Birdsmith is located on the top floor of the entire mall. Although most of the shops here have closed due to the epidemic, Birdsmith still has a constant flow of customers, which shows how popular the food here is.
You must make an appointment in advance to have a good position to enjoy the beautiful river view. Although I made an appointment, there was no good position.
| Fresh Ise Lobster Thick Soup Pot^ The protagonist of this set meal is fresh lobsters in the soup and cooked on the spot. The lobster is very fresh and has just been slaughtered. The soup is delicious and sweet, and it has the salty fragrance of cheese, which is great.
| Lobster soup with cheese rice^ When you finish eating lobsters and side dishes, how can this delicious soup be wasted? Call the waiter, add some rice and cheese, and the delicious lobster soup with cheese rice is out. It can be refilled unlimitedly, and it is the favorite of big stomachs.
| Birdsmith&#39;s pot of mashed potatoes^ The portion is not much, and the pork, hot spring eggs, potatoes, etc. are mixed together by stirring. There is a little less mashed potatoes, basically potato cubes. The potatoes are soft and delicious, and full of flavor.
| Australian M6 Wagyu Sukiyaki^The wagyu beef slices are grilled on site and wrapped with rice. You can dip it in egg liquid before eating. The meat is tender and delicious.
|Homemade walnut meat sauce^The meat is tender and tasty, and there is no need for seasoning at all. You can eat it directly by wrapping it with lettuce.
The service is excellent and meets the needs of customers in many aspects. Taste the food and watch the lights gradually light up as the sun fades away. Isn&#39;t it beautiful?

鳥匠·日式串燒Bar(東海泰禾店)

&quot;Glory debut &bull; Food is difficult to block&quot; has arrived at Song Xiaojin Donghai Taihe store on the spot storefront is located on the street outside the square. The modern nostalgic style is very simple and generous. The second floor has a beautiful scenery. Quiet is really satisfying. &quot;Songjia Tea Fragrant Chicken&quot; The whole chicken can even eat chicken Zhen Don&rsquo;t say that the conscience of the merchant is good. Rice is equipped with this taste. Every time you order &quot;Southern Weifang Vinegar Meat&quot;, the pork has been screened and it is tender and will not dry. &quot;Seaweed seagulls&quot; must eat dishes. The delicious meal is good overall, very suitable for a family dinner, retreat

This Japanese-style creation cuisine is located on the fifth floor of Donghai Taihe Square. It is very Japanese from the appearance and is easy to find. The decoration in the store is also completely Japanese style, fresh and refined. If the waiter can greet tourists in simple Japanese, it is better.

The Caifenglou Chinese Restaurant of the InterContinental Hotel is a great Chinese restaurant. Their dishes taste very good, the ingredients are great, their environment is also very high, and their service is very good.

One of the Top Local Restaurants in Quanzhou

The taste of southern Anhui people is still light. Although the taste here is not as good as the northeast, it is still necessary to eat a few days of light vegetable rice and come to a barbecue. It is still necessary to kiss. Five-star praise

Hundreds of eating, not eight fresh sea, environmental services are also in place, all dishes will not step on thunder, eat will miss, adults and children love to recommend: signature pickled fish ice snail pudding red garlic skin shrimp signature spicy field chicken spicy shrimp eight treasure tea eight fresh cold noodles cold stewed chicken shredded Liang Noodle Dou Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding Ding

Because the order is slightly spicy, but not particularly spicy, it is acceptable. Try the heavy spicy next time. Picture roasted eggplant: It is also slightly spicy, the taste is not bad, plus the garlic eggplant meat, very tasty, like barbecue friends, you can try it!

