It happened to be in a restaurant near the place where I lived. There was a location in the store. There was no need to wait. This is a restaurant with a story. The lamb and steak ginseng in the store are the main group. The food mainly beef and mutton is very large, but the taste of New Zealand people is too heavy. Seafood Salted steak will ask you how much you want to cook. The meat in this restaurant is cooked and it will not be too old. It is difficult to cut. It is recommended to order more than seven points. The cooked lamb leg meat is all cooked, but the lamb is not old. On the contrary, it is easy to cut. The taste is not bad. After the meal, the dessert is not bad. It tastes good. The driver&#39;s guy. Please pay attention not to order alcohol desserts cheese board really eat me cheese board can be ordered by a few people together other desserts can be ordered by a single person. In general, this store tastes good.

Alice May

Franz Joseph is a small town, mainly to see the glacier. This fast food restaurant is located on the street, very close to the youth hostel, and you can find it in a few steps. Fried chicken nuggets or fish and chips are good.

Fox Glacier Town, New Zealand&#39;s beautiful South Island.

Franz Joseph Street, on New Zealand&#39;s South Island, is the town under Fox Glacier. The whole neighborhood is quiet, dry, the sky is particularly blue, and there are white clouds. The cars are all left, no one honking their horns.

Franz Joseph is a small town, mainly to see the glacier. This blue ice coffee restaurant is located on the town street, very close to the youth hostel, and you can find it in a few steps. Pizza and burdock are good.

This is the most famous Southeast Asian restaurant chain in New Zealand. Here you can taste many good Southeast Asian dishes. The taste is quite good and very authentic. In addition, the steak here is also worth a try. The steak is very tender and big. It is super enjoyable to eat.

It was a restaurant near where I was staying. We went there early and there were seats available, so we didn&rsquo;t have to wait. This is a restaurant with a story. Lamb and steak are the main dishes. The group ordered beef and lamb. Mussels were big, but New Zealanders prefer seafood, which is too salty. They would ask you how well done you want your steak. The meat in this restaurant is not too tough even when it is done. On the contrary, it is hard to cut when it is raw. It is recommended to order it over 70% done. The lamb legs are well done, but the lamb is not tough. On the contrary, it is easy to cut. The taste is not bad. The dessert is good for one person. Drivers should be careful not to order alcoholic desserts. The cheese board really made me full. The cheese board can be ordered by several people, and other desserts can be ordered individually. Overall, the taste of this restaurant is not bad.

正好在住的地方附近的一家餐厅去的比较早店内有位置不需要等位这是一家有故事的餐厅店内羊肉和牛排参是主打一行人点的都是以牛羊肉为主的食物青口贝很大但是新西兰人民口味偏重海鲜太咸了牛排会问你要几分熟这家餐厅的肉熟了也不会太老反而生的很难切开推荐点七分以上的熟度羊腿肉都是全熟但是羊肉并不老相反很容易切味道也不错餐后甜点一人一份味道也不错开车的小伙伴注意不要点到有酒精的甜点cheese board真的吃到我撑cheese board可以几个人一起点其他甜点都可单人点总的来说这家店味道还不错

这家店在弗朗兹小镇上生意不错。不过第二天中午去吃饭却未营业，所以记得先电话预约，免得空跑一趟。新西兰许多店的营业时间都不准，这次南岛之行午餐晚餐都吃过闭门羹。

This restaurant in the small town of Franz is doing well. However, it was closed when I went there for lunch the next day, so remember to call and make an appointment in advance to avoid a wasted trip. Many restaurants in New Zealand have inaccurate business hours, and I was turned away for lunch and dinner during this trip to the South Island.

Alice May

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