We were the first to arrive at the cafeteria at 6pm. Three tables came in after that. Probably to make it easier for the waiters, they were all seated in a row, which was a bit noisy. The taste and quality of the dishes were in line with the standards of a five-star hotel, and the portions were good. The rice was very fragrant and refreshing. The soup was very tasty, and the fruit after the meal was also a large plate. Finally, we added a dish. We originally ordered pork floss stuffed tofu, but it didn&#39;t come after waiting for a long time. When we asked the waiter, he said it was out and asked us to change to another dish. Since that dish was not available, why didn&#39;t they notify us earlier? We waited so long in vain. We changed to an eggplant and cod fish casserole, which was shockingly expensive, 108 per serving, plus service charge. In this way, plus the drinks we brought, the three of us spent 400 yuan. Although we were very full, we always felt that it would be perfect if there was one more dish in the group purchase package.

萬豪酒店萬豪中餐廳

Spring is to eat desserts and then take pictures in Meimei 🍃 location 🍄: Room 1821, 18th floor of W International Mansion, Longxing Road, Tianyuan District - Mid-level Dessert Cafe Price 💵: Per capita 45-55 Fengjian by people Environment 💐: The area is small but very French retro taste, suitable for chatting and dating with friends, the atmosphere is not poke! 1⃣️ Sea salt toffee thousand layers P2🌟🌟🌟🌟🌟 Sweet food lover&#39;s paradise! The thousand layers are very delicate and the entrance is very sweet! You need to taste slowly, otherwise you will be a little tired. 2⃣️ Earl Black Tea Soft Cake P3🌟🌟🌟🌟🌟 This taste is more light and not greasy at all. The tea taste is very strong and super aftertaste! 3⃣️ blockbuster chocolate P4🌟🌟🌟 This is a commonplace compared to the first two, but it is also qualified 4⃣️ Afjiaduo P5🌟🌟🌟🌟 is the perfect combination of Italian concentration and ice cream! The taste of ice cream just neutralizes the bitterness of coffee. It is not poking! #Food for Spring #Romantic Dating Restaurant #Dessert Food

The interior of the Marriott Hotel is really magnificent. The seafood buffet is considered to be a better buffet in Zhuzhou, but in terms of the variety of seafood, it is not particularly awesome in this high-end buffet restaurant. Let&#39;s talk about seafood first. The main seafood is scallops, mussels, lobsters, conchs, crab legs, and king crabs. Sashimi includes tuna, salmon, dace, sea bream, octopus, and white tuna. I recommend lobsters, which are big and fat, and conchs, because they have no fishy smell and are more delicious. Just eat a few big crab legs. Shell mussels and crabs are too small and don&#39;t taste sweet. You can heat the seafood after taking it, and it tastes better when heated. There are not many seafood, but there are many other varieties. For example, the bread area, the bread is very special, and there is a special cheese station, pickles, sauces, vegetables, beans, ham, sausages, and balsamic vinegar. It is a very authentic Western food side dish. It is more like the two or three Michelin hotels abroad that only give cheese tastings, but here you can cut the cheese yourself and taste it. However, it is recommended to cut each item only a little thinly. The most delicious is the soft cheese with a white surface, which is particularly tough and mild in taste. The other types all have a bitter taste, and the difference is the hardness, some are hard, some are powdery, and some are tough. It is easier for Chinese people to accept it when eaten with bread and ham. Overall, it is okay, with authentic delicacies.

The food is cheap and good. The Sichuan snacks are really good. The Dongpo Xiaolongbao is really delicious, with lots of meat and a strong aroma. The taste is lingering in your mouth. The Dandan noodles are indeed a signature dish. And the hot and sour noodles are rich in ingredients, sour and spicy, and refreshing, a must-order. The key is that their store has a lot of products, and there are also set meals, which can be said to be delicious.

Pizza Hut Zhuzhou Times Square has a very nice waiter and good service. I haven&#39;t eaten Pizza Hut for a long time. This time I tried the new thin crispy. The potatoes and bacon are very fragrant and crispy. The taste is really good. The smoothie tastes good, and the dragon fruit is basically unnoticeable. The spicy chicken wings and fried squid taste very good, very delicious. (｢･&omega;･)｢Hey

The environment here is elegant, a place with beautiful scenery, a place to eat and drink Lazar is very good!

晚上六点到的食堂，我们是最早的。之后陆续来了三桌，大约是为了方便服务员工作，都让坐在一排，有些吵。菜的味道和质量都符合五星级大酒店的档次，分量也不错。米饭非常香，特别爽口。盅汤很入味，餐后水果也是很大一盘。最后加了个菜，原本是点的肉松酿豆腐，等了很久都没上，问服务生，说没有了，要我们换个别的菜。既然没有那道菜，怎么不早点通知我们。害我们白等那么久。换了个茄子银鳕鱼煲，贵到吓人，108一份，还要加服务费。这样算下来，加上自带的酒水，三个人吃了四百块。虽然很饱，但总觉得团购套餐里的菜如果还能再多一样的话那就完美了。

很愉快   老婆非常满意  给了  很高的评价  下次还会在来的

Very happy, my wife is very satisfied, gave a high evaluation, will come next time.

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I happened to come to Midea City for something in 2016, so I had a meal there. First of all, let me introduce the location as usual. It is on the third floor of Midea City, opposite the Cinema of Communication University of China. The entrance is very simple. The waiter came towards us with the menu as usual. After ordering, we went to the front desk to pay the bill first &rarr;_&rarr; Without further ado, let&#39;s talk about the dishes. First, I had a couple&#39;s lung slices. The lung slices were cut very thinly and tasted pretty good. The quantity was average. The bottom of the bowl was full of celery and green onions. The soup base was a little bit numb, not spicy, and it was okay. &nbsp;Scorched lettuce, it was so sad to go out with a vegetarian. The lettuce didn&#39;t feel so fresh. The taste was average. It felt a little overcooked. It didn&#39;t look appetizing. I was not very satisfied. Raw scalded cauliflower, for a carnivore, eating with vegetarians is really torture, it feels like feeding chickens. Well, let me talk about it first. The cauliflower tastes pretty good. It is also delicious after blanching. However, the cauliflower should be a little tenderer. After all, if you scald the cauliflower raw, you cannot peel the cauliflower stems. The skin will affect the taste. It would be better if it is a little tenderer. Special fried rice, to be honest, what is the special feature? It is just a bowl of ordinary fried rice &rarr;_&rarr; I originally wanted to eat soy sauce fried rice, but I was attracted by this feature. The taste is okay, but I think it does not deserve the name because it is not special. Tremella soup, very thick and thick, but I feel it is too sweet, perhaps because of the red dates. The soup does not look clear enough, and sherry is also put in it. Overall, it is not bad, but the appearance is not so good. Cold cucumber, the cucumber is not bad, very refreshing cucumber, it is really suitable to eat something cool in winter. Not much to say, cucumber five stars. Potato and beef brisket rice, I don&#39;t know why I ordered this, but it&#39;s still very good. The potatoes and beef brisket are very tender, the pepper is just right, and the coriander is really appetizing. It&#39;s very suitable for office workers because it comes with rice and soup, and the rice is free. Xiaolong beef, this is quite average, the beef has no beef taste, the only thing I like is the pumpkin pieces at the bottom, I don&#39;t recommend this dish.

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