Local specialties, cheese cheese hot pot, dried bread, but I also simmered the eggs, the taste was very good, the business was very hot, and the open-air seats at the door were full.

Swiss Chuchi Restaurant

The food was great, the service was really great, all the waiters were very helpful and super friendly.

Trip Gourmet Awards

2024 Global 100 - Fine Dining 

The restaurant itself is an elegant blend of modern design and respect for the architectural history of its place. Every corner exudes elegance and refinement. The dishes are very good, the appetizer citrus salmon, the seagull shrimp in the tonyingong soup and the Australian and beef yak style are recommended

No.3 of Fine Dining  in Zurich

Haus Zuma Rueden, my girlfriend has not seen me for a long time, and I have an appointment for a great place to gather. There is also a special handsome bartender brother here, the craftsmanship and level are very good.

A restaurant popular with Zurich locals, just off the square of the Cathedral of Our Lady (M&uuml;nsterhof), has been around for more than 700 years. It was the home of the private doctor of the convent of Notre Dame, who later sold the building to the linen weavers&#39; guild, one of the seven oldest guilds in Zurich, and some textile scenes can still be seen on the window of the restaurant. The owner of the restaurant, Sepp Wimmer, took me to the floors, where the densely-painted badges were the hallmarks of the members of the guild, on the left, the time of the company&rsquo;s establishment, and on the back, the time of joining the guild. The fountain in the square is also his magic: &quot;I can let the fountain spew wine and fill the whole pool.&quot; Still ordering my favorite Zurich veal (Z&uuml;rcher Geschnetzeltes), unlike many other restaurants that are used to cutting or shredding beef, The beef was cut into huge chunks, the meat was more delicate, and the potato cake was thicker. In addition, the fried duck liver with cherry port wine sauce was also the home dish here.

No.3 of Restaurants for Views & Experiences in Zurich

In Switzerland&#39;s first dinner (in China is a supper bar [cover face] [cover face]), I found a restaurant that ranked second on the review - Le Dezaley&#39;s cheese hot pot is definitely ranked first haha, like beef liver, steak. In addition to authentic cheese hot pot and sweet bread, there are wines from the Dezaley area, which are relatively expensive but really worth it!

No.7 of Local Restaurants in Zurich

Traditional Swiss restaurant, really did not disappoint, the dishes are fresh and delicious, the dishes are exquisite

No.3 of Local Restaurants in Zurich

当地的特色餐饮，芝士奶酪火锅，涮的是面包干，不过我把蛋什么的也涮了，味道也很不错，生意很火，门口的露天座位也都是满满坐。

点的地道本地美食，瑞士奶酪火锅，各种香肠火腿，一小杯干白葡萄酒。不过本人吃的奶酪火锅，一小锅吃得差不多，有点吃腻了。以至于一个泰国来的宋服务员，没想到是大陆来的。本人是喜欢奶酪的，甚至有点臭的。不建议国内的人吃，知道什么意思了吧？

Ordered authentic local food, Swiss cheese hot pot, various sausage ham, a small glass of dry white wine. However, I ate the cheese hot pot, a small pot was almost eaten, a little tired. So that a Thai Song waiter did not expect to come from the mainland. I like cheese, even a bit stinky. It is not recommended for domestic people to eat, do you know what it means?

对于一个从未尝试过奶酪火锅的游客来说，这是一次非常特别的体验，食物很棒

It was a very special experience for a tourist who had never tried a cheese hot pot and the food was great

一切都很棒；超级美味和高品质的食物，很棒的氛围和服务。

Everything was great; super delicious and high quality food, great atmosphere and service.

味道很一般 而且在商業區非常吵我去的時候旁邊玩電音的非常吵！不尊重遊客用餐！ 非常沒有禮貌的瑞士人一個兩個只顧著乾杯🍻 根本沒有space用餐🍽️！用餐質量很一般 看不出來也吃不出來是百年老店！牛肉烤的很硬有點焦！ 除了外籍服務員態度好 我不覺得這間店哪點好！ 吵得要死又不是夜店！而且芝士也不怎麼樣！爐子吃一半還沒火！ps：確實洋人蠻不同的味道！隔壁還有腿張開表演 show。我忙著吃 都沒來得及研究技術有多精湛！外國藝術家才是真的藝術家呀。 給兩星已經很禮貌了！

The taste is very general and it is very noisy in the business district. When I went there, the sound of playing the electric sound was very noisy! Disrespect tourists for dining! Very rude Swiss one or two just toast 🍻 There is no space dining at all 🍽️! The quality of the meal is very general. I can&#39;t see it and I can&#39;t eat it. It&#39;s a century-old shop! The beef roast is very hard and a bit burnt! In addition to the good attitude of the foreign waiter, I don&#39;t think this store is good! It&#39;s so noisy and it&#39;s not a nightclub! And the cheese is not very good! The stove is half eaten and not hot yet! ps: It is indeed a different taste for foreigners! There is a leg open show next door. I am busy eating and I have not had time to study how superb the technology is! Foreign artists are real artists. It is very polite to give two stars!

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The taste and presentation of the dishes are very unique and the chef is said to be famous

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