Anga

The location is easier to find, and there are many people waiting in the position, you can see it at a glance, the barbecue tastes good, the weight is very good, two people eat enough, and there are many side dishes. The price is not too expensive, in the range I can accept.

This barbecue is well done, especially the roasted sausage inside, the taste is quite good, but I roasted it myself not very good, the waiter will come to help, the circle is very clean.

If you are a barbecue controller, I think it is worth eating "home", a local popular barbecue restaurant, as soon as you enter the store, you feel the aroma of barbecue.

Busan is delicious, not far from Seoul, a train or self-driving came, the first time I went to Busan, I ate the ribs and roast meat of Anjia. It tasted very good, especially the ribs were crispy and tender, and the marinade was simple.

Very good restaurant, there are a variety of delicious barbecue, beef, pork, and pig intestines, smelling stinky, eating not fat and very fragrant, the fixed food tastes very good, and the matching is very reasonable

Not bad, anyway, Korean meat is expensive. Pork is a little cheaper, feel the feeling of barbecue in Korean drama. The roast pork skin tastes good, but it really can't be drunk, just like the second pot.