朱光玉火鍋館·觀音橋扛把子（北城天街店）

There were few people in line at noon and more at night. It happened to be across the road from the hotel where I stayed. － I sneezed when I went in. The air was full of pepper smell. I ordered a stew pot. As a result, the stove was not good. The red oil rolled and everything was eaten. The fungus was not bubbling! Call the waiter to say that the fire is not good, hey. Fame does not represent strength, it is a good comment to send Coke to the coke.

DoubleTree by Hilton Jiangbei is a five-star hotel with magnificent decoration. The Chongqing cuisine in the Chinese restaurant is very authentic, spicy and fresh. The restaurant staff provides first-class service.

For my birthday, I searched online for a long time. I found their home. One person for his birthday can be exempted. To take an ID card. The location is upstairs at the Liangjiang Holiday Hotel in the Red Banner River Valley turntable. The area is very large, I went at noon, only a part of the area was opened. It is the environment where the hotel eats a buffet. Still a good feeling! Order with the iPad. There is a sashimi platter that you like to eat. This is unlimited. Eat comfortably. Beef is also good. Drinks go to the platform to get them. There are still so many varieties.

Opposite the zara of Beicheng Tianjie, next to the Construction Bank. The environment is antique, the decoration is very beautiful, very comfortable and clean. The service is very warm and the water is added, the pier&#39;s best duck intestines are fresh and super crisp.

Recently, the weather in Chongqing is rainy and rainy. It is hard to take a vacation for a busy week. Outdoor sports, open-air barbecue, and fruit picking are all no drama. Can you only lie at home for two days? No, I found a lot of delicious places.

Today, I was shopping with friends in Guanyin Bridge. I was very tired. I took a look nearby and found a small store hidden in a residential building. - We went to Yanghe Yicun Store. In No. 57 of Sihai Community, the bus got off at Damiao Station, and then walked 150 meters along the path to the inside! - PS:// 🏠 Store name: Gandan 🍵 Things Xiaoguan (Jiangbei Yanghe Store) 📍 Address: Inside Sihai Community, 57 Yanghe Yicun, Yanghe 1st Road, Jiangbei District - There is a big tree at their doorstep, it looks a bit old, when we go, it is about two o&#39;clock in the afternoon, there is a young lady warm greeting, With soothing and lazy music, I saw someone working with a laptop at the door, and a book was placed next to it. It seemed to be sitting all morning! ✔ Order Raiders: ✨ Cream Bacon Eggcake ✨ This is two direct CDs of bedding, and I have a little urge to click on the second paragraph. ✨ Black Sugar Milk Tea ✨ This suggestion is that you can reduce sugar, according to personal taste ✨ Hey delicious pork bun ✨ I heard from friends before that this is good, and I was not disappointed this time. A whole pork chop is in the bread. It is very satisfying to go down in one bite! - With the little sisters, take photos, chat, time passes quickly, until a little dark at night is a little reluctant to leave, the whole atmosphere is quiet and comfortable, especially suitable for dating and sister gatherings!

Yudonglan is a homophone of Chongqing Yudongnan, which means this restaurant serves authentic Chongqing cuisine. The decoration of the restaurant is quite popular, the color of the dishes is the typical Chongqing red, and the taste is spicy and fragrant.

There were fewer people lining up at noon, but more at night. It was just across the street from my hotel, so I went there for its reputation. - I started sneezing as soon as I entered, and the air was filled with the smell of chili peppers. I ordered a shabu-shabu pot, but the stove was not good. The red oil was boiling and everything was ready to eat, but the mushrooms were not bubbling! I asked the waiter to tell me that the fire was not good. Fame does not represent strength, it must be the result of free Coke with good reviews.

中午排队人少，晚上多，正好在我入住酒店马路对面，冲着名气去的。－进去就打喷涕，空气里都是辣椒味儿，点了鸳鸯锅，结果那个灶不行，红油滚了东西都开吃了，菌类那边就是不冒泡！叫服务员说是火不行，哎。名气不代表实力，是好评送可乐送岀来的吧。

朱光玉火锅是第二次去吃了，每一次都是不一样的惊喜。江北的店，装修风格属于内有乾坤的那种，从门外看中规中矩，但是走进去才发现别有洞天。服务还是一样的好。菜品没的说，新鲜，丰富，样多。有些东东是在其他火锅店里见不到的，有好奇心的朋友直接去探个明白。严重推荐的一家火锅店

