A set meal is about 30,000 yen, the dishes have about 10 dishes, all the way to eat is also more full, tastes good, the tableware is crystal clear, at first glance is very high-end.

Uemura

I booked the Kobe beef package in advance. This store only serves 10 people for lunch every day. The environment is good and the service is attentive! The cattle have beef flavor and the entrance is instant. Guangzhou has money and can&#39;t eat it [crazy] ​

Kobe Steak Restaurant, Japan, this steak restaurant is still very famous in the local area. This clip is a restaurant with a special sense of ritual, which can be arranged almost as well as the movie. A restaurant with a special romantic ceremony, I recommend everyone to come here for a date.

tapas &middot; Fish apple crab willow &amp; fried foie gras with apple sauce tapas is also the national essence of the Spanish diet, the French stick is topped with ingredients, there is a mini version of tartine feeling, apple and crab willow match is full of sweet feeling

#7 of Fine Dining  in Kobe

This is a word-of-mouth Japanese restaurant. I entered the store at 6:30 that day, and the store used fresh flowers, fresh and natural. I ordered this dish, one dish has three kinds of meat, in the order introduced by the waiter, eat it in a circle, the taste is gradually advancing, the last mint jelly is cleared, I feel that the stomach is not so heavy.

In a European-style building, a white building is very comfortable to look at. The store is very bright. It is French food. The service in Japan is better than that in France. It is very thoughtful.

#1 of Restaurants for Views & Experiences in Kobe

This snowy moon Kobe cattle or friends recommended to eat, really do not eat do not know, it is too amazing and delicious, come here to eat is really enjoyable, Kobe cattle is too delicious.

一个套餐差不多30000日元左右，菜有10道菜左右，一路吃下来也比较的饱，味道不错，餐具都是晶莹剔透的，一看就是很高档次。

植むら▹米其林2星  日料▹神户地区  和食 第二名▹Tabelog  2017Bronze  铜牌   4.21   餐厅位于北野坂刚刚上坡的位置。说到北野坂，神户的顶级日料基本都聚集在这里。一步一颗星，举目四顾皆是名店。    店主植村良輔曾经在东京神户大阪的名店都做过学徒，30岁的时候独立开店，在后来的10年中连续7年都摘得米其林的小星星。之前推荐过的神户一星「りょうり屋  くどう」就是植村师傅的学生。所谓名师出高徒，就足可以证明师父的技艺也应该是相当精湛。    整体套餐还是在很大程度上将「不时不食」主义发挥到了极致。食材依时令而选，品类多样，做法考究。无论是开场的松茸天妇罗，还是收尾的秋刀鱼蒸饭，植村师傅都毫不吝啬将秋天大自然富饶的馈赠呈现给食客。お椀中还巧妙的将菊花的花瓣揉成 双色绣球的模样，既卖萌可爱又与秋之韵美相呼应。  总体来讲是一家很值得每个季节都来尝试一次的餐厅。

Plant むら▹ Michelin 2 stars Japanese food ▹ Kobe area and food Second ▹Tabelog 2017Bronze bronze medal 4.21 The restaurant is located in the location of Beinoyu just uphill. Speaking of Beinoyu, Kobe&#39;s top Japanese food is basically gathered here. One star at a step, and all eyes are famous shops. The owner, Yoshihiko Uchimura, once apprenticeships at famous stores in Kobe Osaka, Tokyo, opened the store independently at the age of 30, and picked Michelin stars for seven consecutive years in the next decade. The Kobe one star recommended before &quot;りょうり house くどう&quot; was a student of Uchimura master. The so-called masters are high-level, which can prove that master&#39;s skills should be quite superb. The overall package still brings the &quot;no-eat&quot; doctrine to a large extent. The ingredients are selected according to season, with a variety of categories and exquisite practices. Whether it is the opening Matsutake tempura or the closing autumn knife fish steamed rice, the master of Zhicun is not stingy to present the rich gifts of autumn nature to diners. お Yuzhong also cleverly rubs the petals of chrysanthemum into a two-color hydrangea, which is both cute and cute and echoes the beauty of autumn. Overall, it is a restaurant worth trying every season.

价格非常实惠，真正的物美价廉。来这里就餐前，你需要打电话预约，一个人也可以预约到。这家料理店的食物非常美味，服务也特别周到，工作人员都特别认真负责。

The price is very affordable and the real quality is cheap. Before you come here to eat, you need to call to make an appointment, and one person can make an appointment. The food in this restaurant is very delicious, the service is very thoughtful, and the staff are very serious and responsible.

这家料理店你一定不能错过，真心不错。这里位于三宫车站附近，交通非常便利。店里的食物相当美味，食材都是新鲜的。店里的氛围也特别好，让人感觉很舒适。我在这家料理店吃了晚饭，推荐大家来试试。

You must not miss this restaurant, it&#39;s really good. It is located near Sangong Station and the traffic is very convenient. The food in the store is quite delicious and the ingredients are fresh. The atmosphere in the store is also very good and makes people feel very comfortable. I had dinner at this restaurant and I recommend everyone to try it.

来这家餐厅就餐会让你有不一样的体验。这里的食物味道相当不错，煎鸡蛋，菠菜，杉菜等都很好吃，尤其是望潮鱼，吃起来非常的鲜美。服务员也都非常的热情，给了我们很多建议。下次我们还会再来的。

Come to this restaurant to eat will give you a different experience. The food here tastes quite good, fried eggs, spinach, fir vegetables, etc. are delicious, especially Wangchao fish, which tastes very delicious. The waiters are also very enthusiastic and gave us a lot of suggestions. We will come back next time.

料理店很受欢迎，来这里就餐需要提前10天预约。这是一家位于米芝莲的二星级日本料理店，在当地很有名。这里的食物真心美味，工作人员也都相当热情和友好。强烈推荐大家来这里试试。

The restaurant is very popular and you need to make an appointment 10 days in advance to eat here. This is a two-star Japanese restaurant in Michigan, which is famous locally. The food here is really delicious and the staff are quite warm and friendly. I highly recommend everyone to try it here.

我一点都不后悔来这家餐厅就餐。这家日本料理店的服务特别周到，工作人员待客非常热情和友好。食物的味道相当好，食材也都很新鲜。餐厅的环境让人感觉特别舒适，推荐大家来这里试试。

I don&#39;t regret coming to this restaurant at all. The service of this Japanese restaurant is particularly attentive and the staff is very warm and friendly. The taste of the food is quite good and the ingredients are very fresh. The environment of the restaurant makes people feel particularly comfortable, I recommend everyone to try it here.

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