店内环境简洁大方，用餐座位也很多，越式咖喱牛腩煲，牛腩炖得很烂，分量很足，咖喱味很浓郁，冬阴功酸酸辣辣的，很开胃，里面的内容很丰富。

Tiger Prawn Vietnamese Re

I came to eat the night before the Mid-Autumn Festival. There was no reservation. Fortunately, there was a place at 5 o&#39;clock, otherwise the queue would start at 6 o&#39;clock. We bought a double meal for the three of us. Fortunately, we didn&#39;t add any more dishes. The double meal was enough for us to eat. Finally, we also sent glutinous rice. Stone pot wings, hot on the table, a lot of portion, taste ok salmon, cured dumpling rice, bullfrog, green vegetable seedlings: a lot of portion, good production, overall cost-effective

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Seeing that there are new products recently, I will try it with my parents again. The elderly can avoid tea. This is very good. This time I went to the new seller show and buyer show near Jiefangnan. There is still a difference between the pillar radishes and the black fish on the top. The colorful salami ball is also missing the sausage slices on the top. The former is still selling to win, the latter is quite sufficient for the materials such as salmon meat. The level of raw fried oats and glutinous rice produced by this store master is good. It feels that it is more online than other homes. The taste and ingredients are also very good. In general, a few snacks can be ordered. No tips: The number of pigeons is limited, if you want to eat specials, remember to place an order early.

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Classic salmon rice (69) Select the carp rice presented in the food box, the appearance is exquisite, the hot weather of the carp roast is just right, the seasoning is very good, the fish skin is soft, the fish meat is soft and tender, the rice particles are clear, the fragrance is delicate, you can renew the meal for free, the bibimbap sauce is very good, full bowl of foie gras beef tongue cover rice (69) The foie gras is tender and the beef tongue is just right. The entrance is unforgettable. Every mouthful can be eaten. Although it is a wine drink, the degree is not high. The cup is covered with white sugar. The appearance is very high. The taste is good, the sweet and sour, the cold and cool. The environment in the store is simple and refreshing. It is recommended to improve the bathroom environment, the ventilation is not good, the smell is large, and it is close to the food area, affecting the dining experience

This Cantonese restaurant is located on Huifu East Road. I believe that many Laoguang have eaten this restaurant. I have eaten it for the first time. In fact, I have come several times before. Every time I have been there because there are too many people in the waiting position, and I can&rsquo;t arrange it. I came early recently. I don&rsquo;t need to wait. How good, And found that it may be because of the epidemic, I feel that the restaurant is no longer as hot as it used to be. The entrance of the restaurant is very narrow, and it goes directly to the second floor. It seems to be the appearance of the 2-4 floor. The dining table is relatively loose. I remember that it was placed in a dense manner before. The restaurant&#39;s signature dishes are crispy pork hands, white beef, crispy tofu and sand ginger hand torn chicken. {Crispy pig hands}, see every table basically will be ordered, especially foreigners, people who come to visit, like us. Crispy pig hands are like German salted pig hands. The skin is very crisp, very fragrant, and the meat is also very tasty. The praise is that the meat will not be particularly red. I feel that this pig hand has not been over-stamped. I hope to improve it. Don&#39;t blow too much. The skin is a bit dark. Our one is better. The table next door was very dark, and the waiter immediately told the kitchen not to blow too much. The waiter said that this was difficult to control, and it was a kitchen thing. {Braised eggplant }, this is good, I often eat, like to eat eggplant , there is no salted fish here, there are still meat, taste good, not too salty, oil is sure, but the overall oil is acceptable. {Simming chicken stew}, this dish is max, nothing amazing, ordinary frozen chicken stew, even the epidermis fried together, if you want to eat a little sour taste, it is recommended to be five willow fried eggs or eggplant juice pork stew, it should be better than this.

One of the most prosperous areas in Guangzhou is the Beijing Road commercial district. In this place of land and gold, there is also an ancient temple, the ancient temple of the Big Buddha. And after several restorations, it is preserved very complete, the temple is very magnificent and majestic. Its vegetarian dishes are delicious.

The more famous cake shop on Danan Road was opened in a small alley before, and later more and more talents changed the storefront. Basically, every time you buy, you need to make an appointment in advance, or you have to queue up to buy when you open the door every day. The daily limit relationship is sold out until about 12 o&#39;clock. I have eaten several flavors, and I prefer chocolate flavors and salted egg yolks.

这里算是比较经典的越南菜餐厅了。开了很多年了。以前读书的时候就有跟家人一起过去吃这个店。位于北京路附近，地理位置，可以说是一流，坐地铁很方便，自己开车停车也很方便，这里出名的是越南风味的，以及咖喱风味的为主题的菜。酸辣虾汤很好喝，冬阴功味道超级棒，入口香浓。菠萝饭也很入味，很香。春卷也是很推荐。总体来说，味道很好，我超级爱吃，可以说是很值得推荐的餐厅。

餐厅位于北京路光明广场，非常好找，假日等位等到无朋友，闲日唔洗等位就有得食，比较舒适。麻油鸡越黎越细只，味道麻麻。鸡啦沙米粉，呢个仲系保持到水准，啖咖喱汤必须点送饭一楼。。

这家店估计有20年，真的是长盛不衰，门口排队的挤满都是人。已经有些年头没有来，但整体装修似乎没什么变化，连咖喱虾的盘子都跟以前一样￼如果有时间排队，或者早点到还是可以试试的，我是下午5点到，7点才坐上。￼咖喱虾 还是一如既往的好吃😋，超级下饭￼蒜蓉法包 烘烤过的法棍，蒜香+焦脆，再蘸点咖喱酱也很好吃￼￼牛肉卷 里面有些蔬菜、还有紫苏，蘸上鱼露和辣酱，很解腻

