Very good Italian food, the black truffle inside is very good, the soup tastes very good, there are many kinds of pasta, the price inside is more expensive, the prawn salad is great.

Bencotto

Accord is an elegant restaurant in the center of Taipei. The overall taste of their dishes is biased towards light, or compared with my appetite, and the price is relatively cheap, less than 100 per capita.

Trip Gourmet Awards

No.6 of Fine Dining  in Taipei

This restaurant is very suitable for children. When waiting for the food, children can look for cockroaches on the painting and mark them with the color pen provided by the restaurant. The taste of roast chicken wings is good, and the taste of steak can only be said to be average. Margaret pizza is a favorite of children, every time you come to this restaurant, because children like their Margaret pizza.

Looking at the menu, it is not difficult to find that this old uncle is the northeast silver haha, sauerkraut hot pot, dumplings are the characteristics here, and I really eat some northeast flavor.

For friends with plots in Spanish taverns, it is easy to meet a confidant (h ji ch d&agrave;n) in Jax. When it comes to eating, Leo, the boss of &quot;super&quot;, is an overseas Chinese in Spain, and even the boards have to be designed by himself. The do-doer said that Spain is a European granary, with unique sea and land ingredients. Here he can eat his tapas and ham, and serve the Spanish wine.

The Italian food is very good. The black truffle is very good. The soup tastes very good. There are many kinds of pasta. The prices are relatively expensive. The prawn salad is great.

做的很不错的意大利菜哦，里面的黑松露很不错哦，那个汤味道很不错哦，意大利面分很多种哦，里面的价格比较贵，大虾色拉很棒的哦。

台北东区文华东方六楼的BENCOTTO提供精致又道地的义大利料理从餐前面包前菜Pizza到主菜每一道都令人满意义式风格打破现有餐饮框架将餐盘当作渲染画布设计出一道道特色义式料理紅酒醋及橄榄油搭配出新鲜出炉的面包外皮酥脆内在軟Q开胃菜海鲜沙拉炙烧过的海鲜香气十足配以蔬菜扇贝红虾海螯虾和鲜柠檬白酒酱汁主菜海鲜缎带面面条口感软硬适中鲜鱼红虾贻贝蛤番茄浓汁与柠檬融合海鲜的鲜甜滿足窑烤生火腿芝麻叶批萨和在义大利拿坡里吃到的一样道地烤美式安格斯牛里脊口感好搭配菠菜奶油菠菜马铃薯千层面感动午间套餐三道式价格合理CP值高推荐～

BENCOTTO on the sixth floor of Mandarin Oriental, East Taipei offers exquisite and authentic Italian cuisine from pre-dinner bread and pizza to main course. Every course is satisfactory. Breaks the existing dining framework. Use the plate as a rendering canvas. Design a specialty of red wine vinegar and olives. Oil with fresh baked bread crust crispy inside soft Q appetizer seafood salad full of seafood aroma with vegetable scallop red shrimp sea oyster shrimp and fresh lemon liquor sauce main course seafood with noodles soft and moderate fresh fish red shrimp mussel tomato juice and lemon fusion The fresh sweetness of seafood meets the kiln roasted raw ham sesame leaf pizza and the same authentic roasted American Angus beef spinach ribs taste good with spinach cream spinach potato lasagna lunch set three-course price reasonable CP value high recommended ～

台北文化东方6楼，米其林2星，位子与位子间非常宽敞，不必担心会吵到旁边的人。服务生也是一个比一个贴心又专业，随时注意到客人的需求，却又不会让人感到有压力感。选择三道餐点(前菜+主餐+甜点)&nbsp;，整体评价还不错，服务人员也很贴心注意细节，尤其是离开座位太久了，还特地换了一杯新的热茶。

Taipei Cultural Oriental 6th floor, 2 Michelin stars, the seat and seat are very spacious, do not worry about noisy people next to them. The waiter is also more intimate and professional, always paying attention to the needs of the guests, but does not make people feel pressure. Choose three meals (front dishes + main meal + desserts), the overall evaluation is not bad, the service staff is also very intimate attention to details, especially after leaving the seat for too long, but also specially changed a new hot tea.

就餐氛围温馨休闲，充满着优雅的乡村气息。 厨师们在开放式厨房内烹制美食，尽可能多的使用时令食材，以最为新鲜上乘的食材烹饪地道美食。主厨曾在米兰、曼谷、东京和首尔的许多国际酒店中工作过，采用家传地道菜谱，精心打造传统意大利美食，以愉悦美食体验为客人带来无尽惊喜。

The dining atmosphere is warm and relaxing, full of elegant country atmosphere. Chefs cook in the open kitchen, using as many seasonal ingredients as possible to cook authentic food with the freshest and best ingredients. The chef has worked at many international hotels in Milan, Bangkok, Tokyo and Seoul, using home-grown recipes to craft traditional Italian cuisine, bringing guests endless surprises with a delightful gourmet experience.

Bencotto是一家意大利餐厅，在这可以品尝到非常传统的意大利家庭菜肴，主厨善于用台湾的食材和意大利烹饪技术相结合。餐厅采用的是开放式厨房，可以在就餐的同时很直观的看到菜肴整个加工过程。整个餐厅装修西式风格，豪华典雅。

Bencotto is an Italian restaurant where you can taste very traditional Italian family dishes, and the chef is good at combining Taiwanese ingredients with Italian cooking techniques. The restaurant uses an open kitchen, which can see the whole process of dishes intuitively while dining. The entire restaurant is decorated in Western style, luxurious and elegant.

位于的地段可以彰显高贵的气质，挑高的楼层显得环境更舒适，服务生都十分和蔼，脸上都挂着浅浅的笑意，很专业地说明和建议，提拉米苏蛋糕口感层次分明，奶香味浓郁，意面带有淡淡的松露香气，猪肉卷煎得太香了，怎么吃都不够，庆祝生日，店还为寿星准备惊喜，真的太贴心了。

The location can show the noble temperament. The high floors seem to be more comfortable. The waiters are very kind. The faces are hung with a shallow smile. They are very professionally explained and suggested. The tiramisu cake has a clear taste, strong milk fragrance, and the pasta has a faint truffle aroma. The pork roll is too fragrant, no matter how to eat enough, celebrate birthday, the store also prepares surprises for the birthday star, really intimate.

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Ya Ge is an elegant restaurant in the center of Taipei City. The overall taste of their dishes is light, which is more to my taste. The prices are also relatively cheap, less than 100 yuan per person.

This restaurant is very suitable for children. While waiting for the food to be served, children can find the differences in the drawings and mark them with the colored pens provided by the restaurant.
The grilled chicken wings tasted good, but the steak tasted just average. Margherita pizza is very popular with children. Every time I come to this restaurant, it is because the children like their Margherita pizza.

Located in the tree-lined Taipei Minsheng Community, Fujinshutai Champagne just launched last year&#39;s private dining space &quot;BAO XIANG Box&quot;, the house is also green outside. Not only continue the consistent practice of introducing a large number of plants and sunlight in the stores of Fujinshu Group, but also invites well-known plant designer Li Yan to design plant installation art with the main shaft of each box name; The chef team of the meal also specially planned more than 10 exclusive old leek dishes, so that each visitor&#39;s taste buds and vision can be dually satisfied.

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