This restaurant is simple and stylish. 🔸 1. How can you not eat meat with grain-fed beef tender shoulder beef stew? 8 The surface of mature beef is perfect for ripening. There is a little blood and gravy in the middle. It is full of black pepper juice and chili powder with the store's flavor ～🔸 2. Angus beef cloud spaghetti face value No.1! The eggs are separated from the yolk and the protein and made into a cloud. The appearance of cutting the yolk from the middle is slowly flowing into the spaghetti. The milky spaghetti is magical. The creativity and taste are good.👍🏻🔸 3. Cheese pumpkin soup has not been so rich in pumpkin soup for a long time. It used to be special. Love to drink pumpkin soup with a layer of light cream on it. The delicate entrance is a strong milk fragrance and a light pumpkin flavor. If there is an extra garlic bread at the moment, it will be the taste of childhood.

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