農家大碗菜(天街店)

The boss is very enthusiastic, the dishes introduced are authentic, the craftsmanship is also good, reliable!

When I arrived at Jinggangshan, Jiangxi, a group of people came to Donggu Hongcai Restaurant Veteran Home for dinner in the evening. The area was not particularly large. I ordered a few specialties, including Mao&#39;s braised pork and lotus leaf fish, which tasted good.

In the farmyard, the specialties are some low-priced dishes, the taste is very good, the signature dishes are the same, there are soft kelp knots, bamboo shoots and other vegetarian foods in it, the soup is very strong, and it tastes delicious. Fried alkaline dumplings, equivalent to our rice tofu, tofu skin, bitter melon balls these dishes are home-cooked taste full, like a meal.

A very good Tujia restaurant, the taste is very good, super affordable, the portion is super large, each dish is a big pot, hahaha, I like to eat their braised pork feet the most, full of gelatin, the mouth still feels sticky after eating, it is definitely worth recommending, you will definitely like it

Delicious, porridge is delicious, side dishes are delicious, love Guangdong cuisine.

A very grounded restaurant, the environment is very simple, the decoration is very simple, the store attitude is also very simple, the whole dining experience is very good, the dishes taste great, there are many choices, the important thing is that the ingredients are very fresh, it should be based on the ingredients on the ground, it is very recommended, Absolutely satisfied.

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Arriving at Jinggangshan, Jiangxi, we went to the Veterans&#39; Home in Donggu Red Restaurant for dinner in the evening. The area was not particularly large. We ordered several special dishes, including Mao&#39;s braised pork and lotus leaf wrapped fish, which tasted good.

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