Where to go on the weekend? Welcome to Grand Lisboa Macau to taste authentic Portuguese food

The elegant environment and integrated lighting create a comfortable dining atmosphere. The staff here are also very enthusiastic and tirelessly introduce the dishes. I ordered the Australian steak and bacalhau recommended by the staff. It is really worth coming

The Australian steak is precisely controlled by the heat, crispy on the outside and tender on the inside, and delicious. Bacalhau is one of the signature dishes. It is made of marinated cod, added with side dishes, and fried. It has a crispy taste. The presentation of the dishes is also very particular. While tasting the food, you can also truly feel the chef&#39;s unique ingenuity and superb skills.

Trip.Gourmet 2024

Mesa by José Avillez

A palace dining feeling, I have to say that it is really shocked, feel the strong atmosphere of the royal garden, 35 meters long giant Su embroidery, and every dish seems to be like a work of art, no matter from the plate or taste, the mouth is full of delicious.

Trip Gourmet Awards

2024 Asia 100 - Fine Dining 

Come to Macau to experience the Italian afternoon tea, which is very good~

Reservation: It is recommended to book one day in advance, so you don&rsquo;t have to wait for a seat.

Service: The service here is so good that you can&rsquo;t find any faults. You can choose the best tea set by yourself, and they will keep refilling water next to you.

In general, it&rsquo;s still good
Food: Exquisite food, pleasing to the eye, and the taste is also excellent

No.9 of Fine Dining  in Macau

Drinking morning tea in Macau, I didn&rsquo;t expect to have nostalgic carts on Lisboa and the price is very high. The boat porridge is delicious. The porridge is boiled to the rice grains. The shrimps are full.🥭 Durian A must-order for morning tea, golden pillow durian sweet honey 🐥 roasted duck and white chicken. Full weight 🦐 Typhoon Shelter Fried Shrimp said to be a typhoon shelter, but the practice is a bit like Singapore Chili Crab. The shrimp size is very large. There are many elements in the cherry shrimp belt red rice intestine, but the belt is a bit fishy, and there is no fusion with rice powder.🍲 Old fire soup The old fire soup of the day was very good, moist and moist. Tonic 🍧 Red Bean Sauce Soup Yuan Red Bean Sauce is dissolved with Chenpi, has a light fragrance and sweetness is OK. Good choice for morning tea in Taipa #Macau Raiders #Macau Food #Local Food Can Eat Good Food #Summer Going Out Waves #Summer Food Exploration Shop

No.7 of Local Restaurants in Macau

In Macau, I found a newly opened desktop hot pot restaurant 🍴. The environment here is more retro and the space inside is relatively large. Let&#39;s take a look at this guide. The bottom of the hot pot here is a desktop flavor, mainly spicy and not spicy choice, it is highly recommended: Bread tofu white soup pot plus ginseng, tofu is very slippery, the soup is delicious, the taste is strong, suitable for popular taste 🥳. There are also a lot of ingredients here, there are seafood duets 🦞 handmade balls combination and boneless beef chops, etc., the weight is also very powerful 😍. In addition to these, There are also spicy chicken 🐔 fried bamboo, etc., all must order dishes 👌🏻. After dinner, a snow dumpling will be sent. In hot weather, drink the super cold 🆒🏠 Store name: No old pot (Shanghai Lisboa Store) 📍 Address: Shanghai Lisboa First Floor ⏰ Business hours: Monday, Wednesday to Sunday 16::00-23: 00 #Macau Raiders #View Restaurant #Macau Food #Food Xunweihui #Experience a spicy and happy time

$75 package is good and good, 75% off with designated BOC credit card for a la carte. Buds are not recommended.

周末去哪玩？欢迎来到澳门上葡京品尝正宗葡餐 走进餐厅环境优雅，灯光融合，营造出舒适的用餐氛围。这里的工作人员也是非常的热情，不厌其烦的介绍菜品，点了工作人员推荐的澳洲牛排，马介休等，真的值得来澳洲牛排火候精准把控，外焦里嫩，味道鲜美。马介休是招牌之一，由鳕鱼经腌制，加上配菜，油炸而成，口感香脆。菜品的摆盘也很讲究，在品尝美食的同时，也能真切感受到厨师的匠心独特与高超技艺。