This is the second time I&#39;ve been to Zhu Guangyu Hotpot, and each time is a different surprise. The decoration style of this Jiangbei restaurant is the kind of secret. It looks ordinary from the outside, but when you walk in, you&#39;ll find a different world. The service is still as good. The dishes are fresh, rich, and varied. Some things are not seen in other hotpot restaurants. Friends who are curious can go directly to find out. A highly recommended hotpot restaurant

朱光玉新品🔥排队3⃣️小时终于吃上&ldquo;老油条&rdquo;hello 这里是爱逛吃逛吃的周周子～朱光玉又双叒叕出🆕品啦这‼️我怎么不能来吃一吃呢-朱光玉重庆&ldquo;扛把子&rdquo;火锅来成都真勒是排长队 人暴多🔥看new品出来了 家人们咋就是怎么说 一个&ldquo;冲&rdquo;字就完事儿‼️『油条豆乳茶』桃园眷村✖️朱光玉联名推出我真的太太太太爱了咸甜的口感搭配上桃园眷村的老油条直接把我拿捏住了‼️上面的👆🏻海苔肉松也是绝&ldquo;油条是生活 奶油是诗和远方&rdquo;&ldquo;在我这里 生活&middot;诗&middot;远方 全要&rdquo;&middot;『油条豆乳煲仔冰』真的 他们家算是把这甜品玩明白了👌🏻端上来开锅那一刻 还原度💯砂锅装着 爱马仕油条➕麻薯➕布丁➕奶奶香奶香 QQ弹弹 炒鸡解油腻～&middot;『自黑系列』✔️黑金芝芝鱼豆花✔️黑金蒜香掌中宝✔️黑金翻沙薯条这&ldquo;黑人三兄弟&rdquo;一开始os：这能好吃⁉️吃过后os：真香 再来一份‼️炸过后酥酥脆脆  搭配上海苔肉松 口感丰富💥鱼豆花煮后QQ弹弹还能拉丝 &ldquo;芝士&rdquo;就是力量💪🏻-🍲店名：朱光玉火锅馆(望平街店)📍地址：玉双路25号附1🈺️营业时间：11:00-次日02:00💰人均消费：119r/人（丰俭由人）成都探店｜成都火锅推荐｜成都网红火锅｜市井火锅｜成都太古里美食推荐｜成都吃喝玩乐｜成都旅游攻略｜卤味火锅｜火锅攻略｜

Zhu Guangyu&#39;s new product🔥After waiting in line for 3⃣️hours, I finally got to eat &quot;Old Youtiao&quot;

hello, this is Zhou Zhouzi who loves to go shopping and eat~
Zhu Guangyu has another product🆕
This‼ ️Why can&#39;t I come and try it?
-
Zhu Guangyu Chongqing &quot;Dangbazi&quot; Hotpot
There are really long queues and a lot of people in Chengdu🔥
Look, new products are out, family members
How can I say it, just one word &quot;rush&quot; is enough‼ ️
『Youtiao soy milk tea』
Taoyuan military village✖️Zhu Guangyu co-launched
I really love it
The salty and sweet taste is matched with the old Youtiao of Taoyuan military village
I was caught directly‼ ️
The 👆🏻 seaweed meat floss on top is also amazing
&quot;Dough sticks are life, butter is poetry and the distance&quot;
&quot;For me, life, poetry, and the distance are all there&quot;
&middot;
『Dough sticks, soy milk, and clay pot ice』
Really, they have figured out this dessert👌🏻
The moment it was served and the pot was opened, the restoration was great💯
The casserole contains Herm&egrave;s fried dough sticks, mochi, pudding, and milk
The milky and bouncy fried chicken helps to relieve the greasiness~
&middot;
『Self-deprecating series』
✔️Black gold sesame fish tofu pudding
✔️Black gold garlic-flavored treasure in the palm of your hand
✔️Black gold fried potato fries
These &quot;three black brothers&quot;
At first os: This can be delicious⁉️
After eating os: It&#39;s really delicious, another serving‼ ️
After frying, it is crispy and paired with Shanghai moss and pork floss for a rich taste💥
After cooking, the fish tofu is bouncy and can be pulled into strings. &quot;Cheese&quot; is power💪🏻
-
🍲Shop name: Zhu Guangyu Hotpot Restaurant (Wangping Street Store)
📍Address: No. 25, Yushuang Road, Annex 1
🈺️Business hours: 11:00-02:00 the next day
💰Average consumption: 119r/person (depends on your budget)
Chengdu store exploration｜Chengdu hotpot recommendation｜Chengdu Internet celebrity hotpot｜Market hotpot｜Chengdu Taikoo Li food recommendation｜Chengdu food, drink and entertainment｜Chengdu travel guide｜Braised hotpot｜Hotpot guide｜

