This store is still quite good. This is a sushi specialty store. If it is equivalent to RMB, it will be ten yuan. There are preferential policies. The price of about 50 yuan per capita is really close to the people.

Toyo Sushi

Kaiseki cuisine is very exquisite. Every dish is exquisite, the taste is good, friends who like meat suggest not to go. Generally, just taste the taste. It is not enough to eat. .

Trip Gourmet Awards

2024 Asia 100 - Fine Dining 

This unique Japanese restaurant mainly serves Kansai-style dishes. The recommended dish is the pork rice set, which comes with a pork rice bowl, Japanese salad and miso soup. Tempura and curry soba are also recommended.

2024 Asia 100 - Light Bites

There are no people in Kyoto during the May Day holiday. I am free to run 100 meters in the Gion. Even Yamamoto is not in line. Even Yamamoto is! No! Line up! Team! ! Eat it! ! A bowl of hot scented oil beef Udon noodles. A bowl of glittering cold Udon noodles. There is also a plate of chicken tempura. It&#39;s so beautiful, I took the camera and took the photo, full of tourists, the uncle in the store smiled. My friend started crying after a bite: &quot;so fragrant, so fragrant, you eat, this noodles, it is so fragrant.&quot; It is the aroma oil made in the store. After garlic, onion and ginger stew pot, fried in aroma oil. Then with the full beef and burdock, boiled into a bowl of oily fragrant, very healing. Udon is very fierce, even if it is made into hot Udon, it is not bad for a long time, very bullet teeth, friends eat the bulging, very happy. Cold Udon is as long as the years, I may need to stand up when I go down. Fortunately, the clerk gave a small bizarre scissors that cut the noodles short and then eat them. I cut a few paragraphs, and eat the salmon-flavored marinade and radish mud. Soft, crisp, sticky, tight, and sweet wheat. I regretted it a little bit after a bite. It should be squashed. It was too wasteful. I turned it into a hamster. His stew, noodle soup, and fried things are very homely. You can&#39;t say good. Anyway, I&#39;m definitely not happy to queue up like usual. Can&#39;t say bad, because it is quite comfortable to eat, just like eating at home. Yamatomoto is in Toyama, Kyoto, a two-story building on the side of the road. More than a decade ago, the owner decided to resign, wanting to pull out of a small screw embedded in the collective lifestyle, and confusedly did not know what to do. He walked a lot of places, and ate a lot of food, and finally remembered his grandmother. I remembered the Udon shop opened by my grandmother, the hot Udon, the fluffy white rice, the aroma of wood fish in the noodle juice. I remembered the smile, noise, and warmth of the store. Finally, he returned to the old house where he was once a Udon store and decided to open a Udon store like a grandmother.

Kyoto Modern Balcony (KYOTO MODERN TERRACE) Western Restaurant is located on the 2nd floor of Kyoto Assembly Hall/Kyoto Okazaki Yaya Bookstore. It is open for 11：00-22：00. Brunch, coffee, afternoon tea and dinner are provided, using the freshest ingredients in Kyoto&#39;s four seasons. Not only in-store seats, but also outside seats that can enjoy the four seasons of Kyoto.

If you don&#39;t read the Japanese travel book, you don&#39;t know it here! According to the recommended egg-packed rice list in the book, it is not difficult to find, but it is not close to any subway station. We are arriving on foot, please note this. It is of course an egg-wrapped rice that can attract us to walk here. We arrived after about 2 pm, so there is no need to queue up. There are not many people in the store. The amount of egg-wrapped rice is just right for two people to share, because the egg tastes good, we have ordered the egg sandwich that is not mentioned in the book! I really don&#39;t know why Japanese egg sandwiches with mayonnaise are so delicious! Also recommended.

This restaurant is quite good. It is a sushi specialty restaurant. Converted into RMB, it is only about ten yuan. There are preferential policies. The price of about fifty yuan per person is really affordable.

这家店还是挺不错的呢，这是寿司专门店了，折合人民币的话，也就十来块，还有优惠政策，人均的五十块左右的价格也真的是亲民无比的呢。

走的时候偶然一时兴起去的，去的时候刚好就我一个顾客，没有说多豪华，就是很朴实的小店，我可能也吃不出好吃不好吃，但店主夫妇经营了这家店47年，老爷爷做寿司十分熟练认真，人也十分热情，我们聊了好一会，真的十分温馨亲切的感觉

A tiny cozy place with great seafood and welcoming staff. We had the sashimi bowl at 1500 yen, highly recommended!

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Kaiseki cuisine is very exquisite. Every dish is exquisite, and the taste is good. Friends who like meat are advised not to go. Generally, just taste the taste. You can&#39;t eat enough.

This unique Japanese restaurant is mainly Kansai-style dishes. Recommended fragrant meat rice set meal, in addition to fragrant meat bowl rice, also equipped with Japanese sara and miso soup. In addition, tempura and curry wheat noodles are recommended.

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