如果你想品尝正宗的葡国菜，那么位于澳门上葡京综合度假村酒店 3 楼卡尔拉非奢华酒店的味赏餐厅绝对不容错过。 一、环境一进门，出挑的吧台便映入眼帘。整体采用黑金框设计，搭配鸟笼式吊灯和复古雕花椅子，营造出满满的高级感。 二、美食菜品紧致，摆盘精美，让人一看就很有食欲。特别要提到马介休，它是由鳕鱼肉、薯泥、洋葱和鸡蛋搅拌融合而成。外皮酥脆，内里咸香绵密，口味非常棒。 三、服务工作人员热心周到，为你的用餐体验增添了一份温暖。

If you want to taste authentic Portuguese cuisine, then the Taste Restaurant at the Carrafi Luxury Hotel on the 3rd floor of the Grand Lisboa Resort Hotel in Macau is definitely not to be missed.

1. Environment
As soon as you enter the door, the protruding bar comes into view. The overall black and gold frame design, paired with birdcage-style chandeliers and retro carved chairs, creates a full sense of luxury.

2. Food
The dishes are compact and beautifully presented, making people very appetizing at first glance. Special mention should be made of cod meat, mashed potatoes, onions and eggs. The skin is crispy, the inside is salty and dense, and the taste is great.

3. Service
The staff are enthusiastic and thoughtful, adding a touch of warmth to your dining experience.

🇲🇴卡尔拉格斐&nbsp;|&nbsp;味赏Mesa🍸又来澳门啦啦啦✌🏻朋友安利了一家天花板设计的葡国餐厅，真的好漂亮🥰不愧是老佛爷亲自设计(&bull;̀ᴗ&bull;́)و̑̑环境：⭐⭐⭐⭐⭐整体色调是黑金奢华风⚫️环境优雅，非常适合情侣约会👩🏻&zwj;🤝&zwj;👨🏼和朋友聚餐👩🏻&zwj;🤝&zwj;👩🏼服务：⭐⭐⭐⭐⭐服务员态度很好👍🏻很耐心讲解每一道菜的做法，小姐姐看到我们拎着小物件没有袋子，贴心准备了手提袋😊味道：⭐⭐⭐⭐⭐喜欢葡国菜的一定要来，餐食可以根据每个人的口味任点都好吃😋推荐菜式：✅炸马介休球✅生牛肉脆筒✅碳烤八爪鱼✅碳烤安格斯西冷📍澳门卡尔拉格斐奢华酒店大楼F3

🇲🇴Karl Lagerfeld | Taste Mesa🍸
I&rsquo;m in Macau again✌🏻
My friend recommended a Portuguese restaurant with a ceiling design, it&rsquo;s really beautiful🥰It&rsquo;s worthy of being designed by Karl Lagerfeld himself(&bull;̀ᴗ&bull;́)و̑̑

Environment: ⭐⭐⭐⭐⭐
The overall color tone is black and gold luxury style⚫️
The environment is elegant, very suitable for couples to date👩🏻&zwj;🤝&zwj;👨🏼and friends to dine👩🏻&zwj;🤝&zwj;👩🏼

Service: ⭐⭐⭐⭐⭐
Service The staff was very nice👍🏻 and patiently explained how to make each dish. The lady saw that we were carrying small items without bags, so she prepared a tote bag😊

Taste: ⭐⭐⭐⭐⭐
If you like Portuguese food, you must come here. The food is delicious according to everyone&#39;s taste😋

Recommended dishes:
✅Fried Bacalhau Balls
✅Raw Beef Crispy Cones
✅Grilled Octopus
✅Grilled Angus Sirloin

📍Macau Karl Lagerfeld Luxury Hotel Building F3

终于来打卡味赏啦	收藏已久的餐厅	【环境】真的很棒黑白金主调色，中西式融合，高级又时尚，好像是时尚教主老佛爷设计，拍照真的很出片。【服务】细心体贴，会推荐它家的招牌，上菜也会介绍菜品。【口味】马介休球：葡国菜必点，香脆可口;白Angus Sirloin这个牛扒绝了，又嫩又香，加上太阳蛋，口感丰富又美味。其他菜式也不错&hellip;&hellip;可以一试~

Finally came to punch in the taste and enjoy the long-collected restaurant [Environment] It&#39;s really great black and white gold main color, Chinese and Western style integration, high-end and fashionable, it seems to be designed by fashion teacher Galeries Lafayette, and the photos are really good. [Service] Careful and considerate, will recommend its signboard, and will also introduce the dishes. [Taste] Ma Jiexiu ball: Portuguese dishes must be ordered, crisp and delicious; white Angus Sirloin This burdock is absolutely, tender and fragrant, plus sun eggs, rich and delicious. Other dishes are also good...you can try it~

澳门本地朋友推荐的餐厅，特意过来过生日菜品都没有踩雷!服务也是很不错!喜欢仪式感的小姐妹来了会收获很多美照!好喜欢葡式烤鸡，肉汁都锁在鸡肉里面，不是那种很柴的烤鸡肉!非常惊喜，搭配牛油果酱，会很解腻!

