Zhouzhuang tourist alleys, small bridges, flowing water, ancient workshops, searching, lingering, elegant and fun, tired of tasting the classic food outside the building, and add to the fun. 
[Taste] Good 
[Service] Thoughtful

楼外楼·老饭店(周庄景区内店)

When you come to Jiangnan, you must use Jiangnan ingredients and cooking methods to cook the local flavor. As the saying goes, &quot;live by the mountain, eat the mountain; live by the sea, eat the sea.&quot; Jiangnan water towns have been a land of fish and rice since ancient times. They are close to the water and are rich in fresh fish, mud snails and wild vegetables. These seemingly ordinary ingredients are made into delicious dishes by the hands of masters.

No.1 of Local Restaurants in Kunshan

I had lunch in Zhouzhuang, at Hailong Restaurant, which is right by the river. I must try their Wansan pig&#39;s trotters, which are really delicious, with a unique sauce flavor. For green vegetables, I can try the grass head, which is very special. The fried snails are also great. The meal was not expensive, and the boss gave me a pack of cakes when I paid the bill, which was delicious!

No.4 of Local Restaurants in Kunshan

I have been paying attention to this restaurant. I had a nice meal here today. The food suits my taste. It was evening when I came. There was a singer playing and singing outside, which really made me feel better.

Parsing to eat, forgot to take photos, remembering to take pictures when the other dishes are almost eaten. We found this store after reading the online review. It really lived up to expectations. The taste of the dishes was very authentic. The boss was very caring. We came from the north and it was winter here. We felt that everything in the south was cold, but the atmosphere of this hotel was warm. The boss also specially introduced the lamb hot pot. I recommend everyone to eat it with confidence.

The atmosphere is particularly good, the boss is very interesting, the song is very good, you can also sing by yourself

No.4 of Bars in Kunshan

【Meeting? Let&#39;s meet!】 Tequila, Long Island iced tea, beer. Inside the house is another world, drinking, chatting, listening to music, speaking freely, speaking in various dialects. Outside the house is a tributary of the Baixian River. &quot;The times need tobacco and alcohol&quot; boss Lao Shi is bragging to everyone in the house, laughing heartily. The speakers at the door are playing Quicksand. I sit by the river, fish jump in the water from time to time, making waves, the evening breeze blows quietly, the leaves rustle, and there are occasional birds singing. In Suzhou in May, the early morning is cool, &quot;I used to love chasing dreams when I was young...&quot; The musician Xiaogang sang a song and disappeared into the night. We gather here, this is the moment we escape from the world.

周庄旅游小巷、小桥、流水，古作坊，寻寻觅觅，流连忘返，逸致雅趣，累了楼外楼内品一下古典美食，又增加乐趣。【口味】佳【服务】周到

衡量许久，点了三个必点菜：万三蹄膀，白丝鱼，酒香草头！恕我无能，我真的没吃出来万三蹄膀和东北肘子有啥区别白丝鱼还好，鲜香细嫩。酒香草头，就是炒南苜蓿的时候放了酒呀饭店的老妈妈非常热情，觉得我一个人有点浪费，埋单的时候非让我打包！我拒绝之后(旅行没结束，不方便拿)，她说啤酒不算了，送我的！自己一个人花了150块！两个人也是够吃的！酒足饭饱，在水边二楼临窗而坐，听船娘咿咿呀呀的唱着歌摇船而过&hellip;&hellip;

After weighing for a long time, I ordered three must-order dishes: Wansan pork trotter, white shredded fish, and wine-flavored herb head!

Excuse me, I really can&#39;t tell the difference between Wansan pork trotter and Northeastern elbow. The white shredded fish is okay, fresh, fragrant and tender.

Wine-flavored herb head is just adding wine when frying alfalfa

The old lady in the restaurant was very enthusiastic. She thought it was a bit wasteful for me to go alone, and insisted that I pack it up when paying the bill! After I refused (the trip was not over, it was inconvenient to take it), she said that the beer didn&#39;t count, it was a gift for me! I spent 150 yuan by myself! It was enough for two people!

