半山甜點咖啡馆Cake&Coffee(美的城店)

Spring is to eat desserts and then take pictures in Meimei 🍃 location 🍄: Room 1821, 18th floor of W International Mansion, Longxing Road, Tianyuan District - Mid-level Dessert Cafe Price 💵: Per capita 45-55 Fengjian by people Environment 💐: The area is small but very French retro taste, suitable for chatting and dating with friends, the atmosphere is not poke! 1⃣️ Sea salt toffee thousand layers P2🌟🌟🌟🌟🌟 Sweet food lover&#39;s paradise! The thousand layers are very delicate and the entrance is very sweet! You need to taste slowly, otherwise you will be a little tired. 2⃣️ Earl Black Tea Soft Cake P3🌟🌟🌟🌟🌟 This taste is more light and not greasy at all. The tea taste is very strong and super aftertaste! 3⃣️ blockbuster chocolate P4🌟🌟🌟 This is a commonplace compared to the first two, but it is also qualified 4⃣️ Afjiaduo P5🌟🌟🌟🌟 is the perfect combination of Italian concentration and ice cream! The taste of ice cream just neutralizes the bitterness of coffee. It is not poking! #Food for Spring #Romantic Dating Restaurant #Dessert Food

The interior of the Marriott Hotel is really magnificent. The seafood buffet is a better buffet in Zhuzhou, but in terms of the type of seafood, it is not particularly awesome in this high-end cafeteria. Let&#39;s talk about seafood first. The seafood is mainly scallops, green mouth, roe shrimp, conch, crab legs, bread crab. Sashimi has tuna, salmon, greek salmon, octopus, platinum. It is recommended to recommend Roche shrimp, big and fat, conch, because there is no fishy smell, it is more delicious, eating a few crab legs is enough. The shell green mouth and crab are too small to eat sweet. After taking seafood, it can be heated and heated more delicious. There are not many seafood, but there are many other varieties. For example, the bread area, the bread is very special, there are special cheese tables, sour cucumbers, sauces, vegetables, beans, ham, sausage, black vinegar juice. Very authentic Western food. It is more like a foreign Michelin two and three stars to give the cheese to try, here you can cut the cheese to taste. It is only recommended to cut each thinner. The most delicious is the white soft cheese, especially tough and mild. The rest have a bitter taste, the difference is the hardness, some hard powder some have toughness. Eat with bread and ham, it is more acceptable to Chinese people. Overall, there are authentic dishes.

We arrived at the cafeteria at 6 o&#39;clock in the evening, and we were the earliest. After that, three tables came one after another, about to facilitate the waiter&#39;s work, and they all sat in a row, which was a bit noisy. The taste and quality of the dishes are in line with the grade of a five-star hotel, and the weight is good. The rice is very fragrant and very refreshing. The soup is very tasty, and the fruit after the meal is also a big plate. Finally, I added a dish. I originally ordered the meat pine brewed tofu. I waited for a long time and didn&#39;t serve it. I asked the waiter and said that there was no more. I asked us to change to some dishes. Since there is no such dish, why don&#39;t you notify us sooner. It made us wait so long for nothing. Changed an eggplant silver eel, expensive to scare, 108, and a service fee. Calculated like this, plus the wine that comes with it, three people ate 400 yuan. Although it is very full, I always feel that if there are more dishes in the group purchase package, it will be perfect.

Cheap and beautiful. Sichuan snacks are really good. Dongpo Xiaolongbao is really delicious, with a lot of meat and a strong aroma of buds. After eating, leave the mouth and mouth. Dandan noodles are worthy of being a signature dish. There is also that hot and sour powder, rich in materials, hot and sour, and refreshing, must be ordered. The key is that there are many products in their store, and there are packages, which can be said to be delicious.

Pizza Hut Zhuzhou Times Square store, the waiter is very good, the service is good, I have not eaten Pizza Hut for a long time, this time I tried the new thin crispy, potato and bacon are very fragrant and crisp, the taste is really good ｸﾞｯ! (๑&bull;̀ㅂ&bull;́) و✧ Smoothie tastes good, and the dragon fruit can&#39;t be eaten. Spicy chicken wings and fried salmon taste very good, very delicious (｢･&omega;･) ｢ hey

The environment here is elegant, a place with beautiful scenery, a place to eat and drink Lazar is very good!

