Hunyuan County&#39;s first hand-cut lamb leg meat, pure hand-made characteristics [flavor] [flavor]

龙盛铜火锅

In the central area of Hunyuan County, Shanxi, a few kilometers away from Hengshan and Hanging Temple scenic spots. The road at the entrance has just been repaired, and the sidewalk has not been completed. You can park on the side of the road. The decoration inside is OK, and there are several specialties. Caijia Kung Fu fish is a home-cooked salmon, which is okay. Mom covered the fat of the meat, the skinny is not wood, the sauce is strong, the first mouth is fragrant, but it is a bit tired to eat a few more mouths. Hunyuan jelly is delicious, the broad beans inside are crispy

It tastes good, the price is affordable, the noodles are delicious

This Western-style fast food restaurant is located in the bustling area of the county. The dining area is beautifully decorated, clean and tidy, the staff is warm and welcoming, and the meals sold are rich in variety. They are all made and processed on-site. The taste is pure and delicious, and the consumption is moderate.

Datong Hunyuan County&#39;s noodle restaurant ―― knife noodles are definitely one of Shanxi&#39;s traditional specialties, so I tried it once. Seriously, it tastes similar to Lanzhou ramen, nothing special.

Everyone will not think that the residents at the foot of Hengshan but like to eat a food, is jelly, and in the New Year, the business is quite hot. I also came to this big joy jelly banquet recommended by the locals. What surprised me was that it was already in the first month. It was reasonable to say that everyone should eat big fish and meat at home, but there was a long queue in this store. I don&#39;t want to find a place to sit down and eat jelly. Since I came here, I have to go to the countryside to follow the customs, come to a large bowl of jelly, put some peppers, it is really delicious.

浑源县第一家手切羊腿肉，纯手工特色【口味】【口味】

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