鸟匠位于整栋商城的顶楼，虽然因为疫情，这里店铺死了大半，然后鸟匠仍然客流络绎不绝，足见这边美食多受人欢迎了。绝对要提前预约，才能有上佳位置欣赏美丽的江景。我虽然预约了，好位置也是没有了。|鲜活伊势龙虾浓汤锅^这次套餐主角，由新鲜的龙虾入汤现场熬制。龙虾很新鲜，刚宰杀不久。汤汁鲜美甘甜，又带有芝士咸香，很赞。|龙虾汤泡芝士饭^当吃完龙虾和配菜，这鲜美汤汁怎么能浪费，叫上服务员，加点米饭和芝士碎，鲜美可口的龙虾汤泡芝士饭就出炉了。可以无限续加，大胃王最爱。|鸟匠一壶土豆泥^份量不多，通过搅拌将猪肉，温泉蛋，土豆等混合在一起。土豆泥略少，基本是土豆块。土豆松软可口，味道十足。|澳洲M6和牛寿喜寿司^现场将和牛肉片炙烤，包裹米饭。吃前可以蘸取鸡蛋液。肉质嫩滑好吃。|自家制胡桃肉酱^赠送的肉酱肉质细软，味道很足，完全不需要调料了，裹上生菜可以直接入口。服务没得说，满足客人多方面需求。品尝美食，欣赏日辉散去，灯火陆续点亮，岂不美哉。

这边的日本烧烤还是做的蛮不错的，贝壳类的东西也是挺新鲜，最值得点的就是这边的大虾真的是点完一次又一次，每次过来都觉得挺好的调味料不错。

The Japanese barbecue here is pretty good, and the shellfish are also very fresh. The most worth ordering is the prawns here. I really order them again and again. Every time I come here, I think they are very good with good seasoning.

鸟匠，除了冰沙酒饮，最爱的还是鸡皮 首先必须要很清楚的阐述一下鸟匠的地址：距离摩天轮非常近的二期大门右手边，在三四号客梯上去，精品mall的五楼L503&hellip;&hellip;看到摩天轮以后，靠嘴巴问一问找到电梯就ok了。鸟匠的地理位置非常好，在五楼吃着日料看着晋江大桥，恰巧今天遇到超级美的日落，不枉我来这一趟东海了。进入店内，这是一个高端定制的日本料理店，环境很适合小酌两杯，一般需要提前预定哦。【冰沙酒饮】一开始以为只是泡沫，一口下去咦，好冰，问了一下才知道最顶上是用啤酒下去打的冰沙，一杯酒喝到最后都还是冰的，很适合我这种只喝冰啤酒的姑娘了。【前菜】根据菜单上的上菜速度，南蛮多春鱼，感觉有点甜，西柚醋鸡皮，味道很不错，小番茄有梅子味，挺特别的。【牛肉沙拉】切薄以后的牛肉，白灼，搭配蔬菜沙拉。【单人刺身盘】从海胆的到三文鱼，从北极贝到甜虾，无一不用最新鲜的食材，鲜肉再加上手磨的芥末，完美地呈现刺身的最佳味道。【天妇罗】每次去日本料理店都会点的一份炸物，同样也不失所望。【这道菜是重点：黄油紫薯、培根和银鲳】紫薯的味道在蜂蜜、黄油以及芝士的淋浴下，形成了奇妙的口感；烟熏的培根配上香槟冻，别提有多香了。【串烧】随后是一系列的串烧，让人魂牵梦绕的烧烤永远都是肉的主要制作方式，带皮的鸡腿肉鲜又嫩，猪肉卷吃着很满足，香菇肉丸子是比较特别的搭配，最值得一提的是鸟匠鸡皮！一口下去，脆，甜，香，再酌上一口冰啤酒，妈耶，美滋滋。嗯，最后一口南瓜蛋糕算是今晚的结束了，我会记得鸟匠特别的味道以及今夜刷爆朋友圈的晚霞！哦对了，串烧配的酱料也是绝了。夏日的夜晚，几串烤串，一杯美酒，人生无憾。