老天爺的心思總是捉摸不定，前段時間的&ldquo;秋日暖陽&rdquo;後，&ldquo;強降溫&rdquo;讓人措手不及，不少人穿上了大衣羽絨服。本周持續&ldquo;陰雨天&rdquo;，帶著寒意的風夾雜零星小雨--是重慶冬月里的氣候。&ldquo;冬天我就期待一個漫長的懶覺&rdquo;。大概是無數人內心的OS。想要去打卡新鮮事物?&ldquo;一定要說的話:朱光玉火鍋館。&rdquo;再加上現在對於&ldquo;網紅&rdquo;一詞的熱衷，這裡當紅不讓在list中勝出不無道理。只是單純&ldquo;燙個火鍋&rdquo;?重慶遍地開花。要&ldquo;網紅&rdquo;搭建場景必不可少，一邊燙火鍋又能玩轉攝影&hellip;&hellip;嗯☞選它就對了。進門的圓形拱門，琉璃瓦屋簷，手持紙扇一把，輕鬆拍出&ldquo;獨霸一方&rdquo;的既視感；旁邊的&ldquo;電話亭&rdquo;也是出片兒好選擇；用餐大廳，統一打造重慶老式&ldquo;拆遷房&rdquo;風格，怎麼拍?只等妳&ldquo;腦洞大開&rdquo;。學會合理利用空間?從一層到二層的上下樓梯被合理利用起來，用冰櫃和各類飲品，營造&ldquo;網紅便利店&rdquo;場景，也虧得老闆想的出來；包房不多☞兩間，也算煞費苦心，用了最市景的朱紅塑膠掛簾、復古黑白電視機、白色瓷磚圍灶，卻營造了司空見慣的TVB港式用餐場景；洗手間走廊，不得不提。充斥著&ldquo;花樣年華&rdquo;影視感。要營造&ldquo;天生麗質&rdquo;、&ldquo;婀娜多姿&rdquo;&hellip;&hellip;就看各位客官:動作帥不帥，姿態美不美。都說重慶的地勢、舊房、夜景，很香港🇭🇰 。在這樣一家火鍋店，這樣一個四方天地，卻把重慶 &amp; 香港做了個無縫銜接。第一個還在加劇疫情的冬季（不宜出行、又想撈&ldquo;景&rdquo;），對於它的治愈，來一份，不出重慶就能穿越到香港的火鍋開始。對於餐館，歸根結底味道不好，都叫☞耍流氓。有了&ldquo;顏值&rdquo;，來看&ldquo;內功&rdquo;。藤椒牛舌:切得大片且薄，看得出墩子刀功了得。有藤椒麻料在先，牛舌已完全滲入。丟入火鍋湯中輕涮片刻，嫩中帶脆，藤椒微辣中帶上牛油氣，不喧兵奪主，襯得與單純燙普通牛舌的與眾不同；厚切五花:五花肉🥩 肥糯，猛吃一陣容易膩，於是在選料上肥瘦相間，必須把控嚴格，先微微滷製☞半成品，鐵盒上桌。（食這道菜，必須下鍋煮熟，方可入口。）鍋底的麻辣遊冶在吃五花肉的間隙中，很好地綜合了肥膩感，輕易撩撥胃口，饜足來得非常簡單到位；穩定、平衡、出眾，做&ldquo;網紅&rdquo;的同時，兼備深厚&ldquo;內功&rdquo;，回味起來，總是遊刃有餘，耐人尋味。

