is thin and soft, the meat filling is very fragrant, and there is not much oil. It is better than the leafy parrots I have eaten before. After eating, regret buying less! #Local food to eat #Taste authentic old brand #Local specialty snacks

在泸州，你能品味到四川的麻辣，也能感受到长江沱江穿城而过带来的大江奔涌般的豪爽，在酒城泸州，吃着火锅喝着白酒那是家常便饭。这次回家，只怨自己回家时间太短，无法尝尽家乡美味。到泸州，一定要吃鱼，毕竟是靠江的城市。推荐大家选择泸州的来凤鱼和王宝器麻椒鱼，麻辣鲜香，无辣不欢！品尝地道的李庄白肉，薄如纸片的大刀白肉考研的是厨师精湛的刀法，配上独特蘸料，三碗米饭都能下去。另一个下饭菜推荐蘸水茄子，茄子搭配泸州特有的木姜油，是你没有吃过的美味。早餐来点啥？泸州的小面品种一个月都不重样，一碗生椒牛肉面开启热情的一天。来泸州也要喝点特有的饮品，蜜望树有独一无二的&ldquo;泸州&rdquo;杯托，四川本土茶百道在四川也有很多限定口味哦，这次喝的烤椰子蛋糕味奶茶巨好喝，大家还不快去试试？

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