The restaurant recommended by local friends in Macau, specially came to the birthday dishes without stepping on thunder! The service is also very good! The little sisters who like the sense of ceremony will harvest a lot of beautiful photos! I really like Portuguese roast chicken, the gravy is locked in the chicken, not the kind of very wood roast chicken! Very pleasant surprise, with avocado jam, it will be very greasy!

周末来澳门玩小姐妹说要带我去尝尝葡国美食，说是在上葡京这边有一家老佛爷设计的葡国餐厅🍴环境超好的，这个环境真的有被惊艳到。&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;点了几个菜品是厨师推荐🧑&zwj;🍳和传统的葡餐有点不一样，加了不少创意做法做的创新葡餐，很喜欢他的前菜，青柠汁腌阿尔加维大虾，很清爽的口感，还有葡式烤鸡皮脆嫩口的鸡肉🍗还有几个菜品，每个菜品都很不错，总体体验是有被惊艳的，漂亮的餐厅出品还很有水准👍🏻

On the weekend, the little sisters came to Macau to play and said that they would take me to try Portuguese cuisine. They said that there was a Portuguese restaurant designed by Galeries Lafayette on the Lisboa side. The environment was really amazing. I ordered a few dishes. The chef recommended 🧑&zwj;🍳 and the traditional Portuguese food is a bit different. I added a lot of innovative Portuguese food made by creative practices. I like his pre-food, lime juice and Algarve prawns. It is very refreshing. The taste, there is also a crispy chicken skin with Portuguese roast chicken 🍗 and a few dishes. Each dish is very good, the overall experience is amazing, the beautiful restaurant is still very standard 👍🏻

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Every time I come to Macau, scouting for restaurants and tasting food is always an indispensable part. The restaurant I picked today is Huaiyang Xiaoyan located in the Londoner Hotel. It is named after the intangible cultural heritage inheritor, Chef Zhou. I think there should be some differences. The front is not big, but the interior is full of mystery. The environment of this restaurant is the dark style that I personally like very much. It is tasteful and has won my heart. The main dish of this restaurant is Huaiyang cuisine, which is produced online. From the selection of utensils, the selection of ingredients, the presentation of the dishes, the color matching, and the taste, it is all excellent. No wonder it has won a Michelin star in Macau, the food capital, after just one year. The whole experience is excellent. However, the most impressive thing about this restaurant is not the food, but the people. The service of this restaurant is really great. I have to mention it. The lady who served us is called Yoyo, a girl from Zhuhai who loves to talk and laugh. The whole experience, whether it is the introduction of the dishes or the adjustment of the atmosphere, is well controlled, leaving a deep impression on people.

No.2 of Fine Dining  in Macau

Lin Qilin 2-star restaurant
Highly recommended, no matter the taste, environment or service, it is 10 points good.
[Taste] There are surprises, butter and pre-dinner bread 👍🏻, the restaurant will change some dishes regularly
[Environment] Elegant and tranquil
[Service] The service that a high-end restaurant should have

Environment:
In Wynn Palace, the environment is great, and the smell of money is everywhere! However, the environment has not been good in the past two years, and there are not many guests in the hotel. But Tan Hui is basically full, which means it is very popular!
Taste:
Asparagus fried small green dragon
Lobster is chewy, sweet, and asparagus is tender! Juicy pigeon legs
Wow, it&#39;s really great, juicy, crispy skin and tender meat. Crispy and delicious! I can eat a few legs like this!) Hahaha
Service:
The service is impeccable, there is no fault to find, and the explanation is very good! The pre-meal tea and post-meal tea are also very distinctive!

Value for money:
The single set meal of 888 Portuguese patacas was ordered, and two more people were added. The service fee is equivalent to more than 900 yuan per person! It is still a relatively high value for money!

A very authentic French restaurant, with exquisite products and authentic taste; the entire dining process strictly follows the requirements of French cuisine to configure tableware and wine glasses, with an excellent sense of ceremony. The environment is quiet and comfortable. The service is also first-class.

Mesa by José Avillez

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