The first time I went to the French meal on the 33rd floor was at night. Because I changed the location, I ate seven dishes for three dishes, so I had a good impression. The second time was during the day and it was also very beautiful! Service OK set up OK price OK

No35

The French Brasserie located in Melbourne Malthouse Lane is a very good French restaurant. I didn&#39;t know it was such a high-end restaurant before I came, but fortunately the dress was decent. The taste of each dish here is very elegant, but the two dishes are a bit unsatisfactory. The waiters in the restaurant should be French. I can&#39;t understand English. I have never thought of meeting again in such a city and such a night.

No.13 of Fine Dining  in Melbourne

Next to the restaurant, it seems to be a barber shop. There is a strange music on the second floor, but the store is not particularly large. There are many people eating at lunch. Basically, they are all crooked nuts. I am curious about what the Middle East cuisine is, so I came here and felt that I couldn&rsquo;t drink the same raspberry cocktail as the Greek dish. What wine tastes, but the fruit tastes strong, suitable for summer, stick scones with mashed potatoes ～ thin crispy scallion cake tastes very soft, with the prepared mashed potatoes sauce, and some beans. It was delicious. I couldn&rsquo;t stop it when I ate it. The cake was very big. Three people and two were a bit more. Crab meat cheese dumplings 🦀️～ The rich crab meat stuffing soup is made with cream and a little cheese. The fresh taste is sprinkled with some pine nuts. It is not greasy. It is especially delicious. 😋 Mutton skewers 🐑～ It&rsquo;s really a big bunch. Although there are only three pieces of mutton on one, it&rsquo;s a big fat and thin. It&rsquo;s very satisfying. It is matched with yogurt-like sousce to relieve greasy. In addition, the flavor of the general roast lamb skewers is braised beef.🐂～ with a bowl of rice is also fat and thin. The meat is fine and tender. The sauce is a little thicker. It is better to roast chicken.🐔～ It is half of the outer skin is very crispy. It is accompanied by a sauce made with beans. But it&rsquo;s delicious. The chicken is not particularly tasty. It should be pickled again. There are also chips. The only minefield is oily. It can&rsquo;t be oiled anymore. It&rsquo;s full of oil. I don&rsquo;t like it.

The most famous Mexican restaurant in Melbourne City is not many people at noon. It is said that a few dishes ordered for an hour or two in the evening are delicious. Crab&amp;Prawn tostadas shrimp and crab meat are very tender with fresh avocado and crispy cornflakes. The taste is perfect. Roasted corn with cheese and chili powder. The most favorite is beef tongue. Tacos simmered beef tongue fried into a very crisp taste with a variety of sauces, personally feel more than black taro correction

CUMULUS INC. The facade of a Western restaurant in Melbourne is not eye-catching. It is not very big, but here you can feel the strongest local style. The sisters who drink at the bar can drink a glass of red wine and a cup of coffee. All the grandparents who can drink for one night can chat without scruples.

No advance booking, but there is an area on the side of the restaurant that is specially prepared for people who have not booked, which is very good. The table is beautifully arranged and the food did not disappoint us. The food was fresh and there was something on the menu for everyone (some of us were picky eaters). I ordered Italian-style glazes with goat cheese, green beans and broad beans, and I still drool at the thought of it. One of us ordered pork pork, which they said was the best they had ever had. The only thing that disappointed us was the salmon pancake, which was actually fried in a flat-top pan with flour, with a nice sauce, but still very tender. Overall it was the best dinner I had in Melbourne.

It should be considered Madison&#39;s relatively good steak house. It is set in advance, but in fact, it does not need appetizer half a dozen oysters. It is very fresh. 🦪 delicious! beef tartare Generally, the meat is a bit dry. I don&#39;t feel like the pass line. I don&#39;t like A5 and the cow. It is more OK, but 2oz 100 is really not cheap! The lobster is too general. The fire is not too tender. The shrimp tail is burnt. What do you say? The lobster at this price is made so bad. I also ordered the wet aged steak. The treatment is good, but maybe because I have eaten wagyu, I think he is generally like creme brl&eacute;e. It is a normal level of wine list. Wrong service is OK, the environment can be considered suitable for date night, but bz today, the two exams and homework are very busy. It is also very good to eat by yourself.

33层的法餐第一次去是晚上，因为换了位置所以三道菜的钱吃了七道，所以印象很好第二次是白天，也很好看！服务OK摆盘OK性价比OK

No35，这家餐厅也是入选了携程美食林风味餐厅名录的一家店，这家餐厅也是在当地挺具有知名度的，但是需要预约。我们提前三天电话预约，才有座位。

No35, this restaurant is also selected as a store in the list of Trip.com Food Forest Restaurant. This restaurant is also very well-known in the local area, but an appointment is required. We made an appointment three days in advance before we had a seat.

No.35做的是豪华的法国大餐哦，里面可以享受到法式的星级服务哦，里面的鹅肝配牛排做的不错，当然价格也是最贵的，鹅肝做的一流哦。

No.35 It is a luxurious French meal. You can enjoy the French star service. The foie gras with steak is good. Of course, the price is the most expensive. The foie gras is first-class.

在过去的一个星期里，我们来这个餐厅吃了四顿晚餐，每次到访都能享受到非常棒的服务。谢谢艾米热情欢迎我们每一次来访，接待人员都非常棒。点餐之后很快你就能得到可口的食物。特别要感谢主管珍妮-路易斯，感谢他每晚都为我们准备这张超赞的餐桌。我们一致认为这里的意大利团子是我们最喜欢的菜。

We have had four dinners at this restaurant in the past week and enjoyed great service every time we visited. Thank you Amy for welcoming us every time we visit and the reception staff was great. You will get delicious food soon after ordering. Special thanks to the supervisor, Jenny Louis, who prepared us this amazing table every night. We agreed that the Italian dumplings here were our favorite dish.

菜品确实好吃，环境也非常好，这个价位能体验到这么正宗的菜，真的超棒der

The dishes are really delicious and the environment is very good. This price can experience such authentic dishes, it is really great der

墨尔本索菲特酒店35楼的餐厅环境很棒，但是窗口位只有提前预定才能享受到哦。餐厅的景观不错，可以俯瞰墨尔本城市之美。

The restaurant environment on the 35th floor of Sofitel Melbourne is great, but the window seat can only be enjoyed if you book in advance. The restaurant has a good view overlooking the beauty of Melbourne&#39;s city.

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