Stayed at Hilton Hotel Sanqingshan🏨, there is only one commercial street around, and this restaurant is next to the Mama Bear Noodle House.
Although it is just a farmhouse restaurant,👩&zwj;🍳 the service of the boss lady and the taste of the dishes completely exceeded my expectations.

&quot;Sanqing Fish&quot; was fried, very crispy and not greasy
&quot;Sanqing Wild Vegetables&quot; is a local specialty, sour and refreshing. I looked at Baidu and found that this dish also has the effect of clearing heat and detoxification.
&quot;Farmhouse Chicken&quot; is a two-way chicken, braised + stewed soup.
Although it is a restaurant near the scenic area, the price is not high, and the restaurant&#39;s dishes are also large. You can eat a lot for 100 per person.

三清風味

The Hilton Sanqingshan Hotel is located in the southern area of Sanqingshan. The Green Dragon Restaurant is his largest buffet restaurant. The restaurant can accommodate 200 people at the same time, and the buffet breakfast is quite rich. Open at 6:30 every day, and there is a seafood buffet for 158 people in the evening. The taste is not bad, you can come and taste it.

[Taste] First of all, the dishes are very fresh, and the chicken is killed first.
[Environment] Clean and refreshing
[Service] The service is really great, and the store will also remind you not to order too many dishes.

A very good restaurant. Turn left and go down a flight of stairs after exiting the Waishuangxi cableway. The boss and his wife are very welcoming and serve local delicacies. The most famous is the clear water fish, which is freshly killed alive. The boss&#39;s wife even showed me the live fish. One fish can be used in two ways. The fish head can be used to make soup, which has white soup and yellow soup. The yellow soup is made with rapeseed oil made by the boss himself and is delicious.

Small holiday の crowded trip, but also 🈶️ can very well avoid the crowded places of food, accommodation and transportation, such as &quot;Sanqingshan Hilton Resort Hotel Sanqingjian Chinese Restaurant&quot;. 📍 Location: The hotel is close to the Waishuangxi cableway in Sanqingshan, which belongs to the southern cableway. It has fewer people than the northern cableway, and the waiting time in line is naturally much faster. No wonder the hotel is so popular. The service staff are very nice, and the restaurant is almost full during the May Day holiday. The speed of the meal can be maintained. Basically normal, it is also rio. 🥢 Taste recommendation: Please ignore its simple and simple face value negative score performance first, the taste is actually really surprise der! [Loofah gray fried fruit] The unique gray fried fruit in Shangrao area, rice and glutinous rice as the main raw materials, and the name is filtered with grass and wood ash rice pulp. The faint herbaceous atmosphere, soft taste, but with Jiangsu and Zhejiang Aicao hemp is the same work. [Salt and pepper river fish] fried small fish fish, pine and crispy, Sanqing Lake is indeed a variety of treasures, not only doll fish and grouper these big bosses, even the humble small fish can be delicious full marks. [Pretzel and Salt Fennel Tofu] Tofu itself has a heavy taste, it is salty enough, and it is also accompanied by pepper and sauce. However, the slightly spicy sauce is really praiseworthy, fresh and fragrant. [Sanqing fried rice noodles] Come to Jiangxi, of course, you can&#39;t miss all kinds of rice noodles. Compared with another [meat foam fried potato powder] at the same table, obviously the rice noodles are more smooth and fresh. Take care of the spicy version of Jiangxi food of a few friends, even hin does not poke, love.

In the scenic area, it is a small restaurant in the mountain farmhouse. There are restaurants and accommodations. The price is relatively affordable. The taste is light and delicious. There are only three standard rooms for accommodation. The hygiene is good. It is still worth recommending.

Stayed at Hilton Hotel Sanqingshan. There was only one commercial street around. Mama Xiong was the only restaurant that focused on &quot;noodles, rice noodles, and snacks&quot;. The rest were all ordered.

Ordered beef fried noodles and clam vermicelli. Jiangxi rice noodles are delicious. After adding a little bit of spiciness, the taste was even better. I asked the boss lady and found out that her rice noodles were fried with chili powder, not the chili sauce or chili we usually use.

Jiangxi&#39;s slightly spicy is still quite spicy, but very fragrant. If you can&#39;t eat spicy food, you can choose slightly spicy or dumplings.

