Gateway Taproom, BKC

The Soma Indian Restaurant is located in the grandhyatt five-star hotel, decorated entirely with Indian art, and it is very comfortable to taste authentic Indian dishes here. Ordered Indian scones with curry chicken, hot and sour seafood soup, and roasted lamb skewers, which tasted good.

We came over to Mumbai for business and our colleague brought us to Gateway Taproom for lunch. It was not crowded when we arrived on a Tuesday afternoon.  We had curry bowls and mushroom risotto, and the food was very nice indeed.  Definitely worth a visit if you have the chance to do so.

We had curry bowls and mushroom risotto, and the food was very nice indeed

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This is a relatively new venture, and it&apos;s a nicely positioned place away from the madness of Colaba, and around some really nice places in the Fort. Service is fantastic. It&apos;s friendly, and the ambience is calm and lovely. They run a very affordable happy hour, and - most importantly - you&apos;re made welcome. I felt lucky to have found this place.

Superb

Its an nice place with decent ambience. Food quality is upto the mark. Quantity is perfect for one. Captain rohan helped us in dish selection. Service is quick.  We had :-   *** COOLERS *** 1) BLUE BERRY HILL :- It was unique in taste. Amount of lime and rosemary was perfect.   2) SUMMER COSMOPOLITAN :- It was a mixture of apple, cranberry, strawberry. It was little bit on a sweeter side.   *** STARTERS *** 1) SPINACH AND COTTAGE CHEESE CROQUETTES :- It was 6pc rolls served with amazing dip. Crunchy from outside. Had unique flavor.   2) FLAT BREAD :- It had toppings of Cherry tomatoes, mozzarella and arugula. Was cheesy and little bit tangy.   *** MAINS *** 1) PAPPARDELLE :- Its an flat pasta. It was cooked with vegetables in tomato sauce along with parmesan cheese. Was not spicy at all. Was good in taste.   2) CAMBODIAN CURRY :- It was served with cottage cheese, tomatoes, french beans. Curry was thai based. Base was of coconut. It was creamy and cheese.   *** DESERT *** 1) VEGAN CASHEW AND AGAVE :- It was vegan ice cream. Very well presented. I had this vegan ice cream for the very 1st time. It also had figs and dark chocolate. Taste was completely unique.

Gateway Taproom, BKC

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