Miss this old mutton taro and sheep blood soup

澉浦金良羊肉店

This is still the Chinese New Year, in the cold wind and rain to come to the North and South Lake Scenic Area to play. When entering the gate, the security guard also checked the health code of our group, which is relatively responsible. This store also has accommodation, so there will also be guests staying at this restaurant, plus this is one of the few normal restaurants in the scenic area during the Chinese New Year, sitting more full. The dishes are more local, the dishes are faster, the taste is quite satisfactory, and it is in line with our taste.

Go to Haiyan North and South Lake to play in the scenic area. There are several farmhouse restaurants along the lake. The location of this hotel is quite good. It takes about ten minutes to walk from the gate of the scenic spot to this store. I like the name of the store so I have a meal in this store. I ordered the specialties here, braised rabbit meat and white water fish and fried vegetables with mushrooms. The rabbit meat is delicious. The taste is a bit sweet. I like it. I almost want to pack a piece to take home. White water fish meat is quite tender and fresh, mushroom fried vegetables are really salty and can&#39;t eat two mouths.

I am very fortunate to meet the proprietress here. We came to travel for three days and solved three meals a day. The dishes were fresh and the taste was good. It was inconvenient to see that we took two older people and sent them to the hotel. It is highly recommended to go to this hotel to eat. [Taste] Good [Service] Good

The name of the store is very powerful. Of course, the mountain and the seafood are indispensable. In the North and South Lake Scenic Area, it belongs to a relatively large hotel. The white water fish is fresh in the river, and the tenderer is a large steamed soup. The soup is a must-have mustard meat and egg soup in summer.

#Monthly special plan Jiaxing Haiyan around Jiangsu, Zhejiang and Shanghai is definitely a seriously underestimated tourist city. Jiangnan charm, human history, and authentic snacks can be found here one by one. It is not far from Hangzhou, Nanjing and Shanghai. Driving alone to sea salt for a two-day, one-night holiday can be fun for one person. 🚗 Hangzhou 1.5h reach-🌟 [My Travel Guide] ▪️ Gion 🎫 35 came to Jiaxing Haiyan, Gion must be a must-see stop, a Chinese garden that does not need crowding ✨ This Gion was built in the Qing Dynasty. The locals of Haiyan also called it &quot;Fengjia Garden&quot;. Known as one of the &quot;Top Ten Famous Gardens in the country&quot;. 🎬87 version of &quot;Dream of Red Mansions&quot; is shot here. Now every photo we take here has a sense of story like the one in the play. 📷▪️ North and South Lake 🎫 Free to Haiyan, I will definitely recommend North and South Lake! The most worth checking in the natural scenery scenic spot ～ The North and South Lake is very large. It is surrounded by mountains on three sides and faces the river. You can cruise on the lake, you can enter the village to pick, and you can also eat a lot of delicious ❗️🛶 Sitting on the rocking boat and blowing the autumn wind 🍊 strolling in the Beili Lake Wetland to pick oranges (after September) 🍵 Come to the tea room to enjoy the tea view in the sunset. Shaking boat 💰 300/ship, orange picking 💰 10 yuan to eat, sell 💰 3/jin - [About food] 🍜 In the North and South Lake Scenic Area, there are two quite good restaurants, namely Cong Restaurant and Nande Lake Tu Restaurant. 1️⃣ Cong Restaurant is a restaurant that opens from Shanghai to North and South Lake. The dishes here are all health-care, but the dishes are very good in both dishes and tastes. 🌟 Recommended dishes ✨ Signature shrimp sauce ~ white silk ✨ Smoked Devil Fish ✨ flounder meat pie ✨ Double eat 2 ️⃣ Nandehutu Restaurant This restaurant is the favorite of locals. The restaurant, the dishes are also very local, choose the fat head fish produced by the North and South Lake, the fat head fish here is more fresh and tender than other places ❗️🌟 Recommended dishes ✨ fat head fish ✨ pumpkin steamed dumplings 🏨 [Accommodation recommendation] North and South Lake Kaiyuan Hotel

想念这一口老家的羊肉芋头和羊血汤

在海盐，有一种非常有名的美食，那就是澉浦的&ldquo;八大碗&rdquo;！澉浦&ldquo;八大碗&rdquo;最早要追溯到元代海运家杨梓60大寿时的宴请，当时杨家后厨整理出八道寿菜，分别是花生、醋炒鱼、白斩鸡、东坡肉、红烧羊肉芋艿、韭黄炒肉皮、肉丝炒大蒜、老笋干丝。后来，渐渐衍演变为澉浦人的年夜饭。再后来，广为流传，如今在很多餐厅都可以吃到这一套特色菜。一般不爱吃肥腻的人或许看到肉皮会立马拒绝，但澉浦的韭黄炒肉皮一定要尝尝。其中的肉皮一点也不油腻，反而口感清脆，加上韭黄的香味，绝对是一道垂涎欲滴的佳肴。红烧羊肉芋艿，羊肉芋艿也是澉浦当地的美食之一。它是用大块羊肉与整只红梗芋艿一起，加入黄酒、酱油、糖等佐料煮成。吃起来肉酥芋糯，咸甜适中。据说此菜系元代著名戏曲家杨梓独创，当初杨梓根据&ldquo;鲜&rdquo;字，把咸鱼切成片夹入羊肉中煮烧。以后随着岁月的流逝，逐渐演变成了羊肉芋艿这一别致的煮法。芋艿采用本地红梗芋艿，红梗芋艿具有&ldquo;一烧就酥、久烧不糊、香、糯&rdquo;的特点，男女老少都喜欢食用。