春天就是要吃甜品然后美美拍照🍃地点🍄：天元区隆兴路W国际公馆18楼1821室-半山甜點咖啡馆价格💵：人均45-55丰俭由人环境💐：面积不大 但很有法式复古的味道 适合和朋友一起聊天约会 氛围很不戳！1⃣️海盐太妃糖千层P2🌟🌟🌟🌟🌟甜食爱好者的天堂！千层非常细腻 入口即化 十分香甜！需要慢慢品尝 不然会有点点腻2⃣️伯爵红茶软蛋糕P3🌟🌟🌟🌟🌟这个口味就更偏清淡 一点都不腻 茶味很浓厚 超有回味！3⃣️重磅巧克力P4🌟🌟🌟这个相较前两个 就显得平平无奇了 但也算合格4⃣️阿芙佳朵P5🌟🌟🌟🌟是意式浓缩和冰淇淋的完美结合！冰淇凌的味道刚好中和了咖啡的苦涩 很不戳！ #适合春天的食物 #浪漫约会餐厅 #甜点美食

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Xiaoxiang Royal Hotel

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Yan Emperor Themed Park of Shennong

Zhuzhou Museum

The interior of the Marriott Hotel is really magnificent. The seafood buffet is considered to be a better buffet in Zhuzhou, but in terms of the variety of seafood, it is not particularly awesome in this high-end buffet restaurant. Let&#39;s talk about seafood first. The main seafood is scallops, mussels, lobsters, conchs, crab legs, and king crabs. Sashimi includes tuna, salmon, dace, sea bream, octopus, and white tuna. I recommend lobsters, which are big and fat, and conchs, because they have no fishy smell and are more delicious. Just eat a few big crab legs. Shell mussels and crabs are too small and don&#39;t taste sweet. You can heat the seafood after taking it, and it tastes better when heated. There are not many seafood, but there are many other varieties. For example, the bread area, the bread is very special, and there is a special cheese station, pickles, sauces, vegetables, beans, ham, sausages, and balsamic vinegar. It is a very authentic Western food side dish. It is more like the two or three Michelin hotels abroad that only give cheese tastings, but here you can cut the cheese yourself and taste it. However, it is recommended to cut each item only a little thinly. The most delicious is the soft cheese with a white surface, which is particularly tough and mild in taste. The other types all have a bitter taste, and the difference is the hardness, some are hard, some are powdery, and some are tough. It is easier for Chinese people to accept it when eaten with bread and ham. Overall, it is okay, with authentic delicacies.

We were the first to arrive at the cafeteria at 6pm. Three tables came in after that. Probably to make it easier for the waiters, they were all seated in a row, which was a bit noisy. The taste and quality of the dishes were in line with the standards of a five-star hotel, and the portions were good. The rice was very fragrant and refreshing. The soup was very tasty, and the fruit after the meal was also a large plate. Finally, we added a dish. We originally ordered pork floss stuffed tofu, but it didn&#39;t come after waiting for a long time. When we asked the waiter, he said it was out and asked us to change to another dish. Since that dish was not available, why didn&#39;t they notify us earlier? We waited so long in vain. We changed to an eggplant and cod fish casserole, which was shockingly expensive, 108 per serving, plus service charge. In this way, plus the drinks we brought, the three of us spent 400 yuan. Although we were very full, we always felt that it would be perfect if there was one more dish in the group purchase package.

I happened to come to Midea City for something in 2016, so I had a meal there. First of all, let me introduce the location as usual. It is on the third floor of Midea City, opposite the Cinema of Communication University of China. The entrance is very simple. The waiter came towards us with the menu as usual. After ordering, we went to the front desk to pay the bill first &rarr;_&rarr; Without further ado, let&#39;s talk about the dishes. First, I had a couple&#39;s lung slices. The lung slices were cut very thinly and tasted pretty good. The quantity was average. The bottom of the bowl was full of celery and green onions. The soup base was a little bit numb, not spicy, and it was okay. &nbsp;Scorched lettuce, it was so sad to go out with a vegetarian. The lettuce didn&#39;t feel so fresh. The taste was average. It felt a little overcooked. It didn&#39;t look appetizing. I was not very satisfied. Raw scalded cauliflower, for a carnivore, eating with vegetarians is really torture, it feels like feeding chickens. Well, let me talk about it first. The cauliflower tastes pretty good. It is also delicious after blanching. However, the cauliflower should be a little tenderer. After all, if you scald the cauliflower raw, you cannot peel the cauliflower stems. The skin will affect the taste. It would be better if it is a little tenderer. Special fried rice, to be honest, what is the special feature? It is just a bowl of ordinary fried rice &rarr;_&rarr; I originally wanted to eat soy sauce fried rice, but I was attracted by this feature. The taste is okay, but I think it does not deserve the name because it is not special. Tremella soup, very thick and thick, but I feel it is too sweet, perhaps because of the red dates. The soup does not look clear enough, and sherry is also put in it. Overall, it is not bad, but the appearance is not so good. Cold cucumber, the cucumber is not bad, very refreshing cucumber, it is really suitable to eat something cool in winter. Not much to say, cucumber five stars. Potato and beef brisket rice, I don&#39;t know why I ordered this, but it&#39;s still very good. The potatoes and beef brisket are very tender, the pepper is just right, and the coriander is really appetizing. It&#39;s very suitable for office workers because it comes with rice and soup, and the rice is free. Xiaolong beef, this is quite average, the beef has no beef taste, the only thing I like is the pumpkin pieces at the bottom, I don&#39;t recommend this dish.

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