Drag your girlfriend to explore the store. I flung an empty, it turned out that people were closed at noon that day! Call to make an appointment obediently, the front desk is very polite. The shrimps are very clean, 13 fragrant lobsters, flower armor, chicken feet taste great... It&rsquo;s very comfortable to go out and stroll around the road.

Haha Long Xia

📸 There is a Japanese restaurant in Xiwu~ The branch is really special. It is all a good reputation in affordable Japanese food. Basically, every district in Shanghai will have a branch. The audience is very wide [Mint] Environment: This store is located in the Xujiahui business district, the location is very good, The store is very large ☞ There is a single bar, and there are also private rooms for multi-person dinners~ to meet your requirements The style in the store is also very Japanese style. The waiter is also wearing a Japanese-style kimono. The seats are not crowded. It is very Japanese-style traditional izakaya. The lighting is relatively rotten 🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉👣 I went at noon, basically I also sat at eight points, the business is still very good~ I am alone, I choose the location of the bar, and I can also see the online operation of the skewers master behind the glass window~|3 kinds of sashimi platter^I want to eat sashimi~ but I want to eat a few more, I don&rsquo;t want to waste it. The sashimi platter is definitely your choice. There are (salmon + sweet shrimp + arctic shellfish) in this sashimi three-pin. The salmon is very thick, and they are all cut and put on. It is very fat~ Happiness is bursting, and there are arctic shellfish, which is very fresh and crispy. A little mustard soy sauce, delicious~|Skewer grilled platter^ is still the gospel of choice phobia, want to eat but do not know what to eat, there is a combination platter is the best~ Its home roast taste has 2 choices Oh one is salt roast, a sauce roast, you can choose according to your own taste! Worth recommending~

I have also eaten plum cake many times in Nanjing, but I didn&rsquo;t eat it very delicious. This time I came to check in, Master Zuo, and I was surprised by the little one. I came in the morning and there was no one. After all, plum cake was eaten as a snack. The first bite was very soft and the sweet taste was just right. Then you must pay attention to bite slowly, because the bean paste inside is very, very hot, the bean paste is very fine, the taste is very good, it is the best plum cake I have ever eaten.

Cold pot fish is actually a new food method of Chongqing hot pot fish, because it has been processed before the table, and put into the bottom of the pot, the fish can be eaten when the table is served; After the fish is finished, the bottom of the pot can be heated and continued to hot other dishes, and the cold pot not only maintains the freshness of the fish, but also can hot other dishes, which can be described as &quot;one pot and two to eat&quot;.

On Matai Street, there is Xijie fried skewers at the door, and the casserole porridge must be praised. The signature live shrimp porridge is very good, with just the right amount of freshness. The shrimps are handled very cleanly, and some shrimps even have paste, which tastes delicious and soft.

The beach sheep has been very famous for the past few years. This store has done a good job in marketing and business is also very good. The hand-caught lamb has no fishy taste and the taste is very suitable. The pilaf is too greasy and the taste is sweet. The mutton skewers are normal. The price is small and expensive.

I dragged my girlfriend to visit the store. It was a pity that they were closed at noon that day! I called to make an appointment and the front desk was very polite. The shrimps were very clean, the thirteen-spice lobster, clams, and chicken feet all tasted great... It was very comfortable to walk around the surrounding streets

拖着闺蜜来探店。扑了一个空，原来那天人家中午不营业！乖乖的打电话预约，前台很客气。虾子都挺干净的，十三香龙虾，花甲，鸡爪味道都很棒&hellip;&hellip;出来在周边马路逛逛很舒服

为了龙虾新鲜出锅炒鸡烫，但是挡不住好吃啊，是南方人爱吃的鲜甜辣，肉质嫩又有弹性，转一圈就没有啦！『秘制卤虾』很特别的吃法，这家的卤汁调得很好啊，龙虾在汤汁里浸泡后变得十分入味，卤过的龙虾肉会稍微变松，是正常的现象。『哈哈蒸虾』原汁原味的大虾，配有店家特制的蘸酱，让我想起多年前在乡下随钓随吃想吃多少吃多少的时光。『蒜蓉龙虾』满满的蒜蓉包裹着龙虾，蒜蓉汁还勾了芡，入味而不过于冲。龙虾吃完后，蒜香汁还拌了面，意外地好吃。香辣螺丝，香辣花甲，够辣，入味，个头大。刀拍黄瓜，剁椒小皮蛋，哈哈花生，凉拌汁调得太合我们口味了，酸甜辣，太喜欢黄瓜了最后又让老板娘上了一份。烧烤类，羊肉串选料很精，没有肥肉，好评。掌中宝，有点淡了，味道还需调整。

