The ingredients are still quite fresh, there are various fish to choose from, the favorite of stone pot fish is Jiang Tuanyu, the taste of the thorn is also relatively delicious, the per capita consumption is 60, affordable

巴蜀石鍋魚

It is said that it is Qinhuai family, but I personally feel that it is Hunan cuisine, mainly fresh and spicy. Everyone eats it. The three of us ordered three dishes and did not drink. We consumed a total of 80 yuan.

A snack bar mainly based on pasta. All kinds of noodles common in Shaanxi can basically be eaten. The taste is quite authentic. Xida can choose a bowl of millet porridge or egg soup.

The bottom of the stew pot is accompanied by many kinds of soup flavors. The spicy pot is still a classic pot. There are many ingredients in the clear soup pot. The various fungi are very rich. The taste of beef is not bad.

It is an affiliated restaurant of a local hotel. The breakfast buffet is also open to the outside world. The price of 38 yuan is still a little expensive. Our breakfast here is a hotel with breakfast.

食材还是挺新鲜的，有各种鱼类可以选择，吃石锅鱼最爱的还是江团鱼，刺儿少味道也是比较鲜美可口，人均消费也就是个六十吧，实惠的

香中有辣，味道很好，就是环境一般，有洁癖不建议去，经常出门习惯了就好，价格略贵，两个吃了人220元，鱼做的很地道，别的菜没有特别喜欢的。

味道很我以后还会来吃，外卖也可以

这里的石锅鱼汤料具有川味的精髓，鱼很新鲜，很有特色，吃过总让人有再来一次的想法。

味道杠杠的，尤其辣酱，太香了。推荐了好多朋友去。。。哈哈

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