入住三清山希尔顿酒店🏨，周边只有这一处商业街，这家店就在熊妈妈面馆隔壁。虽然只是一家农家菜馆，👩&zwj;🍳但是老板娘的服务、菜的口味完全超出了我的预期。「三清小鱼」选了油炸的做法，非常的香脆，不油腻「三清野菜」当地的特色菜，口感酸酸的，味道很爽口，看了baidu，发现这个菜还有清热解毒的作用。「农家土鸡」土鸡两吃，红烧+炖汤。虽说是景区附近的饭馆，但是物价并不高，餐馆的菜量也很大，人均100可以吃的饱饱的。

三清山游玩结束，乘坐外双溪索道下山，在那边的商业街处解决晚饭。景区外的餐馆价格也不算贵，人均100的消费还是可以的。两个人3个菜，一份米粉。其中一个土鸡，一鸡两吃。印象最深的就是野菜马齿苋和土鸡汤。鸡汤不添加一点调味料，就很鲜。野菜酸酸的，口感和米苋又有点不同，挺好吃的。两个人这些菜吃不完，可见性价比很高。吃的时候，老板娘还会来问口味习惯不习惯。吃完还赠送当地饮料，小小的店，服务还真不错。

After the tour of Sanqing Mountain, we took the Waishuangxi cableway down the mountain and had dinner in the commercial street there.
The prices of restaurants outside the scenic area are not expensive, and the consumption per capita of 100 is still acceptable. Two people had 3 dishes and a portion of rice noodles. One of them was a local chicken, and one chicken was eaten in two ways.
The most impressive thing was the wild vegetable purslane and local chicken soup. The chicken soup was very fresh without adding any seasoning. The wild vegetables were sour, and the taste was a little different from the rice amaranth, which was quite delicious.
Two people couldn&#39;t finish these dishes, which shows that the cost performance is very high.
When eating, the boss lady came to ask if you are used to the taste. After eating, they also gave local drinks. It&#39;s a small shop, but the service is really good.

三清山是国家5A级的旅游景区，周末和节假日人特别多，我们是十一来的，中午就在景点周围找的餐厅，味道还比较清淡，价格也不是涨价的很厉害，推荐羊肚菌汤好喝

Sanqingshan is a national 5A-level tourist attraction. There are a lot of people on weekends and holidays. We came during the National Day holiday and found a restaurant near the scenic spot for lunch. The taste was relatively light and the price was not very high. I recommend the morel soup.

农家乐吧，这是三里，离酒店很近的一家，味道还可以吧。自己农家乐不能要求太高吧。土鸡两吃，点的朋友要注意，太慢太慢，不过活鱼活鸡可以谅解，但赶时间的朋友就要甚点了。农家乐蔬菜是最喜欢的，就是油太多太多了。这里附近类似饭店太多太多，感觉都差不多吧。

Farmhouse, this is a three-li, very close to the hotel, the taste is OK. Your own farmhouse can&#39;t ask too much. Eat two local chickens, friends who order should pay attention, too slow, but live fish live chicken can understand, but friends in a hurry will be a little bit. Farmhouse vegetables are the favorite, that is, there is too much oil. There are too many similar restaurants nearby, and it feels almost the same.

菜是老板娘的娘烧的。我一人只点了两菜，但真的很好吃

The dishes are cooked by the proprietress&#39;s wife. I only ordered two dishes alone, but it was really delicious

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Goddess Hotel

Sanqingshan Four Seasons Inn

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Sanqingshan Mount Scenic Area

Yulian Waterfall

Sanqingshan Jinsha Cableway

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Although it is a crowded trip during the short holiday, there are also places to eat, stay and travel that can avoid the crowds, such as &quot;Sanqingshan Hilton Resort Hotel&middot;Sanqingxuan Chinese Restaurant&quot;.

📍Location:
The hotel is close to the Waishuangxi Cableway of Sanqingshan, which belongs to the southern cableway. It has fewer people than the northern cableway, so the waiting time is naturally much faster. No wonder the hotel is so popular~

🔔Service:
The service staff are very patient, and the restaurant can maintain a basically normal serving speed even when it is almost full during the May Day holiday, which is also great.

🥢Taste recommendation:
Please ignore its simple and simple appearance and negative score performance. The taste is actually 🈵️ a surprise!

[Luffa Ash Fried Fruit]
The unique ash fried fruit in Shangrao area is made of rice and glutinous rice as the main ingredients, and is named after the rice slurry is filtered with plant ash. The light herbal scent and soft and glutinous texture are similar to the mugwort glutinous rice cakes in Jiangsu and Zhejiang.

[Salt and Pepper Small River Fish]
The deep-fried small fish are crispy and fragrant. Sanqing Lake is indeed full of treasures. Not only are there big bosses such as giant salamanders and groupers, but even the inconspicuous small fish can be delicious.

[Salt and Pepper Crispy Tofu]
The tofu itself has a bit of a strong taste, which is salty enough, and it is also paired with pepper and salt powder and sauce. However, the slightly spicy sauce is really great, fresh and fragrant.

[Sanqing Fried Rice Noodles]
When you come to Jiangxi, you can&#39;t miss all kinds of rice noodles.
Compared with another [Fried Potato Noodles with Minced Pork] at the same table, the rice noodles are obviously smoother and fresher.

The non-spicy version of Jiangxi food for some friends is also very spicy, love it.

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