God&#39;s mind is always uncertain, some time ago after the &quot;warm autumn sun&quot;, &quot;strong cooling&quot; people caught people by surprise, many people put on coats down jackets. This week continued to be &quot;rainy&quot;, with a cold wind mixed with scattered light rain - is the climate in Chongqing winter. &quot;I am looking forward to a long lazy sleep in winter&quot;. Probably the OS of countless people. Want to punch in new things? &quot;Must say: Zhu Guangyu hot pot restaurant.&quot; Plus now for the word &quot;net red&quot; enthusiasm, here is not a reason to be red in the list. Just simply &quot;hot a hot pot&quot;? Chongqing blossoms everywhere. It is essential to build a scene of &quot;net red&quot;, and you can play photography while hot pot... Well ☞ choose it. The round arch of the door, the glazed tile eaves, hand-held paper fan, easy to shoot the sense of &quot;exclusive side&quot;; The &quot;phone booth&quot; next to it is also a good choice for filming; the dining hall, unified to create the old-fashioned &quot;demolition house&quot; style of Chongqing, how to shoot? Just wait for you to &quot;open your brain&quot;. Learn to use space reasonably? The stairs up and down from the first to the second floor are reasonably used, with freezers and various drinks, to create the scene of &quot;net red convenience store&quot;, but also lost the boss thought out; There are not many private rooms ☞ two, which is also a painstaking effort. It uses the most city view of Zhuhong plastic curtains, retro black and white TV sets, and white tiles around the stove, but creates the common TVB Hong Kong-style dining scene; the bathroom corridor has to be mentioned. It is full of &quot;flowering years&quot; film and television sense. To create &quot;natural beauty&quot; and &quot;nado&quot;... It depends on the guest officials: the action is handsome or not, the posture is not beautiful. They all say that the terrain, old houses, night view of Chongqing is very Hong Kong. In such a hot pot restaurant, such a four-way world, but Chongqing &amp; Hong Kong have made a seamless connection. The first winter that is still intensifying the epidemic (not suitable for travel, but want to fish for &quot;jing&quot;), for its cure, come a copy, you can cross to Hong Kong hot pot without Chongqing. For restaurants, after all, the taste is not good, they are called ☞ hooligans. With &quot;face value&quot;, see &quot;internal work&quot;. Vine pepper beef tongue: cut large and thin, you can see that the pier knife is working. There are vine pepper and hemp in the first, the beef tongue has completely penetrated. Throw into the hot pot soup for a moment, tender and crispy, the vine pepper slightly spicy with cattle oil and gas, not noisy soldiers to seize the main, lined with simple hot ordinary beef tongue is different; Thick cut flowers: five flowers meat 🥩 fat, eating a while is easy to get tired, so in the selection of fat and thin, must be strictly controlled, first slightly halogen ☞ semi-finished products, iron box on the table. (Eat this dish, must be cooked in the pot to enter.) The spicy swimming in the bottom of the pot in the gap of eating pork, very well integrated fatty feeling, easy to pluck appetite, ploughing is very simple in place; Stability, balance, outstanding, do &quot;net red&quot; at the same time, both deep &quot;internal work&quot;, aftertaste, always easy to navigate, intriguing.

我排了一个工作8h终于吃到朱光玉，好的永远都值得等待～ 他们家我在开业前都听说了，我想着国庆节去吃肯定很多人排队，我就不跟那些来旅游的人抢了，结果没想到重庆土著更凶残，人家下午4.30开门营业，我就到了，我去～老板告诉我他家的号已经拿到100多了，人家是从网上直接拿号，好吧，我瞬间石化，留我没流出来的两行泪在风中凌乱。-环境|他家的风格我剧的很类似日本建筑大师安藤忠雄的代表水泥风格，设计的重要的一点就是靠材料，也就是真实的材料，可以是纯粹的水泥，作为主题设计元素。清水混凝土的风格是建筑现代主义的一种表现手法。确实满类似香港的建筑风格，也是以现代为主，整体走轻奢风；以灯光以黄色暖色调为主，建筑布局整体线条简单，色彩不张扬。有上实际九十年代的复古感觉。-味道|你看他家的端上来的火锅使用铁锅熬煮的火锅，只要是从小吃火锅长大的重庆土著都晓得，最正宗的地道老火锅的做法，有三种辣度可以选择哈，为撒我说他家够重口味，点的微都是会让你辣的直喊过瘾的那种-必点菜|手摇掌中宝我个人是非常喜欢吃掌中宝的哈，他家是油炸后再涂抹上蜂蜜芥末的，入口是嘎嘣脆，蜂蜜芥末的那种香更是经典的灵魂虎皮凤爪这道菜应该算是非常港式的吧，我去香港耍早上喝早茶都有这道菜了，凤爪入口一抿都脱骨相当的软糯耙，一定要趁热吃，要不冷掉都吃起来有点腻味了暴打柠檬茶这个款更是港味浓浓23333～其实真的来说味道是非常的奈斯的，重点是仪式感人家很强烈呀，好大一坨冰让你拿到这个在手上分分钟钟想拍片C位出道了-加分|在上楼的那个位置还原了王源同款便利店，感觉把整个便利店完全搬到了火锅馆里头来，随便拍都超有港味道，而且整个空间的设置也是港片里头茶餐厅里的大红灯笼、老式电话亭、屋村似的门口复古元素，服务员还会告诉你在那个角度拍照可以拍出相当棒的照片甜品高颜值，你都是不吃光点几份摆着看看都是美好的呀，这个颜值确实非常讨人喜欢，有一种被火锅耽误的甜品店的节奏呀，哈哈哈哈