In sea salt, there is a very famous food, that is the &quot;eight bowls&quot; of Lipu! The earliest &quot;eight bowls&quot; in Lipu to date back to the Yuan Dynasty shipping home Yang Yu 60 birthday banquet, when Yang&#39;s back kitchen sorted out eight birthday dishes, namely peanuts, vinegar fried fish, white chopped chicken, Dongpo meat, braised lamb taro, stewed yellow fried meat skin, shredded pork fried garlic, old dried shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shredded shre Later, it gradually evolved into the New Year&#39;s Eve dinner of the people of Lipu. Later, it was widely circulated, and now this set of specialties can be eaten in many restaurants. Generally, people who don&#39;t like fatty meat may immediately refuse to see the meat skin, but Lipu&#39;s fried pork skin must be tasted. The meat skin is not greasy at all, but the taste is crisp, and the aroma of scallop yellow is definitely a mouth-watering dish. Braised lamb taro, mutton taro is also one of the local cuisines in Lipu. It is made with large pieces of lamb and the whole red stalk taro, and is cooked with seasonings such as yellow wine, soy sauce, sugar and other ingredients. It is said that the famous opera singer Yang Yu in the Yuan Dynasty was originally created by Yang Yu, who cut the salted fish into pieces and cooked it in the lamb according to the word &quot;fresh&quot;. Later, with the passage of years, it gradually evolved into the chic cooking method of lamb taro. Taro is a local red stalk taro, and the red stalk taro has the characteristics of &quot;one roast, long burn, incense, and simmering&quot;.

&ldquo;早烧&rdquo;是澉浦人的早餐模式，澉浦人早上可是要吃肉喝酒的。红烧羊肉是澉浦的名菜，一大早在澉浦古镇的街头就能闻到从大街小巷飘出一阵阵羊肉的香气。一顿早烧，用肉和酒把胃从食物中唤醒，这就是澉浦的清晨。羊肉的老字号便是这金良羊肉。几百年来，红烧羊肉一直作为当地宴请，逢年过节待客的主要大菜。一大早在澉浦古镇的街头，就能闻到从大街小巷飘出一阵阵羊肉的香气。早在二十世纪三十年代，澉浦羊肉已驰名沪上。很多 上海 人开着小汽车特地到澉浦来吃羊肉。时至今日，一提起海盐 南北湖 ，一些老上海便要联想起澉浦羊肉。金良羊肉一共有两间店，老店在澉浦小吃街14号，新店在澉浦镇南浦路685号新菜场5-6号。吃完羊肉之后，可以去古镇走一走，而古镇必看的就是那古城墙了。在澉浦城里，有一段1000余米的明代古城墙，它雄伟、古老，默默无闻地屹立在澉浦西大街头，颇让人发思古之幽情。澉浦为历代军事重镇，城墙有4.5公里余，高7米余，规模备制。这段古城墙，是千年古镇澉浦的象征，它由城门、城亭、城墙、护城河四部分组成。

&quot;Early burning&quot; is the breakfast mode of the people of Lipu, and the people of Lipu have to eat meat and drink in the morning. Braised lamb is a famous dish of Lipu. As early as the morning, the streets of Lipu Ancient Town can smell the aroma of lamb from the streets and alleys. An early morning roast, with meat and wine to wake up the stomach from the food, this is the early morning in Lipu. The old name of the lamb is this Jinliang mutton. For centuries, braised lamb has been a local banquet, the main dish for the New Year&#39;s Eve. Early in the morning, you can smell the aroma of lamb from the streets and alleys in the ancient town of Zhangpu. As early as the 1930s, Zhangpu mutton was famous. Many Shanghai people drove cars to Zhangpu to eat lamb. Today, when Haiyan North and South Lake is mentioned, some old Shanghai will think of Zhangpu mutton. There are two shops in Jinliang mutton, the old store is at No. 14 Zhangpu Snack Street, and the new store is at No. 685 Nanpu Road, Zhangpu Town. After eating the lamb, you can go to the ancient town for a walk, and the ancient town must see the ancient city wall. In Lipu City, there is a section of the Ming Dynasty ancient city wall of more than 1,000 meters. It is majestic, ancient and silently standing on the streets of Lipuxi, which makes people think about the ancient feelings. Lipu is a military town in past dynasties. The city wall is more than 4.5 kilometers high and more than 7 meters high. This ancient city wall is the symbol of Lipu, a thousand-year-old town, and it is composed of four parts: city gate, city pavilion, city wall and moat.

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