Sanwei Restaurant, located at No. 116, Section 2, Guiyang Street, Wanhua District, Taipei City; I checked in at this popular restaurant when I went to Taiwan this time. We arrived at 8 or 9 in the evening. There were dozens of people queuing in front of us, and there were a lot of Koreans. If it weren't for the fact that the young man at the door was good-looking and could speak multiple languages, and watching him talk to customers was a good way to kill time, I wouldn't have waited so long. The salmon nigiri sushi here is really ridiculously big. We ordered three (190 Taiwan dollars), not six. He cut each in half, and half of it is already the size of a palm. Can you feel how big it is! And it was cut super thick. Although I like salmon, I started to get sick of it after eating half of it. It was a bit scary. Then the salmon braised pork rice (180 Taiwan dollars) was also a lot of food, but it was a bit fishy and the taste was not enough. I couldn't finish it at all. So we think the best thing is the chicken skewers. I think if there are many people, you can try it. If there are few people, forget it. It will be very greasy and not worth waiting so long.