No.19, No.38, Shanglin Ziwei Park, South of Dawan (near Jiangbei City Interchange)
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What travelers say:
When I was told that this hot pot restaurant was used by Zhang Yibai while filming "Passing Through Your World" in Chongqing, my curiosity arose spontaneously. Why is it so low-key? The old restaurant is so quiet and lively. Around 6 o'clock, it is full as soon as the meal comes. It is dense and dense. I love the smell of fireworks. Everyone's favorite dishes were arranged one by one, and everything was perfect. The first chopstick is of course for eating the belly! The plain-looking hairy belly is served on a cute fish-shaped plate. I didn't expect it to be such a big piece when stretched out. It curls slightly after blanching it for a few seconds. Eat it in one bite and it will be full of crunch! Their goose intestines are pink and tender in color and become very wide after being cooked. At the end, the aunt served a bowl of free brown sugar ice powder to relieve the spicy taste. The retro lotus pattern was deeply loved by everyone, as if it would bloom with fragrance. The importance of tableware is reflected here!