Lalaport, the new internet-famous shopping mall in Shanghai, is very popular.
It not only has the largest Gundam model in China,
but also has countless restaurants, food and shopping brands,
and the favorite Northwest folk dishes ✨Xibei Oat Noodle Village✨
You can feel the unique charm of Northwest cuisine without leaving Shanghai!
Simple and bright wood-colored decoration style
All red and white checkered tablecloths
The open kitchen is in full view
You can see the busy figures of chefs and the whole process of pastry chefs making pastries
The seats are full before 6 o'clock in the evening
Suitable for family gatherings and dating with friends👨👩👧
He has strict control over the serving time.
There will be a special small hourglass on the table.
All dishes need to be served within the specified time.
When serving, the waiter will also introduce the dishes one by one,
You can fully understand the breadth and depth of Northwest cuisine.
🍖Mongolian beef bones🍖
Xibei not only has delicious oat noodles,
Beef and mutton are also a major feature
Recommend the fat and lean beef ribs,
One beef and nine ways to eat will satisfy your meat addiction!
The rib meat is pre-cut into evenly thick slices
The fat part has a rich oily feel when put into the mouth
It is very tender and melts in the mouth
You can also pair it with special sauces and chili powder
The taste is not salty or light, and it tastes very good
🥟Xibei oat noodles🥟
A noodle dish that I always order when I come to Xibei,
This is also one of the characteristics of Northwest cuisine, the noodles are smooth
With sour and sweet tomato sauce, it is quite appetizing,
A bite in the hot summer is really refreshing and satisfying
🫓Mongolian milk Cheesecake🫓
A creative combination of Chinese and Western cuisine, small in size but full of fillings
In terms of shape, it is quite similar to pizza in Western cuisine
Tear off a piece of cheesecake and you can see long strings
The dough is thick and fragrant, suitable for both staple food and dessert
🍥Yellow rice jelly🍥
A genuine Northwest specialty dessert
Yellow rice jelly is divided into two layers, the lower white layer is glutinous rice, the upper yellow layer is yellow rice,
It is recommended to dip it in osmanthus syrup to taste,
Every bite is soft, glutinous and sweet~