Birdsmith, in addition to smoothie wine, the favorite is chicken skin First of all, you must clearly explain the address of the birdsmith: on the right hand side of the second phase gate, very close to the Ferris wheel, go up the passenger ladder on the third and fourth floors of the boutique mall L503... After seeing the Ferris wheel, It&#39;s ok to find the elevator by asking by mouth. The location of the birdsmith is very good. I was eating Japanese food on the fifth floor and watching the Jinjiang Bridge. It happened that I encountered a super beautiful sunset today. I didn&#39;t let me come to the East China Sea. Entering the store, this is a high-end customized Japanese restaurant, the environment is very suitable for two drinks, generally need to book in advance. [Smoothie wine] At first I thought it was just foam, and I went down in a mouthful. It was good ice. I asked to know that the top was smoothie with beer. A glass of wine was still iced until the end. It was very suitable for me. I only drank ice beer. The girl. [Pre-course] According to the speed of serving on the menu, there are quite a lot of spring fish in the south, it feels a bit sweet, Xixi vinegar chicken skin, the taste is very good, the small tomato has a plum flavor, very special. [Beef salad] Beef after thinning, white burning, with vegetable salad. From sea urchins to salmon, from arctic shellfish to sweet shrimp, none of them need the freshest ingredients, fresh meat plus hand-grinded mustard, perfectly presents the best taste of sashimi. [Tempura] Every time I go to a Japanese restaurant, I will order a fried food, and I am not disappointed. [This dish is the focus: butter purple potatoes, bacon and silver dumplings] The taste of purple potatoes under the shower of honey, butter and cheese forms a wonderful taste; Smoky bacon with champagne freeze, not to mention how fragrant. [Kew burn] Then there is a series of skewers, people dream of the barbecue is always the main way of making meat, the skinned chicken legs are fresh and tender, the pork roll is very satisfying, the mushroom meatballs are a special match, the most worth mentioning is the birdsmith chicken skin! Take a bite, crisp, sweet, fragrant, and a bite of iced beer, mom, beautiful. Well, the last bite of pumpkin cake is the end of tonight, I will remember the special taste of the birdsmith and the sunset that burst the circle of friends tonight! Oh, by the way, the sauces that are burned are also absolutely perfect. Summer night, a few skewers, a glass of wine, life without regret.

可以一边看着江景一边吃饭的好去处，正巧在泰禾广场入住，顺带打卡一下这家看起来很适合约会的日料。午餐一个人点一份定食套餐，只要38元，还能晒着太阳看江景。

A good place to eat while watching the river view, just happened to stay in Taihe Square, by the way, check in this Japanese food that looks very suitable for dating. For lunch, one person ordered a set meal, as long as 38 yuan, and you can also watch the river view in the sun.

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&quot;Glorious debut &bull; Irresistible food&quot;
I have arrived at Song Xiaojin Donghai Taihe store
The store is located on the upper floor of the Banquet Meets Jiangnan outside the square
The modern nostalgic style is simple and elegant
The second floor has a beautiful view and the quietness is really satisfying
&quot;Songjia Tea Fragrance Chicken&quot; You can eat the whole chicken and even the chicken
I have to say that the merchant is conscientious. Rice goes perfectly with this flavor
&quot;Minnan Fried Vinegar Pork&quot; is a must-order every time. The pork is selected by parts
It tastes tender and not dry
&quot;Porphyra Oyster Pot&quot; is a must-eat Fujian dish, full of freshness and goes well with rice
Overall, it is good and very suitable for family gatherings.

This Japanese creative cuisine restaurant is located on the fifth floor of Donghai Taihe Plaza. It looks very Japanese in appearance and is easy to find. The decoration inside the store is also completely Japanese in style, fresh and refined. It would be even better if the waiters could greet tourists in simple Japanese.

Caifenglou Chinese Restaurant in InterContinental Hotel is a great Chinese restaurant. Their dishes taste great, the ingredients are great, the environment is very upscale, and the service is very good.

The taste of people in southern Fujian is still light. Although the taste here is not as good as that in Northeast China, it is still necessary to have a barbecue after eating light vegetables and rice for several days. Five-star praise

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