DEPOT  86 Federal Street, Auckland CBD, Auckland 1010, New Zealand

The oysters were very delicious. They were small but delicious. It was the first time I ate such delicious oysters. The oysters were 7 New Zealand dollars each. The cod burger was nothing special. I ate too much in the afternoon, so I ordered some for a midnight snack.

From afternoon tea to dinner
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The scenery of Orbit 360&deg; Dining on a sunny day is so beautiful that it is intoxicating
The only problem is that the revolving restaurant is not very friendly to people with severe motion sickness [Erha]

2024 Global 100 - Restaurants for Views & Experiences

Fried salmon, salmon did not pack rice, nor meat, but cucumber carrots, etc., so it felt better. Fragrant and crispy salmon rings! One person can eat a large plate~ ​​​

No.3 of Local Restaurants in Auckland Central

The tom yum chops in the appetizers, the rich bonito juice and woody aroma of the cold-roasted tuna are gently dissolved by the coconut mousse; the sweetness of the crab meat meets the softness of the cod pudding; the Hawke&#39;s Bay lamb loin is fried tenderly; the tropical flavor of pineapple and thyme wrapped in sago, and the smooth and delicious chocolate mousse that you can&#39;t stop eating

No.7 of Fine Dining  in Auckland

Thanks to my friend, I ate at Auckland&#39;s TOP10 restaurant this week: The Grove. There was nothing special except the pigeon meat and the wine. My friend thought the main dishes were all good, but every dish was too salty. I feel like Western food has reached its end and there is no new way to do it.

No.1 of Fine Dining  in Auckland Central

I went to the famous local restaurant the shelf with my beautiful girlfriend to check out the best desserts. The dessert platter of this store is simply amazing, and the flavors are rich and varied.

The flat white here is too delicious, the coffee is very strong, maybe because the New Zealand milk is also very good, this taste is love! Everything I drank before the second kill! I ordered a beef sandwich and it was delicious. The bread was a bit like the rye bread I had in Germany. The hot sauce was in line with my taste. It was better than the net red restaurant I recently ate.

No.8 of Local Restaurants in Auckland

生蚝特别好吃，个头不大，但味在鲜美，第一次吃到这么好吃的生蚝，生蚝7纽币一个，鳕鱼堡就无功无过，因为下午吃多了，就点了一些当夜宵吃的

很棒的咖啡和热巧克力。我和小伙伴早餐都吃了熏肉和蛋卷，超级新鲜，好吃极了。不过不喜欢喝金属容器里的水，金属的有一种不舒服的味道。玻璃的是最好的。

Great coffee and hot chocolate. My friend and I had bacon and omelette for breakfast, which was super fresh and delicious. Don&#39;t like drinking water from metal containers though, it has an unpleasant metal taste. Glass ones are best.

一家网红的海鲜酒吧，特色就是生蚝了，当地的生蚝个头很大，真的可以吃生蚝吃饱哦，当地的特色羊排很不错，类似于大排档的做法。

A popular seafood bar, its specialty is oysters. The local oysters are very big and you can really eat a lot of them. The local specialty lamb chops are very good, similar to the cooking method in food stalls.

几经周折，在附近转了还几圈也没看到，最后站着skytown门口一抬头居然就在眼前，赶紧冲进去，还好不用排队，和其它人拼桌也能接受。东西确实好吃，其实菜单非常简单就几种，最喜欢吃小菜烤羊排，火候拿捏到位，肉嫩的入口即化，连吃好几盘，生蚝是招牌前菜，主食套餐量很大点几样大家分着吃正好，味道美极了。价格一点不贵，国内吃这个品质价格二倍往上。

After a few twists and turns, I didn&#39;t see it for a few laps. Finally, I stood at the skytown door and looked up in front of me. I rushed in quickly. Fortunately, I didn&#39;t have to queue up. I could accept it with other people. The food is really delicious, in fact, the menu is very simple, the most like to eat side dishes roast lamb chops, the fire is pinched in place, the meat is tender at the entrance, even eat several plates, oysters are a signboard fore dish, the staple food set is a lot of a few things everyone eats just right, the taste is beautiful. The price is not expensive at all, and the price of this quality is twice as high in China.

