Firstly the food was excellent - although when I ordered a schnitzel I was expecting one and not two. Why not give people the opportunity to have a smaller portion - as with some other dishes? We ordered a bottle of Riesling and were a bit surprised when it was decanted. I thought it might be a new “hip ‘n’ trendy” thing - except that no other diners’ white wine seemed to have been decanted. I should have asked why ours had been but felt it was more trouble than it was worth. Our waitress was charming but rather patronising; I should have known better than to ask for an Aperol Spritz by way of an aperitivo. Lovely location. Just felt we failed to measure up the the restaurant’s expectations for their diners.