This store is estimated to be 20 years old, it is really long-lasting, the door line is full of people. It has not been here for some years, but the overall decoration seems to have changed nothing. Even the dishes of curry shrimp are the same as before. If you have time to queue up, or you can try it early. I will arrive at 5 pm and sit at 7 pm. ￼ Curry shrimp is still as delicious as ever 😋, super rice ￼ Garlic stew bag Baked French stick, garlic + crispy, and then some curry sauce is also delicious ￼￼ beef roll There are some vegetables, as well as purple sour, fish dew and hot sauce on the stew, very greasy

🌟大头虾越式风味餐厅（光明广场店）🌟在光明广场，藏着一家令人惊艳的越式餐厅&mdash;&mdash;大头虾越式风味餐厅！🎉🌴踏入餐厅，仿佛瞬间被带到了越南的热闹街头。充满异域风情的装饰，让人倍感温馨与愉悦。🥰🍲菜品更是让人赞不绝口！🥣【冬阴功汤】浓郁鲜香，酸辣开胃，一口下去，全身都被激活了！🌮【越南春卷】薄如蝉翼的外皮，裹着鲜美的馅料，蘸上特制酱汁，清爽可口。🍜【越南河粉】浓郁的汤底，搭配爽滑的河粉和鲜嫩的牛肉片，每一口都充满了越南的风情。🦐【大头虾】这里的招牌菜，虾肉饱满紧实，独特的调味让你欲罢不能。🥘【冬阴功汤】酸辣开胃，丰富的食材在汤中翻滚，带给你味蕾的极致享受。🍢【香茅鸡肉串】香茅的香气与鲜嫩的鸡肉完美结合，一口咬下去，满是幸福的味道。💁&zwj;♂️服务也非常周到，店员热情友好，让你感受到宾至如归的体验。🙌如果你也热爱美食，追求独特的风味体验，那么大头虾越式风味餐厅（光明广场店）绝对是你不能错过的地方！快来一起探索这场越式美食之旅吧！🎊你还在等什么呢？🚶&zwj;♂️🚶&zwj;♀️ #越式餐厅 #广州美食 #广州探店 #广州旅行

🌟 Big Head Shrimp Vietnamese Restaurant (Guangming Square) 🌟 In Guangming Square, there is a stunning Vietnamese restaurant - Big Head Shrimp Vietnamese Restaurant! 🎉🌴 stepping into the restaurant, as if instantly taken to the lively streets of Vietnam. The decoration full of exotic style makes people feel warm and happy. 🥰🍲 The dishes are even more praiseworthy! 🥣 [Tongyin Gong Soup] Rich and delicious, hot and sour appetizer, one bite, the whole body is activated! 🌮 [Vietnam Spring Roll] The skin is as thin as a flapping wing, wrapped in delicious fillings, and the special sauce is on the top, refreshing and delicious. 🍜 [Vietnam Powder] The rich soup base, with smooth Powder and fresh beef slices, each mouthful is full of Vietnamese style. 🦐 [Big Head Shrimp] The signature dish here, the shrimp meat is full and tight, and the unique seasoning makes you want to stop. 🥘 [Tongyin Gong Soup] Hot and sour appetizer, rich ingredients are rolled in the soup, bringing you the ultimate enjoyment of your taste buds. 🍢 [Citrus Chicken Skewer] The aroma of Citrus is perfectly combined with the fresh chicken, and it is full of happiness. 💁&zwj;♂️ The service is also very thoughtful, the clerk is warm and friendly, so that you can feel at home. 🙌 If you also love food and pursue a unique flavor experience, then the Big Head Shrimp Vietnamese Restaurant (Guangming Square) is definitely a place you can&#39;t miss! Come and explore this Vietnamese food trip together! 🎊 What are you waiting for? 🚶&zwj;♂️🚶&zwj;♀️ #Vietnamese Restaurant #Guangzhou Food #Guangzhou Explorer #Guangzhou Travel

每年他家圣诞节日气氛都早早安排到位~吸引大批食客留步拍照📸打卡大宝对假蜡烛情有独钟，见图一，徒手抓火🔥，厉害吧~周六中午两点过去生意依然火爆，两大两小188结账，人均是接近100的，不算便宜，不过水准味道是永远在线的，服务环境其实就普通餐厅不做介绍，主要吃味道的地方#圣诞节 #我的圣诞玩法 #美食林餐厅打卡 #浪漫约会餐厅 #尝一尝地道老字号

这家越南菜餐厅真的很有名气，每次来都是坐满了人在排队，终于有机会来打卡了，东南亚菜都有那种酸酸甜甜的风味，吃起来开胃又清爽！

关于口味：由于我曾在越南本土吃过越南菜，这个对比起来呢，更加接近中国人的口味，加入了一些粤菜的做法，还有一些泰式的菜，还有就是正宗的一些越南菜，这样子朋友聚餐就选择多样化， 满足了大家的口味。关于份量： 就按菜单上点的，我们基本是以N+1原则，三个人就点4个菜，也差不多了，再配几碗米饭。咖哩汁还是非常下饭的。关于排队：出了名的排队叫号，每每来到广明光场，我们只能想到吃大头虾，叫号都是三位数了，等等等。关于点菜推荐：主菜：1.咖哩虾球 + 法包 2. 猪扒，超香的，虽然不是越南菜的样子，好吃小菜：1. 越南春卷2. 檬粉饮料：  1.店里有茶水。2.也可以点糖水 饮料 看各人喜好。

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