The restaurant passing by Hongyuan Road happened to be lunch time. By the way, the boss was enthusiastically drinking that we went to his house to eat. At first, I was still a little worried about being pitted. I saw that the menu price was not expensive, so I sat down. The dishes are large and taste good. 6 people ordered 5 dishes and one soup. Friends who passed by can come to his house to eat, not pit. After eating, you can also buy some cherries and put them in the car to eat, beautiful.

芙蓉飯館

The taste is good, the beef mixed hot pot that must be eaten in Lixian County, Jinding Snow Mountain yak mixed hot pot, beef has no strange smell, the proprietress said that it is pure butter pot bottom, the dishes are fresh, the service is warm, it is recommended

The cows are very fresh, the environment is clean, and there is wifi. The proprietress is very enthusiastic. The door is a large parking lot. Parking is very convenient. It is very close to the hot springs in Guergou. There are many hotels nearby and it is comfortable.

The self-driving tour of West Sichuan on May 1st is all the way to find places to eat nearby, and you can find some surprise restaurants every day. For eating, it is also very lucky to be able to eat delicious and happy every day. This small shop, we found it casually in Li County after playing in Bipenggou, and we were very satisfied by accident. A satisfying meal is less than 50 yuan per capita. It&#39;s really affordable. Let&#39;s write down the content of our lunch that day for reference. [Salted roast white] This is the best salted roast white I have eaten in the past two years. The high-quality pork is thin and large, and the color is also very good. For people like me who don&#39;t like fatty meat, I eat a few slices in one breath and I don&#39;t feel a little tired. I also think the fat and thin ratio of burning white is just right. The bottom of the soy bean sprouts is also very good for mixing white rice. [Cold pork head meat] This pig head meat is really super large, because there is no price on the menu, so I don&#39;t know how much money, I guess it should not be expensive. Except for a bit salty, everything else is good, and the red oil is still fragrant. It&#39;s just that many of their dishes seem to be a little salty and must be eaten with rice. [Douhua] Douhua is really super invincible and tender. It&#39;s like eating Japanese tofu, not like the bean curd we eat on weekdays. With the dish, the taste is OK, but it is still salty. [Cool noodles] is a moderate cold noodles taste, a little bit of sweet lychee mouth, okay. Standard snacks in summer. [Fen steamed ribs] Xiaoya has always preferred powder steamed food. The advantage of this powder steamed ribs is that it is soft enough and the ribs do not need to be simmered. It is still more tasty, and the bottom is potato blocks. The portion is still quite sufficient. Well, it&#39;s really all meals. I think their store business is really good, and the noodle restaurant next to it is also theirs, so there are too many guests here, and they will go to the noodle restaurant next to them. All the old customers who come here seem to come to eat often, very familiar.

#2018 National Day Flying Self# Departing from Chengdu at 7 am, I arrived at Li County at 11 am. I didn&rsquo;t eat breakfast seriously. I wanted to find a place to eat to replenish my energy. Mr. Li insisted on driving to a restaurant near Li County Station to eat. It turned out that many years ago, I came to Li County and got off the bus and ate nearby. It tastes good. So I decided to eat at this place. I ordered a good dish and strolled around the temporary vegetable market facing the street. I bought walnuts and crispy red plums. The fungus scrambled eggs, beef fried chili, hot and sour potato shreds, tomato egg soup. Four people were very satisfied. The boss was very enthusiastic after eating 90 yuan. After eating, continue to go

The store has been newly renovated, and the grade has been improved a lot. The products are also richer, and the taste is much better than before. It belongs to the image store of Lixian!

The environment is good, the service attitude is very good, and they are very enthusiastic. Because I don&#39;t want to eat hot pot, the amount of stir-fried vegetables ordered is very, very real... The taste is also very good. Fried rice white fungus soup is casually eaten ～ The vegetables in the three fresh soup are delicious.

去红原路上经过的馆子，刚好是午饭时间，顺道吃饭，下车老板就在热情的吆喝我们去他家用餐了，开始还是有些担心被坑，看了菜单价位也不贵，就坐下来了。菜品份量足，味道也不错，6个人点了5个菜一个汤都没吃完。经过的朋友可以来他家吃饭哈，不坑。吃了饭还可以买点车厘子放在车上吃，美美哒。

去俄么塘的路上。中午走到理县县城。又到了中午。索性就在这解决午饭。车子刚刚停下来。老板娘就走过来打招呼了。这家菜味道不错。份量可以。价钱也便宜。明码标价。我们六个人点了五个菜一个汤。都没吃完。还有两位男士。菜都剩了很多。人均20不到。很合算。

On the way to Russia Tang. At noon, walk to Lixian County. It&#39;s noon again. Just solve lunch here. The car just stopped. The proprietress came over and said hello. This dish tastes good. The portion is OK. The price is also cheap. Clear price. Six of us ordered five dishes and one soup. They didn&#39;t finish it. There are two men. There are a lot of dishes left. Less than 20 per person. Very cost-effective.

去毕棚沟踩点路过理县，顺便解决午餐。位置很好就在主路上，环境算是干干净净吧，宾客也多，大多都是自驾的。就随意吃吃填肚子来说味道其实不错，高于我的预估。四个人三菜一汤分量也正好。菌菇炒老腊肉稍逊色，主要油很重而且菌菇没什么味儿，水煮肉片个人认为比成都很多小饭馆都做的可口，除了用的肉稍差，有点肥肉和带筋的那种肉，番茄煎蛋汤不错，基本是菜心。最后还有个炒时蔬也可以。

Go to Bipenggou and step on the point and pass Lixian, and solve lunch by the way. The location is very good on the main road, the environment is clean, there are many guests, most of them are self-driving. It tastes good to eat and fill your stomach at will, higher than my estimate. Four people have three dishes and one soup. The fried old bacon with mushrooms is slightly inferior, the main oil is very heavy and the mushrooms have no smell. The boiled meat slices personally think that they are delicious than many small restaurants in Chengdu. In addition to the meat used, it is a little worse, a little fat and the kind of meat with tendons. The tomato omelette soup is good, basically a vegetable heart. Finally, there is a fried vegetables.

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