We felt hungry after more than four hours of travelling on the Shinkansen in Tokyo so we decided to stop for something to eat. We didn’t know what to eat, but we wanted to taste the local stuff and a few minutes later found this small restaurant called Reichan. There were already other people eating so we had to wait a few minutes to get the table. When we sat down, a young waitress came and we ordered some drinks but we had to wait for the food to be cooked. The chef here was very quick and prepared our order in time. It tasted great. There was no background music like the Japanese restaurant, but we didn’t miss it and I highly recommend this restaurant.