6th Floor, No. 139 Yanhe East Road, Lucheng Town (near Shuijingzi)
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What travelers say:
At noon, I ate in Kangding. This house seems to be a time-honored brand. You can feel the strong Tibetan style when you enter the door. It was only 11:30 when you entered the seat. We were the first table. Most of the diners who came from behind were locals. It felt like the right place. Vegetable tea is a must, it is delicious when it is hot, it can relieve the symptoms of the plateau, it is not recommended to drink when it is cold, don't ask me why. The beef cover is the onion potato beef dry pot covered with cakes. The potatoes are really delicious, and they are noodles. The plateau features. Needless to say, the quality of beef is absolutely qualified! I was afraid of lamb stew, and I ordered a hand-grabbed beef. It was all hard goods and a bit immobile. The Tibetan mashed potatoes and buns at the table next door were very dazed and I couldn't fit my stomach. A Tibetan meal worth a try, recommended to everyone.