I queued for a job for 8 hours and finally ate Zhu Guangyu. It&rsquo;s always worth waiting for ～ I heard about their family before opening. I thought that there must be many people in line to eat on National Day. I didn&rsquo;t want to rob the people who came to travel. As a result, I didn&rsquo;t expect that the indigenous people in Chongqing were more murderous. In the afternoon, 4.30 opened the door and I arrived. I went to ～ The boss told me that his home number had been more than 100. They took the number directly from the Internet. Okay, I petrochemically instantly, leaving me two lines of tears in the wind. messy. -Environment|His style of the house is very similar to the representative cement style of Japanese architect Ando Chung-hsiung, the important point of design is to rely on materials, that is, real materials, can be pure cement, as a theme design element. The style of clear water concrete is an expression of architectural modernism. It is indeed full of architectural style similar to Hong Kong, but also modern, the overall light luxury style; the lighting is mainly yellow warm color, the overall layout of the building is simple, the color is not public. It has a retro feel of the 1990s. -Taste|You see that the hot pot served in his house uses an iron pot to cook the hot pot. As long as the Chongqing natives who grew up from the snack hot pot know that the most authentic old hot pot practice, there are three spicy degrees to choose from, for Sa I said that his home is heavy enough taste, The micro point will make you spicy and shout the kind that must be ordered|Shake the palm of the treasure I personally like to eat the palm treasure very much, his home is fried and then applied with honey mustard, the entrance is crunchy, honey mustard The fragrance is more classic soul tiger skin and chicken feet. This dish should be It should be considered very Hong Kong-style. I went to Hong Kong to play in the morning and drink morning tea. The entrance of the chicken feet is quite soft. It must be eaten while it is hot. If it is cold, it will taste a bit tired. The lemon tea is more Hong Kong-style 23333 ～ In fact, it really tastes. It&rsquo;s very nice. The point is that the ceremony is very strong. It&rsquo;s a big ice that let you get this C-bit in your hand in minutes. Add points|The location on the upper floor restored Wangyuan&rsquo;s same convenience store, and I feel that the whole convenience store has been completely moved to the hot pot restaurant. The casual shooting is super Hong Kong taste, and the setting of the whole space is also the red lanterns, old-fashioned phone booths, and retro elements at the door like a house village in the tea restaurant in the Hong Kong film. The waiter will also tell you that taking pictures at that angle can take a great photo of the desserts with high value. You don&rsquo;t eat a few servings and look at it. It&rsquo;s all beautiful. This face value is really very likable. There is a rhythm of a dessert shop delayed by hot pot, hahahaha.

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It was my birthday, so I searched online for a long time. I found this place. The birthday person can get a free meal. You need to bring your ID card. It is located upstairs of Liangjiang Holiday Hotel at Hongqihegou roundabout. It is very large. I went there at noon and only a part of the area was open. It was like a hotel buffet environment. It was still a good feeling! I used iPad to place the order. There was a sashimi platter that I liked. This one was unlimited. It was a comfortable meal. The beef was also good. Drinks can be picked up at the counter. There are still so many varieties.

Opposite to Zara in Tianjie, Beicheng, and next to Construction Bank. The environment is antique, the decoration is very exquisite, very comfortable and clean. The service is very enthusiastic to add water, the duck intestines at the pier are superb, fresh and super crispy.

Recently, the weather in Chongqing has been rainy, rainy, rainy, rainy. After a busy week, I finally have a day off. Outdoor sports, open-air barbecues, and fruit picking are all out of the question. Do I have to stay at home for two days? Look, I found a place with lots of delicious food.

朱光玉火鍋館·觀音橋扛把子（北城天街店）

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