The food was delicious! We loved everything we ordered, including the wine and chocolate cake.

Aux Trois Maries

I had the pleasure of having dinner at this beautifully decorated high-end restaurant. I was traveling toute seule. I have felt compelled to write something at the risk of encouragement to other seekers of quality dining. Two words are only required. Fantastic. And value. I have been lucky enough to dine in many Michelin awarded establishments all over the world. This place takes some beating!  Let&#39;s start with the welcome. Fabulous. The menu was a wonderfully chosen mix of tasty treats. I chose a fois gras. With some brilliant sides of flavorsome sauces. And a sweet rocket salad. This is the best fois I have had in Lyon. The chef, Ivan, had already introduced himself with a ready smile and warm handshake. I had already asked him to choose a win to accommodate my choices of food that I had in mind. Ivan didn&#39;t disappoint, and neither did he with the main of melt in the mouth beef. Loaded with truffle and a rich sauce to accompany the mash. It was so good that I used the bread to clean my plate! I had a cheese selection to finish, which was also superb. It was simply wonderfully simple. And unbeatable value. I took luncheon across the road at a two Michelin star restaurant for lunch. I can honestly say that although that was excellent, in terms of value,  this was ten times better. And more fun. One of the best places in Lyon. This was fine dining, fun and a wonderfully entertaining evening. I highly recommend this little gem. Thanks, Ivan and the team.

Enjoyed my husbands birthday here. He wanted to try out a Bouchon in Lyon and we were not disappointed. Great experience

Nice food with fresh ingredients. Good service. We have spent an excellent lunch. Thank you the Matsuri team.

I had a lovely dinner here. The atmosphere is relaxed in this restaurant, with approximately a dozen tables. My meal consisted of a beet soup &ldquo;the perfect egg&rdquo;, ceviche and a pear dessert. All were delicious. The service is attentive and friendly.

7pm reservation- only 3 couples dined while we were there.  Wine was good.  Food ok.  Other surrounding restaurants were very full and busy, even at the earlier hour.  Not bad, just better options.  Skip this one and head over to Bouchon Comptoir Brunet.  Better food, service, &amp; ambience.  Better price too.

The restaurant was a great find, situated on the sixth floor, rooftop views. The staff was super welcoming, they gave good advice for the wine. The cheff could accommodate all dished to  make them glutenfree .

Great quality and traditional dishes! We had lunch outside which was very nice on the terrace! Definitely recommend it!

Following the style of typical food from Lyon, the quality was excellent. And the staff was very attentive, making sure that all was fine at all times.

Very nice waitress/hosts. They didn&rsquo;t really speak English but were very friendly and helpful! Wonderful experience.

Very good food, typical Lyones, a place that surely we will visit again when we will back here! We appreciated the pumpkin soup, the traditional sausages made with pistachio or that one made with cow stomach (tripe sausages), and the lamb, the Charolais meat was really wonderful. Finally the sirup pear and the traditional dumpling was the &quot;cherry on top&quot;! We drink 2 local red one dry and fresh and the other floral and aromatic. Thank you to one of the best &quot;Bouchon Lyonnaise&quot;!

Delicious traditional Lyonais dishes in a warm and inviting atmosphere with exceptional service in a very cute part of town. Highly recommend to anyone visiting Lyon!

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It is a very traditional lyonnaise restaurant. Warm welcoming ambience . It is a great example of lyonnaise cuisine  : which means cream, cheese, and cream. The red meat seemed the best plat. We enjoyed the experience.

I was very impressed by the quality of sushi in this restaurant, the sushi was delicious, fresh, and a great value for money! The idea of the conveyer belt is fantastic and offers more than just sushi starters, salads, and even grills! The atmospgere and decorstion is very nice as well.

The service is very attentiveThe food is good but the octopus was overcookedShould  go to Spain to learn how to cook it

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