很棒的一家店，1730前到可以不用排队，再往后就靠拼人品或等待毅力了，意大利风味的餐食，味道很赞，亚洲口味过来也相当满足，唯一不足就是店堂不大，位子稍少。P.S.服务员都是高颜值哦！

A great store, you can go before 1730 without queuing, and then rely on character or waiting for perseverance. The Italian-style meal tastes great. The Asian taste is also quite satisfactory. The only downside is that the store is not big and the seat is slightly less. P.S. waiters are all high value!

第一次原来准备去旁边一家的，但是只有早餐搭配续杯的美式咖啡，就选择了一步之隔的这里。进门后才知道人家是个生蚝吧，主题又错了好在有咖啡。要了小杯加浓卡布奇诺，撒了可可粉的卖相不错味道却酸酸出了柠檬，奶咖用酸豆我始终无法接受，牛奶品质真心不错只是配错了主人。第二次真正享受了一把新西兰各地最好的生蚝品种，要了一份又一份满足到不行。这个位置特别好，天空塔就在旁边随便看看都是惬意。

The first time I was going to go to the next family, but only the breakfast with the refilled American coffee, I chose this place one step apart. After entering the door, I knew that people were a oyster. The theme was wrong. Fortunately, there was coffee. I asked for a small cup of strong cappuccino, sprinkled with cocoa powder, the taste is good but the lemon is sour, the milk coffee with sour beans I can never accept, the quality of the milk is really good, but the wrong owner. The second time I really enjoyed the best oyster varieties across New Zealand, I asked for one after another. This location is particularly good, and the sky tower is just next to it.

Depot，Best Ugly Bagel等几家奥克兰多次获奖的著名餐厅的背后，都有同一个名字，那就是新西兰的&ldquo;国宝级厨师&rdquo;Al Brown。Depot被点最多的就是生蚝、鳕鱼堡和羊排，我那天胃口不好把羊排换成了鱼。整体味道是不错，生蚝和贝壳好新鲜啊，还有餐前送的小饼也很好吃，因为这是最接近中餐的食品了。地点就在天空塔下，可以用上天空塔的Wif。饭店人真多，中国游客也很多，晚上十点还是满座。对于一个网红店，价格并不算贵，跟其他同档次饭店价格差不多，人均100多块吧。

Depot, Best Ugly Bagel and other famous restaurants in Auckland that have won many awards have the same name, that is New Zealand&#39;s &quot;national treasure chef&quot; Al Brown. Depot was most ordered with oysters, salmon forts and lamb chops. I had a bad appetite that day to replace the lamb chops with fish. The overall taste is good, the oysters and shells are so fresh, and the cakes sent before the meal are also delicious, because this is the closest food to Chinese food. The location is under the sky tower, you can use Wif of the sky tower. There are so many people in the hotel, and there are many Chinese tourists. It is still full at 10 o&#39;clock in the evening. For an online red store, the price is not expensive, similar to other hotels of the same grade, more than 100 yuan per capita.

Depot可能是奥克兰人气最高的一家餐厅了，每天这里都是排着长长的队伍。这里的菜肴是混合了多地的美食而形成的自有特点，你在这里能够品尝到中国和欧洲菜肴的混合创新，也能品尝到法餐和美餐的融合，口感非常独特颠覆你的想象，绝对值得一尝。

Depot is probably the most popular restaurant in Auckland, with long queues every day. The dishes here are a mixture of cuisines from many places and form their own characteristics. You can taste the mixed innovation of Chinese and European dishes here, and you can also taste the fusion of French and beautiful meals. The taste is very unique and subverts your imagination. It is definitely worth a try.

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Fried squid, the squid is not wrapped with rice or meat, but with cucumbers, carrots, etc., which makes it taste better. Fragrant and crispy squid rings! One person can eat a large plate~ ​​​

The tongyin in the appetizer is broken, the cold tuna full of coconut mousse is gentlely resolved; the sweet crab meat meets the softness of the cod pudding; the hawke bay lamb loin is finely fried; Simi dew wrapped in pineapple thyme tropical style, chocolate mousse can not stop the smooth taste

Thanks to my friend&#39;s blessing, I ate the restaurant in Auckland this week: The Grove. There are no other highlights except pigeon meat and wine. My friend thinks the main course is not bad, but each dish is salty. I feel that Western food is also at the end, and I can&#39;t play new tricks. ​

DEPOT 86 Federal Street, Auckland CBD, Auckland 1010, New Zealand

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