After eating and drinking, I sat by the window on the second floor by the water, listening to the boat girl singing and rowing the boat...

周庄楼外楼老饭店是浙江的百年老字号之一，东坡肉、西湖醋鱼、龙井虾仁等招牌菜几乎每桌都会点上一两样，鲜美的口感堪称杭帮菜的代表。 招牌菜 东坡肉，口感不错的，器皿是滚烫的，可以很好保存温度，肉稍微有点肥腻，汁水有点咸，旁边配的面点挺好，酥软怡人。

Zhouzhuang Louwailou Restaurant is one of the century-old brands in Zhejiang. Almost every table will order one or two of the signature dishes such as Dongpo Pork, West Lake Vinegar Fish, Longjing Shrimp, etc. The delicious taste is the representative of Hangzhou cuisine. The signature dish Dongpo Pork has a good taste. The utensils are boiling hot, which can well preserve the temperature. The meat is a little greasy and the juice is a little salty. The noodles on the side are very good, soft and pleasant.

到周庄的第一顿午餐就光顾了老字号的楼外楼。午餐时段客满，稍等一会就有座了。当然要点周庄最知名的万三蹄了，人少点了半只，味道不错，软烂入味。另外点了红烧昂子鱼、周庄小炒（本来要点阿婆菜的，店家介绍单炒阿婆菜会很咸，小炒里加了笋丝、豆干）、炒鳝丝、酒香草头，菜的味道都不错。我们点的周庄啤酒也清淡爽口。店里的菜品都是明码标价，价格适中，服务也挺热情。

The first lunch to Zhouzhuang was patronized by the old building. The lunch period is full, and there will be a seat after a while. Of course, I want to point to Zhouzhuang&#39;s most well-known 10,000 hoofs. There are fewer people and half a dozen. It tastes good and soft. In addition, I ordered braised Angzi fish and Zhouzhuang small stir-fried (originally ordering Grandma&#39;s dishes, the store introduced the single fried Grandma&#39;s dishes will be very salty, and the small fried rice is added with silk, dried beans), fried silk, wine vanilla head, and the taste of the dishes is good. The Zhouzhuang beer we ordered is also light and refreshing. The dishes in the store are clearly priced, the price is moderate, and the service is very warm.

性价比很高的饭馆，两个人点了三个菜，万山猪蹄小，椒盐河虾，周庄小炒！开始上的虾卖相一般，可能吃惯的虾不是河虾比较大，他们家的是河虾，所以河虾来说算很大了！下次还会来！

Very cost-effective restaurant, two people ordered three dishes, Wanshan pig trotters are small, salt and pepper shrimp, Zhouzhuang small fried! The shrimp on the beginning of the general selling, may not be used to eating shrimp is relatively large, their home is river shrimp, so river shrimp is very big! Will come next time!

好多人推荐来到这家，环境，口味都很不错

Many people recommend coming to this place, the environment and taste are very good

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The package is very cost-effective, the boss is very enthusiastic, the 6 dishes sisters are very happy to eat, the ingredients are fresh, this is the best I have ever eaten, the most affordable group purchase meal, [flavor] delicious [environment] clean [service] thoughtful

No.3 of Local Restaurants in Kunshan

We were so busy eating that we forgot to take pictures. By the time we remembered to take pictures, we had almost finished the other dishes. We found this restaurant after reading online reviews, and it lived up to our expectations. The dishes tasted very authentic, and the boss was very considerate. We came from the north, and it was winter when we arrived here. We thought the south was cold everywhere, but this restaurant had a warm atmosphere, and the boss even specially introduced the mutton hot pot. I recommend everyone to come and eat it without worry.

楼外楼·老饭店(周庄景区内店)

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