Sushi Shop

It was a special celebration meal for us, and was made special. The staff were lovely, the atmosphere relaxed and the decor dramatic. The food from beginning to.end was creative, beautifully presented and each course an event in taste combinations. A hugecrange of wines. Highly recommended.

I recommend very much to get out of the baptized paths and live a dyk guided by Bruno, a very sympathetic boss. And bravo for this good meal and time with my son.

Love the experience at La Table de Thierry.  The Chef is an excellent host and the food is impeccable.  It&rsquo;s a must dine experience to get a true taste of the local flavor and hospitality.

A little jewel in the quiet centre of Clermont Ferrand. V&eacute;ronique - le chef - rains in the kitchen where everything is cooked from scratch in the house. She uses one waiter - a very nice receptive lady &mdash; and their team is formidable! We ate today a pumpkin crumble, salmon and blanket de veau with fresh pasta and for desert: cr&egrave;me br&ucirc;l&eacute;e and drunk pear with salty caramel and black sesame ice-cream, To top up our experience today, we were offered a nice dry wine from&hellip; Auvergne and it was very goo with its gentle fruity notes. We spent for two with a 1/2 bottle of wine about &euro;45. Wholehearted commendations!

This is a great restaurant of you like wine and cheese! We loved the wines and cheese combinations that they made&hellip; it a great place!!

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Hôtel Mercure Clermont-Ferrand Centre Jaude

Premiere Classe Clermont Ferrand Centre

Appart'City Classic Clermont Ferrand Centre

Best Western Plus Hotel Litteraire Alexandre Vialatte

Panoramic Domes

Place de Jaude

Jardin Lecoq

L'Aventure Michelin

Saint Adjutor The restaurants on the street are dense, but Jean-Claude LEclerc is a relatively more distinctive one. The restaurant area is relatively large in Clermont and often full, so it is best to make an appointment one day in advance at night or on weekends. The restaurant&#39;s dishes are very good, like its duck breast and fish steak, the self-baked bread is also very good. . A family worth tasting. recommend!

Very good regional cuisine, the boss is really very nice and the atmosphere was very good with a small, relieving atmosphere music.

This restaurant is in a good location, just off the downtown square. His house has both outdoor places for drinking and chatting, and indoor places for eating. The interior decoration is quite elegant, and the outside of the house looks casual. The dishes taste very good, the amount is large, the basic pre-dinner can be eaten very well, and you should pay attention to not order more when ordering. The highlight of his home is that it is also open on Sunday, and it is a very good choice for France, which is rested on Sunday.

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