The lobsters are fresh out of the pan and the chicken is hot, but it is delicious. It is the sweet and spicy flavor that southerners love to eat. The meat is tender and elastic. It is gone after one turn! &quot;Secret marinated shrimp&quot; is a very special way to eat. The marinade of this restaurant is very well prepared. The lobsters become very tasty after being soaked in the soup. The marinated lobster meat will become slightly loose, which is a normal phenomenon. &quot;Haha Steamed Shrimp&quot; The original prawns are served with the store&#39;s special dipping sauce, which reminds me of the time many years ago when I could eat as much as I wanted in the countryside as I wanted. &quot;Garlic Lobster&quot; The lobsters are wrapped in full garlic, and the garlic sauce is thickened with starch, which is tasty but not too strong. After eating the lobster, the garlic sauce is also mixed with noodles, which is unexpectedly delicious. Spicy snails, spicy clams, spicy enough, tasty, and large. Knife-smashed cucumbers, chopped pepper small preserved eggs, haha ​​peanuts, the cold sauce is too suitable for our taste, sour, sweet and spicy, I like cucumbers so much that I asked the boss lady to serve another portion. For barbecue, the lamb skewers were very well selected, without fat, and were highly praised. The palm treasure was a bit bland, and the taste needed to be adjusted.

店门不大，有两层， 不过招牌很明显，所以夜里也可以找到。 招牌据说是蒸龙虾，所以就点这个了，中份大约18个，大份是一倍，当时还有点担心不够吃， 南京的龙虾比较大，相当于中虾大小。蒸好排的整整齐齐的18个

The store is not big, with two floors, but the sign is very obvious, so you can find it at night. The signature dish is steamed lobster, so I ordered it. The medium portion is about 18 pieces, and the large portion is twice as much. I was a little worried that it would not be enough. Lobsters in Nanjing are relatively large, equivalent to the size of medium shrimps. 18 pieces neatly arranged after steaming

哈哈龙虾，生意极好，要提前预约，过了时间，厨师下班不做了，生意做得比较牛。口味挺多，共二十几个口味，一般都会点个原味的，不过吃下下来，还是感觉原味好吃，小龙虾的个头挺大。

Haha lobster, the business is excellent, you have to make an appointment in advance, after the time, the chef does not do it after get off work, the business is relatively good. There are a lot of tastes, a total of more than 20 tastes, generally order an original taste, but after eating, it still feels the original taste delicious, the crayfish is quite big.

点的十三香龙虾以及蒜蓉龙虾，老板人nice，小龙虾特别好吃，其他的下次可以试试看再评论

The 13-fragrant lobster and garlic lobster ordered, the boss is nice, the crayfish is particularly delicious, others can try it next time and comment again

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📸Youxiwu Japanese Restaurant~There are really many branches, all of which are well-reputed among the affordable Japanese restaurants. Basically, there is a branch in every district of Shanghai, and the audience is very wide.

[Mint] Environment:
This store is located in the Xujiahui business district, with a very good location. The store is very large☞There are single bar seats and private rooms for group dining~to meet all your requirements
The style of the store is also very Japanese. The waiters are also wearing Japanese kimonos. The seats are not crowded. It has the feel of a traditional Japanese izakaya. The lighting is more gorgeous.

🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉

👣I went there at noon, and the seats were basically 80% full. The business is still very good~ I was alone, so I chose the bar counter. I can also see the online operation of the skewer chef behind the glass window~

|3 kinds of sashimi platter^I want to eat sashimi~but I want to eat more If you want to eat several kinds of food and don&#39;t want to waste them, the sashimi platter is definitely your best choice. This sashimi platter contains (salmon + sweet shrimp + Arctic scallops). The salmon is cut very thick and is freshly cut and placed. It is very plump and delicious when you bite it. There are also Arctic scallops, which are very fresh and crispy. Dip them in a little mustard soy sauce and they are delicious~

|Skewered grilled platter^ is still a blessing for those with choice phobia. If you want to eat but don&#39;t know what to eat, a combination platter is the best~
There are two choices of grilled food flavors. One is salt grilled and the other is sauce grilled. You can choose according to your own taste! It is worth recommending

I have eaten plum blossom cakes many times in Nanjing, but I have never eaten any that were particularly delicious. This time I came to check in with Master Zuo and was a little surprised. I came in the morning and there were not many people. After all, plum blossom cakes are eaten as snacks. The first bite was very soft and glutinous, with just the right sweetness. Then you must be careful to bite it slowly, because the bean paste inside is very, very hot. The bean paste is made very fine and tastes great. It is the most delicious plum blossom cake I have ever eaten.

Cold pot fish is actually a new way of eating Chongqing hot pot fish. Since the fish has been processed and put into the bottom of the pot before being served, the fish can be eaten when it is served. After the fish is eaten, the bottom of the pot can be heated to continue to simmer other dishes. The cold pot not only maintains the freshness of the fish, but also can be used to simmer other dishes. It can be said to be &quot;one pot, two meals&quot;.

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